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Bourbon & Bones - SanTan Village, Gilbert, AZ

Bourbon & Bones - SanTan Village

4.6 (2058)
$50 and over
Steakhouse
2150 E Williams Field Rd, Gilbert, AZ 85295-0778

Make a reservation

2 people
9:30 PM
Booked 38 times today

About this restaurant

  • Good for special occasions
  • Great for fine wines
  • Great for creative cocktails
Bourbon & Bones Chophouse and Bar is a chef-driven, sophisticated steakhouse and bar. Our innovative menu and chic high energy atmosphere make us true industry originators and Phoenix's Best Steakhouse. We are a welcomed respite from the typical chain steak restaurants. We feature the finest cuts of USDA Prime steaks and Wagyu beef, as well as premium seafood dishes with our own artistic twist.

From the chef procured bone-in or boneless, wet and dry aged cuts of meat, to fresh seafood, signature side dishes, and desserts we utilize the finest ingredients, in uniquely delicious ways. Our inventive approach ensures an outstanding dining experience. With options like grilled octopus, Wagyu beef on a hot rock, lobster mac & cheese, and house-made decadent desserts. We stay true to our philosophy of serving enticing dishes and providing phenomenal service from start to finish.

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Cocktail Bar, Wine Bar
  • Hours of operation
    Mon–Thu, Sun 3:00 pm–10:00 pm Fri, Sat 3:00 pm–11:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Mutaz Fakhouri
  • Private party facilities
    Bourbon & Bones Chophouse and Bar is available for receptions, corporate events and other special occasions.
  • Neighborhood
    Gilbert
  • Parking details
    Parking in the shopping center
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

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What 2,058 people are saying

Bourbon & Bones - SanTan Village reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.6Ambience
  • 4.1Value

NoiseModerate

Loved For

  • East Valley

    Great for fine wines

  • East Valley

    Good for special occasions

  • East Valley

    Steakhouse

Review summary

AI-generated from verified diner reviews
Bourbon & Bones - SanTan Village offers a "fantastic dining experience" with "wonderful service" and "delicious food," perfect for special occasions. The steaks are "perfectly prepared," while sides like "crab mashed potatoes" and "lobster mac & cheese" are crowd favorites. The ambiance is "inviting," and the staff is "attentive."
2,058 Reviews
  1. Jennifer

    Phoenix / Arizona1 review

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing! The staff was so nice and friendly. Definitely recommend this place!

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  2. Collette

    Phoenix / Arizona7 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience ! Food was excellent as always ! Never disappointed

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  3. tatiyana

    Unspecified1 review

    3.0

    Dined 6 days ago

    1. Overall 3
    2. Food 2
    3. Service 1
    4. Ambience 4
    Came here for a special occasion and everything was perfect. Good food, excellent service… it’s only gone downhill the last couple visits. This last visit was more than just disappointing. My husband saw they had a tequila old fashioned with chocolate biters. We asked if we could sub rye whiskey instead and the waiter kind of passive aggressively said “How about I just bring you a regular old fashioned?” Asked for a drink menu back and they had a drink called “A Dark Rye’d” which was literally rye whiskey and chocolate biters! Why not suggest that instead of being rude? Then my husband’s steak was not just well-done. It was cremated. Literally looked burnt on the outside and so grey in the center from being overcooked. Sticking to DC Steakhouse, Ocean and Mastros from now on.

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  4. Austin

    Charlotte2 reviews

    5.0

    Dined on June 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    4th time coming here and as always, it’s been a great experience. From the food, to the service, they are prompt and always had a smile with a positive attitude. Katy and her team, were excellent. To start, my wife and I ordered each a Cesar salad, she ordered the 10oz filet, I ordered the bone in Ribeye, for sides we ordered the Mac n Cheese, Asparagus, Mushrooms, Mashed Potatoes. All of the food was cooked exactly how we wanted it and lots of flavor. Compliments to the Chef. To add, the Banana Nut Old Fashioned was very tasteful and smooth, my compliments to the Bartender. Lastly, we were gifted a Butter Cake for my birthday and that is our most favorite sweet treat. We have been to many steakhouses from right here at Bourbon & Bones San Tan, to Prime steakhouse - Wild Horse, to Mastro’s Oceans Club - Scottsdale, Delilah - Las Vegas, SW Steakhouse at the Wynn, and still yet, Bourbon & Bones San Tan continue’s to be my favorite. Excellent work team. Thank you.

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  5. Mo

    Phoenix / Arizona3 reviews

    5.0

    Dined on June 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great restaurant to celebrate our 29th anniversary!

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  6. D.

    Minneapolis - St. Paul1 review

    4.0

    Dined on June 23, 2025

    1. Overall 4
    2. Food 2
    3. Service 5
    4. Ambience 3
    Prime Rib special was chewy and laced with gristle. Would have hoped for a better cut of meat. Service was excellent.

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  7. Ryan VIP

    Austin30 reviews

    2.0

    Dined on June 22, 2025

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 4
    We were warmly greeted upon arrival, and the menu aimed for a steakhouse experience—though not quite at the level of places like Steak 44 or Maple & Ash. Our server Katie was kind, but service became inconsistent. We finished our sparkling water before entrées arrived, and despite the empty chiller, no one offered a refill until we asked near the end. I appreciated Katie noticing my empty Diet Coke and replacing it without being asked. We ordered the $165 Wagyu ribeye cap, which lacked flavor and sear, and a prime bone-in ribeye that arrived rare instead of rare-plus. The biggest concern was a staff member placing a box of steak knives within reach of our 18-month-old and not reacting when he reached for them. We had to intervene ourselves—an obvious safety oversight. The general manager greeted other tables but skipped ours entirely, which felt odd and left us wondering why. No goodbye or acknowledgment from hostesses as we exited, which added to a feeling of disengagement. The restaurant aspires to be upscale, but the service and awareness didn’t meet that standard. Our bill was $371; I still tipped 20% because I believe Katie was trying. Unfortunately, the overall experience just fell short.

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  8. Sara

    Orange County1 review

    5.0

    Dined on June 22, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Highly recommend the bone marrow and A5 appetizers. Drinks were amazing too! Fun place for a date night.

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  9. Cindie VIP

    Phoenix / Arizona22 reviews

    5.0

    Dined on June 21, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Always enjoy B&B. Bar area near windows or at bar is only place to sit for best experience.

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  10. Heather VIP

    Phoenix / Arizona11 reviews

    4.0

    Dined on June 21, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Outstanding service at the bar - our server suggested some stunning mocktails for us (which were outstanding). The beef medallions were extremely tender and the french fries were lovely. Great environment.

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FAQs

Bourbon & Bones - SanTan Village offers takeout which you can order by calling the restaurant at (480) 597-9459.

Bourbon & Bones - SanTan Village is rated 4.6 stars by 2058 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Phoenix / Arizona
  4. East Valley
  5. Gilbert

Make a reservation

2 people
9:30 PM
Booked 38 times today
Google Map for Bourbon & Bones - SanTan Village

2150 E Williams Field Rd, Gilbert, AZ 85295-0778

Additional information

  • Neighborhood
    Gilbert
  • Hours of operation
    Mon–Thu, Sun 3:00 pm–10:00 pm Fri, Sat 3:00 pm–11:00 pm
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Cocktail Bar, Wine Bar
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Parking in the shopping center
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Mutaz Fakhouri
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
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