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Nearby points of interest

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  1. Distance: 0.10mi
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About Boulud Sud

Chef Daniel Boulud’s vibrant Mediterranean menu offers flavors from France, Spain, Italy, Greece, North Africa and Turkey. There is an emphasis on grilled fish and meats as well as an abundance of fresh vegetables. With an entrance on West 64th Street, Boulud Sud is just steps from Manhattan’s Lincoln Center and is adjacent to Bar Boulud and Épicerie Boulud.

20 West 64th Street
New York, NY 10023
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Dining Style:
Casual Elegant

Cuisines:
Mediterranean

Hours of Operation:

Dinner: Tuesday through Saturday 5pm - 11:00pm; Monday until 10:30pm (Bar is open an hour later)

Lunch: Monday through Friday: 11:30am-2:30pm; Tapas Menu offered from 2:30-5pm

Brunch: Saturday and Sunday: 11:am-3pm; Tapas Menu offered from 3pm-5pm.

Cross Street:
on 64th street between Broadway & Central Park West

Dress Code:
Smart Casual

Price Range:
$50 and over

Payment Options
AMEX, Diners Club, MasterCard, Visa

Phone Number:
(212) 595-1313

Website:
http://www.bouludsud.com/nyc

Parking Details:
An Icon parking garage is located on 64th between Broadway and Central Park West.

Public Transit:
1 Train

Executive Chef:
Travis Swikard

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
Thank you for choosing Boulud Sud! Please note that on Thursday, December 14th, we will offer our Pre-Theater Prix Fixe menu from 5pm to 6:15pm. From 8 PM, join us for a special Celebration of Black & White Truffles! Our exclusive Black & White Truffle Menu, with specially paired wines is $395.00 per person. To reserve a table after 8 PM, we kindly ask that you contact the restaurant directly.

Specials

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Details
Sun 8:30PM - 10:00PM

Mon 12:00PM - 1:00PM 1:15PM - 3:00PM 8:30PM - 10:00PM

Tue 1:00PM - 1:00PM 1:15PM - 3:00PM 8:30PM - 10:00PM

Thu - Fri 11:00AM - 11:45AM 1:00PM - 1:00PM 1:15PM - 2:00PM

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Private Dining

Boulud Sud's light filled main dining room, framed by floor to ceiling windows, is perfect for private parties for up to 110 seated guests. Boulud Sud offers additional private dining rooms with access through the restaurant’s lower-level wine cellar. The rooms are available for private and business

Boulud Sud Ratings and Reviews

5
4
3
2
1

4.6

Overall Rating

based on recent ratings
food

4.6

service

4.6

ambience

4.4

value

4.2

Noise

Moderate

92% would recommend it to a friend

Pre/post Theatre (145)
Creative Cuisine (128)
Fit for Foodies (127)
See All
Special Occasion (110)
Good for a Date (88)
Neighborhood Gem (70)
Good for Anniversaries (68)
Notable Wine List (56)
Business Meals (53)
Good for Birthdays (51)
Authentic (43)
Quiet Conversation (38)
Great for Lunch (38)
Bar Seating (36)
Romantic (33)
Tasting Menu (29)
Healthy (26)
Seasonal (26)
Worth the Drive (25)
Good Vegetarian Options (23)
Handcrafted Cocktails (22)
Fun (21)
Great for Brunch (20)
Cozy (18)
Hot Spot (18)
Casual (17)
People Watching (17)
Sunday Lunch (16)
Good for Groups (16)
Late-night Find (15)
Local Ingredients (15)
Comfort Food (13)
Tapas (10)
Happy Hour (8)
Spicy (8)
Vibrant Bar Scene (7)
Gluten Free Options (6)
Organic (5)
Great for Outdoor Dining (5)
Disabled Access (4)
Paleo Friendly (4)
Vegan (4)
Afternoon Tea (3)
Afternoon Coffee (2)
Great Beer (2)
Live Sports (1)
Quick Bite (1)
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4516 reviews
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 (New York Area)·Dined 4 days ago

Amazing food. Love this place all round and did not disappoint this time.

Was this review useful to you?Yes·No·
food5
ambience5
service4
value4

 
·Dined 4 days ago

Great service and food. A fine choice for special occasions.

