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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 112 times today
Special offers available. See details

Boulud Sud

4.6
4647 reviews
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$50 and over
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Mediterranean
Top Tags:
  • Pre/post Theatre
  • Fit for Foodies
  • Creative Cuisine
Chef Daniel Boulud’s vibrant Mediterranean menu offers flavors from France, Spain, Italy, Greece, North Africa and Turkey. There is an emphasis on grilled fish and meats as well as an abundance of fresh vegetables. With an entrance on West 64th Street, Boulud Sud is just steps from Manhattan’s Lincoln Center and is adjacent to Bar Boulud and Épicerie Boulud.

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Private dining
Dining Style
Casual Elegant
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Cuisines
Mediterranean
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Hours of operation

Dinner: Tuesday through Saturday 5pm - 11:00pm; Monday until 10:30pm (Bar is open an hour later)

Lunch: Monday through Friday: 11:30am-2:30pm; Tapas Menu offered from 2:30-5pm

Brunch: Saturday and Sunday: 11:am-3pm; Tapas Menu offered from 3pm-5pm.
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Phone number
(212) 595-1313
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Payment options
AMEX, Diners Club, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Travis Swikard
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Neighborhood
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Cross street
on 64th street between Broadway & Central Park West
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Parking details
An Icon parking garage is located on 64th between Broadway and Central Park West.
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Public transit
1 Train
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Special events & promotions
Thank you for choosing Boulud Sud!
Please note that on Thursday, December 14th, we will offer our Pre-Theater Prix Fixe menu from 5pm to 6:15pm.
From 8 PM, join us for a special Celebration of Black & White Truffles!
Our exclusive Black & White Truffle Menu, with specially paired wines is $395.00 per person.
To reserve a table after 8 PM, we kindly ask that you contact the restaurant directly.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

Boulud Sud's light filled main dining room, framed by floor to ceiling windows, is perfect for private parties for up to 110 seated guests. Boulud Sud offers additional private dining rooms with access through the restaurant’s lower-level wine cellar. The rooms are available for private and business

View Private Dining Details

Specials

Mother's Day Menus & Specials

Join us for a coastal-themed brunch with a Mediterranean-inspired menu including festive specials such as Chilled Pea Soup, Spring Ricotta Ravioli, and Mediterranean Daurade from Chef Travis Swikard.
We will only serve a $75 Three-course prix fixe menu for brunch.

Sunday, May 13, 2018

Instantly increase your points with dining rewards

See availability for bonus point tables

Sun 8:30PM - 10:00PM
Mon 12:00PM - 1:00PM 1:15PM - 3:00PM 8:30PM - 10:00PM
Tue 1:00PM - 1:00PM 1:15PM - 3:00PM 8:30PM - 10:00PM
Thu - Fri 11:00AM - 11:45AM 1:00PM - 1:00PM 1:15PM - 2:00PM

What 4647 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.6
service
4.4
ambience
4.2
value
Noise · Moderate
96% of people would recommend it to a friend
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