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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 9 times today
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Boulud Sud Miami

4.4
92 reviews
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$31 to $50
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Mediterranean
Perfect For:
  • Creative Cuisine
  • Fit for Foodies
  • Special Occasion
A vibrant celebration of the sun and the sea. Chef Daniel Boulud’s Mediterranean concept, Boulud Sud, features a coastal menu inspired by classic dishes from the Côte d’Azur Spain, Italy, Greece, Morocco, Tunisia, Lebanon, Turkey and beyond. Join us for fresh seafood, Mediterranean dips and tapas, refreshing salads, pasta and more.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Mediterranean, Contemporary French, Spanish
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Hours of operation
Lunch
Mon–Fri 12:00 pm–2:30 pm
Dinner
Mon–Thu 6:00 pm–11:00 pm
Fri, Sat 6:00 pm–12:00 am
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Phone number
(305) 421-8800
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Clark Bowen
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Neighborhood
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Cross street
SE 4th St. 3rd Ave.
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Parking details
Self-Parking discount:
Met 3 Garage, $8 for 3 hours with restaurant validation
(One block away, located above Whole Foods. Entrance is on SE 3rd Ave between SE 3rd ST and SE 2nd ST)

Parking Validation with Hotel Valet:
Lunch & Happy Hour $5
Dinner, Monday - Thursday $10
Dinner, Friday and Saturday $12
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Public transit
Conviently located off either Knight Center or Bay Front Park Station on the Metro Mover.
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Gift Card
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Outdoor Smoking Area, Private Room, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Boulud Sud is Chef Daniel Boulud’s vibrant Mediterranean-inspired restaurant featuring flavors that travel the entire Mediterranean region from the shores of Southern France to the coast of North Africa and beyond.

View Private Dining Details

Specials

Mother's Day Menus & Specials

Mother’s Day is the time to pamper Mom and let her know just how appreciated and special she is. The best way to do that? Treat her to an exquisite Mother’s Day Brunch with us!
Brunch: 11am-4pm
Three-course prix fixe: $65 per person. Optional unlimited cocktails: $35 per person

Sunday, May 13, 2018

What 92 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.5
service
4.3
ambience
4.0
value
Noise · Moderate
76% of people would recommend it to a friend
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3.0Dined 2 days ago

Service was good. Food was okay. Probably won’t go back

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5.0Dined 6 days ago

The service level is excellent and the ambience is very elegant. The food is delicious, but the portions are small in some cases, even when choosing the large option for a pasta dish.

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5.0Dined on April 14, 2018

Excellent food and service. Beautiful place. The only problem is the access because of road construction. It is at Marriot Marquis Hotel

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5.0Dined on April 7, 2018

Great service, amazing flavors. I highly recommend it!!

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5.0Dined on April 4, 2018

Fantastic! Wonderful service

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4.0Dined on April 1, 2018

As a db Moderne fan since it’s Miami inception, I admit I am less enthusiastic with the re-model of the space into Boulud Sud than I had hoped to be. It has the air of the better restaurant in a chain hotel in a provincial city. With that complaint out of the way, the service team at Boulud Sud remains top notch. Their greeting of us as loyal, return patrons is quite special. And the fresh, vibrant Mediterranean menu is delicious. Though I miss the charming Persimmon Room and the crisp white table linens of db Moderne, Boulud Sud is still a fine choice for dining in downtown Miami.

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4.0Dined on April 1, 2018

Slow service, lack of personnel

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5.0Dined on April 1, 2018

Excelente Menú y muy buena la atención!!Gracias por ese Brunch tan agradable,nos sentimos y la pasamos muy bien!!!

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3.0Dined on April 1, 2018

Food and drinks were excellent, but the service lacked a bit which is very unusual for Boulud. This was our first Easter brunch at this restaurant since they changed from DB Bistro. The service in the past years has always been on point so perhaps this was a fluke. We have been to Boulud for dinner a couple of times and have had an excellent dining experience. That said, we really enjoyed our food and feel like maybe the staff was a tad overwhelmed for this event. We’ll be back for Mother’s Day, and look forward to the excellent food and fantastic service of Boulud Sud.

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3.0Dined on March 31, 2018

Despite being disappointed when we entered the dining room due to its lackluster decor, unsettling lighting and flooring which appeared grimy (never good to have uncleanliness where food is being served), the food was very good and our waiter was terrific.

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3.0Dined on March 29, 2018

Limited menu, food OK, but nothing special, pretentious, service was so-so and definitely not worth the 20% tip included in the bill. That is so tacky. There are so many other better options in Miami.

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4.0Dined on March 29, 2018

Trendy restaurant, very good food, outstanding service, good value for money! Best White Cosmopolitan we ever had!

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5.0Dined on March 25, 2018

Best food and service!

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5.0Dined on March 25, 2018

Great food and service beautiful place congratulations 👏👏👏

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4.0Dined on March 24, 2018

Main courses were too salty

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3.0Dined on March 18, 2018

Overrated; not impressed at all. Took 1 1/2 hours to get car out of valet because it was parked at a different building 2 blocks from JW Marriot. When we went to complain about how long it was taking to get our vehicle out of valet, the front desk‘s response was “well valet usually cost $45 and you only paid $15.” Are you kidding me?! You get part of your valet comped when you eat dinner at the restaurant. That was not the proper answer! We will not be returning to this place ever again! Don’t waste your time here because there are plenty of other places in Miami to eat and that offer a much better experience.

