A vibrant celebration of the sun and the sea. Chef Daniel Boulud’s Mediterranean concept, Boulud Sud, features a coastal menu inspired by classic dishes from the Côte d’Azur Spain, Italy, Greece, Morocco, Tunisia, Lebanon, Turkey and beyond. Join us for fresh seafood, Mediterranean dips and tapas, refreshing salads, pasta and more.
Mediterranean, Contemporary French, Spanish
Hours of operation
Lunch Mon–Fri 12:00 pm–2:30 pm Dinner Mon–Thu 6:00 pm–11:00 pm Fri, Sat 6:00 pm–12:00 am