Tags: Business Meals, Special Occasion, Creative Cuisine, Late-night Find, Cozy, Good for Anniversaries
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (New York Area)·Dined 6 days ago

Wonderful as ever. That mezze appetizer, chicken tagine, frozen grapefruit dessert, all scrumptious. Service seamless. Overheard it was my birthday and inscribed birthday wishes in chocolate on dessert plate. What more could one ask?

Was this review useful to you?Yes·No·
food5
ambience5
service5

vip
 (New York Area)·Dined 7 days ago

My first time dining for brunch and the food was delicious! I had the French toast which was the best I have ever consumed. My friend had the eggs Florentine and gave them high marks. Service was impeccable and the atmosphere, while energetic, was not loud so we were able to have a conversation without shouting.

Tags: Good for a Date, Sunday Lunch, Worth the Drive, Good for Birthdays, Special Occasion, Neighborhood Gem, Handcrafted Cocktails, Good for Anniversaries, Great for Brunch, Pre/post Theatre, Hot Spot
Was this review useful to you?Yes·No·
food5
ambience4
service5
value3

 
 (New York Area)·Dined on February 11, 2018

We love this restaurant and come often. Always great food and service!

Tags: Good for Birthdays, Special Occasion, Fit for Foodies, Notable Wine List, Spicy, Creative Cuisine, Bar Seating, Pre/post Theatre, Neighborhood Gem
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (New York Area)·Dined on February 11, 2018

Very tastefully prepared and presented Meditteranean food - the menu has influences from North Africa, Middle East and Europe. Lots of great sharing opportunities and though it's a very busy semi-open kitchen, the noise level is still conducive to conversation. All-in-all a very enjoyable reunion dinner with old friends from Hong Kong!

Tags: Special Occasion, Fit for Foodies, Handcrafted Cocktails
Was this review useful to you?Yes·No·
food5
ambience4
service4
value4

 
 (New York Area)·Dined on February 10, 2018

We had the Octopus La Plancha-sublime, Chicken Tagine-terrific, Califlower Soup-wonderful, Durade La Plancha-fantastic and the Mezze appetizer-loved the babaghanoush, falafel and hummus. Desserts were the icing on the cake: Grapefruit Givre and Tiramisu, and complimentary halvah.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (New York Area)·Dined on February 10, 2018

Amazing from beginning to end. The pre-theater menu is varied and delicious with a robust wine list.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (New England)·Dined on February 10, 2018

Noon performance at the Met followed by late lunch.

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food5
ambience5
service5
value4

 
 (New York Area)·Dined on February 10, 2018

The brunch was delicious! We had the pre fix menu. Wonderful combination of mediterranean flavours, textures, and aromas. Attentive service and pleasant atmosphere.

Was this review useful to you?Yes·No·
food5
ambience5
service5

 
 (New York Area)·Dined on February 9, 2018

We went to bulud sud last year for restaurants week and it was great.
This year the food wasn't as good.
The burger was raw although I specifically said Im pregnant and cant eat raw meat.
dessert was tough and you couldn't cut it, beet salad wasn't even seasoned.
we paid 90$ for restaurant week lunch and didn't enjoy it.

Was this review useful to you?Yes·No·
food3
ambience3
service3
value2

vip
 (New England)·Dined on February 9, 2018

Amazing restaurant! Can’t wait to visit the one in Miami.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value3

vip
 (New York Area)·Dined on February 9, 2018

Always dependable, always good and always something for everyone.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
·Dined on February 9, 2018

Great experience during restaurant week. Food was delicious and good service. A little slow getting check at the end. Would definitely return.

Tags: Business Meals, Good for Groups, Good for Anniversaries, Happy Hour, Hot Spot, Special Occasion, Pre/post Theatre, Romantic, Good for a Date, Fit for Foodies
Was this review useful to you?Yes·No·
food5
ambience4
service4
value4

vip
 (Houston)·Dined on February 9, 2018

I had a lovely dinner from the menu while my daughter enjoyed the Restaurant Week menu. The scallops were delicious! My daughter also enjoyed the homemade ice-creams for dessert. Overall, the service was fantastic and the food delicious. I highly recommend this restaurant!

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (New York Area)·Dined on February 9, 2018

An outstanding meal, as usual! We attended the Winter Restaurant Week, and were totally pleased with the choice of dishes - there was something delicious for each person in our party of four. In addition to having truly mastered food preparation, the service at Boulud Sud is always impeccable! Boulud Sud continues to be one our favorite restaurants!

