Boards
CharcuterieUSD 25.00
four cheeses | two meats | mustard | pickled accoutrements
Cheese PlateUSD 18.00
four cheeses | seasonal jam | pickled accoutrements
Pickle PlatterUSD 12.00
a plethora of pickled things
The Motherboard*USD 38.00
five cheeses | four meats | mustard | seasonal jam | pickled accoutrements
Mad Cheese Board (v)USD 16.00
four plant-based cheeses | seasonal jam | pickled accoutrements
Third
Black Hawk Farms Baseball Steak*USD 35.00
roasted potatoes | radish | local greens | truffle cream sauce | caramelized onion & fig mostarda
Maple Leaf Farm Duck*USD 31.00
purple-eyed peas | holland farms carrots | red cabbage | carrot top & tarragon chimichurri | duck sauce | sesame crisp
Ohio Valley PorkUSD 29.00
corn | squash | butter beans | peach barbeque | pecans | esquites
Corvina*USD 31.00
TofuUSD 20.00
substitute tofu for any protein
Chef's CallUSD 15.00
The Chef's Call dish lets our culinary team make anything they want. It won't be something that is currently on the menu. Often this dish is vegan, gluten free and/or made around any other dietary restrictions you my have. Ingredients included will be seasonal, just like our menu. Please add any preferences to the notes when ordering this item. Note: this item does not include tofu. To include those, please select Tofu as your entree choice instead and select "Chef's Call" when prompted, along with any dietary restrictions.
Steak FeatureUSD 70.00
HalibutUSD 36.00
squash purée | seared polenta cake | local greens | squash | kohlrabi | fennel & lemon slaw
Parrot FishUSD 31.00
Pastry
PavlovaUSD 12.00
Coffee ChocolateUSD 12.00
Lime TartUSD 12.00
Dates & OrangeUSD 11.00
Strawberry ShortcakeUSD 12.00
Espresso GelatoUSD 6.00
Chocolate GelatoUSD 6.00
Panna CottaUSD 9.00