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food5
ambience4
service5
value5

vip
 (New York Area)·Dined on February 8, 2018

Restaurant week menu was excellent, as was service and spacious elegant room. We dined pre-ballet and staff monitored the time.
We will return for dining pre Lincoln center or a fine evening

Tags: Good for Anniversaries, Pre/post Theatre, Fit for Foodies
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food5
ambience5
service5
value5

 
 (New York Area)·Dined on February 8, 2018

Lovely meal for restaurant week menu. Hi quality ingredients and creative preparation. The room is light and lovely. Open kitchen is fun.
Only less than wonderful was the house wine selection - a bottle of a Cotes de Rhone which was not very good. It was a bit harsh . So in contrast to the meal it was not on the same level.

Tags: Creative Cuisine
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (New York Area)·Dined on February 8, 2018

I went back to take my coworkers and they loved it as much as I did.

Tags: Good for Anniversaries, Pre/post Theatre, Creative Cuisine, Good for a Date, Authentic, Great for Lunch, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (New York Area)·Dined on February 8, 2018

Our dinner at Boulud Sud was wonderful! I plan to come back!

Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (New York Area)·Dined on February 8, 2018

Excellent meal and service. I try to make reservations a few times a year and have never been dissatisfied or disappointed.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (New York Area)·Dined on February 7, 2018

Excellent meal at Boulud Sud during restaurant week. The yogurt soup and cleopatra lamb were delicious.

Tags: Good for Birthdays, Fit for Foodies, Happy Hour, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

 
·Dined on February 7, 2018

So good, great experience! Innovative food, great service, open kitchen, a little bit noisy but Overall we had a very nice Diner. I will come back soon!

Tags: Good for a Date, Creative Cuisine, Business Meals, Pre/post Theatre
Was this review useful to you?Yes·No·
food5
ambience4
service4
value4

vip
 (New York Area)·Dined on February 7, 2018

ambience mildly upscale and modern service is friendly professional and efficient food is quite good a bit spicy as one would expect from mediterranean cuisine begin with excellent octopus a la plancha, next tagliatelle with urchin (excellent) wife had chicken quite good and well spiced, I had harissa lamb also quite good
a typical well run Daniel Boulud establishment, where you simply can't go wrong
only downside is the wine list overpriced, as is the case with most of his restaurants ranging from Cafe Boulud, to DB Bistro, etc

Tags: Casual, Healthy, Creative Cuisine, Fit for Foodies, Spicy
Was this review useful to you?Yes·No·
food4
ambience3
service4
value4

 
·Dined on February 6, 2018

Excellent place for a pre-theatre dinner with great food and remarkably fast and professional service. Enjoyed it!

Tags: Special Occasion, Pre/post Theatre, Authentic, Creative Cuisine, Notable Wine List
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (New York Area)·Dined on February 6, 2018

Good food. Ambiance was quite loud. Service of menu, food, and bill was very slow to come (approx. 8-10 min). Regular menu prices were to be expected. Restaurant menu was merely “discounted” items that each had a supplement price (+$7, +$9, etc...) to order the item, raising the bill to a regular price.

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food5
ambience4
service4
value3

 
 (New York Area)·Dined on February 6, 2018

The food is the star here. I look forward to returning to try other things on the menu. While the ambiance is nice, the room was rather chilly for a winter evening. The service was helpful, pleasant and professional, although food was a bit slow out of the kitchen - perhaps it was busier than usual given that it was restaurant week.

Tags: Pre/post Theatre
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food5
ambience4
service4
value5

 
 (New York Area)·Dined on February 5, 2018

Tried this during NYC restaurant week and was pleasantly surprised with the delicious options. The wine offered was also very good. Would definitely return and if you have opera tickets this would be the perfect place for an early dinner. They are very solicitous about making your curtain time. Around the corner do not miss purchasing a baguette at Épicerie Boulud !

Tags: Fit for Foodies, Pre/post Theatre, Special Occasion, Good for a Date
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food5
ambience5
service5
value4

 
 (New York Area)·Dined on February 5, 2018

We were early for scheduled lunch but were promptly seated. Waiter was exceptional...gave us a samples of the wines we were considering. The chicken liver pate (appetizer) & the tiramisu (dessert) were excellent.

Tags: Good for Birthdays, Fit for Foodies, Seasonal, Creative Cuisine, Notable Wine List, Good Vegetarian Options
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food4
ambience4
service5
value4

 
 (New York Area)·Dined on February 5, 2018

The restaurant week experience at this hotel was not good. Below average service where we had to wait nearly 15-20 minutes for each course was really disappointing and they were busy watching Super Bowl Sunday and we could hear the screams coming from the kitchen or somewhere. The food wasn’t great for the price we paid. Could have been a better experience had they given us good service and we paid full 25% tip for the waiters because we didn’t want to be rude to waiters for the bad food that was served!

Tags: People Watching
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food3
ambience3
service2
value3

vip
 (New York Area)·Dined on February 4, 2018

Excellent food, service and first rate Restaurant Week menu.

Tags: Comfort Food, Pre/post Theatre, Sunday Lunch, Authentic, Quiet Conversation, Great for Lunch, Fit for Foodies, Business Meals
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (New York Area)·Dined on February 4, 2018

Food was excellent. Service a bit slow and the never came with a second round of drinks we ordered with dinner. Would have rated it 5 if they hadn't dropped the ball on the service.

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food5
ambience4
service4
value4

vip
 (New York Area)·Dined on February 4, 2018

This restaurant is one of our favorites however, they were not at their best. Our waitress only gave us the specials after we began giving her our order and while she said she would send the sommelier over to answer a couple of questions she never did.

Tags: Bar Seating, Pre/post Theatre, Neighborhood Gem, Notable Wine List, Business Meals, Fit for Foodies, Local Ingredients, Seasonal, Good for Birthdays
Was this review useful to you?Yes·No·
food5
ambience4
service3
value5

 
 (New York Area)·Dined on February 4, 2018

Wine list very expensive, nothing under $60, most over$100/bottle Food seasoned well and attractively plated although expensive. Dessert a failure
Waiter well trained but inattentive.
Preheated crowd created chaos.
.

Tags: Pre/post Theatre, Fit for Foodies
Was this review useful to you?Yes·No·
food4
ambience2
service3
value2

 
 (New York Area)·Dined on February 3, 2018

Food unimpressive. Staff overly present. Should offer full menu even for pretheatre diners. Experience not worth the cost.

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food2
ambience5
service2
value1

vip
 (New York Area)·Dined on February 3, 2018

My hands down favorite place in this area. Food and service is always spot on!

Tags: Worth the Drive, Great for Brunch, Neighborhood Gem, Romantic, Handcrafted Cocktails, Fit for Foodies
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (New York Area)·Dined on February 3, 2018

Thanks Boulud Sud for an outstanding dinner experience! You guys go above and beyond to satisfy your guests and you have done that once again. Food was delicious as always, but service was even better. Thanks to our server Jenn , you were fantastic. I truly enjoyed the grapefruit dessert.

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food5
ambience5
service5
value5

 
 (New York Area)·Dined on February 3, 2018

We went to the restaurant during a Restaurant Week and were pleasantly surprised by how many options for the menu the restaurant offered. Everything we had was delicious. Cuisine is Mediterranean but with a nice twist. Perhaps the chicory salad we had could have been arranged more nicely on a plate, but not a big deal as it tasted very good. Service was very attentive.
One thing we did not like about the restaurant was the odor. As the kitchen is open, you can smell all the odors. After 2 hours in the restaurant, one leaves it with all the clothes and hair permeated with all the odors of the kitchen.

Tags: Worth the Drive, Fit for Foodies, Authentic, Good for a Date, Healthy, Creative Cuisine, Pre/post Theatre
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food4
ambience4
service5
value4

 
 (Atlantic City)·Dined on February 3, 2018

We ate here for NYC Restaurant week. The food are service are always very good, but there should be more vegetarian options, especially for dessert (many are made with gelatin).
In the evening, with a packed crowd, the music just makes a lot of unwelcome noise and severely detracts from the atmosphere.

Tags: Handcrafted Cocktails
Was this review useful to you?Yes·No·
food4
ambience3
service5
value3

vip
 (New York Area)·Dined on February 2, 2018

Food wasn’t up to par and most things had a supplemental fee on the restaurant week menu

1 person found this review helpful.
Was this review useful to you?Yes·No·
food3
ambience2
service5
value2

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