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5.0Dined on March 16, 2018

Excellent!! Wonderful service and amazing food

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5.0Dined on March 11, 2018

Great food, excellent service! Friendly staff, highly recommended!

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5.0Dined on March 6, 2018

Daniel Boulud does it again! Fantastic food from sunny lands of the Mediterranean, all done with Chef Boulud's passion to detail and execution . Bravo Boulud!

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5.0Dined on March 6, 2018

Wonderful service. Would recommend this restaurant to anyone. Its my favorite!!

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2.0Dined on March 6, 2018

This restaurant was featured on a lot of foodie lists as a “must try,” but I’m wondering if that was just bc it’s a DB restaurant—did they actually eat here?

Food was so absolutely mediocre (if that) and flavorless, and the space is super stuffy and lame. I’m so disappointed that I wasted a dinner here.

The only thing this place has going for it is the staff, who were all wonderful.

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4.0Dined on March 4, 2018

We had eaten at DB Moderne before and were expecting something special . Some of the dishes were spot on and others need some work. We particularly liked the fried artichoke and lamb flatbread appetizers. The salad was weeds , not that appealing. The main coarse of skirt steak was on the rough side and we did not care for the spinach dish . We did like the cauliflower dish . In fact the appetizers were better than the main course . Very imaginative . We tried three desserts as is our custom and the pear crepe boule and the madeleines were very good . Our waiter was attentive and knew his menu .

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4.0Dined on March 3, 2018

Impeccable Service, great food, heavenly deserts. If the
lights were a little dimmer and the atmosphere a bit more intimate - it would have been perfection

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5.0Dined on March 3, 2018

Good concept.
Excellent main course menu.
Chicken Tagine is very similar to original Tunisia/Moroccan recipe.
Linguini Sepia 👌🏼
Special note for desserts: grapefruit givré & chocolate cube with Baklava Ice cream are a must try! Extraordinary quality
Great attention by the manager that night.
Good wine selection

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2.0Dined on March 2, 2018

Unfortunately we did not have a great experience at the restaurant. The manager was awesome, but the food was only mediocre and the wait staff (and they were plentiful) were no where to be found. Once our main course was delivered no one came to ask how we enjoyed. We shared this with the manager and he was quite upset with the lack of attention of his staff and advised us he would speak to them once we left. Considering the Boulud restaurant in Toronto is excellent, we expected the same from this new establishment. This was not the case.

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5.0Dined on March 1, 2018

Awesome restaurant. Everything and everyone was simply perfect. Go!
Valet park for free at the JW Marriott. Restaurant is inside.

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5.0Dined on February 28, 2018

The food was fantastic. The service was impeccable. Chef Clark is knocking it out of the park with this one!!

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4.0Dined on February 28, 2018

Service was excellent
Restaurant is well designed and lovely
Food was not as good as the service

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3.0Dined on February 25, 2018

Very sad because we went with high expectations. Mediterranean food are supposed to have vibrant smells and taste. I really did not receive this impression, quite the opposite, very bland and neutral. From appetizer to main course our waiter went missing in action. Thanks to the festive and beautiful setting it was desmissed, but then we realized tips are included in the bill. We hope the chef owner will be more present for future clients because Miami has much better options.

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5.0Dined on February 24, 2018

I have had the pleasure of eating at over 1,000 top restaurants in the US and abroad. This was one of the top 10 experiences of my lifetime. From the excellent service to the most amazing and knowledgeable sommelier, to a great general manager, everyone was the most professional I have ever worked with in the restaurant business.

Now, to the food. The best food for the money I have ever had, period. We started with a brilliant Spanish wine. We had The Mezze (Spicy Moroccan Hummus, Babaganoush, Herb Falafel, and the special Red Pepper Dip.) Out of this world! The artichokes were brilliant and the Terrine de Campagne Provencale was the star of an amazing show!

We will go back again and we look forward to exploring more! Why this was not the most packed restaurant in Miami, especially for the great prices, I have no idea!

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5.0Dined on February 22, 2018

Very refined food. Good selection both of food and wine. Professional service.

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5.0Dined on February 20, 2018

Grateful for a lovely evening, attentive service and delicious food.

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2.0Dined on February 18, 2018

WAy to noisy. Service and kitchen were uneven at best

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4.0Dined on February 18, 2018

Loved the food & our waiter was very attentive. Unfortunately, not the same level of service at the bar :(

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5.0Dined on February 17, 2018

Love the new Bouloud experience! We liked DB Bistro, but it was more of a special occasion place. The Sud concept is better all around, from the new design, to the fresher menu. We had a fantastic meal, from appetizer to desert. Great and well priced wine list for Miami. We live nearby, so will be back more often to try other menu items. The branzino and osso buco were fantastic. Also the artichoke appetizer. Chef Daniel, thanks for changing this up!!

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4.0Dined on February 17, 2018

Good food, good concept,
Service need improvement
Small dining area very noisy
Big dining area need to warmer and more painting

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5.0Dined on February 17, 2018

What can I say, Boulud Sud never disappoints. It is now our go to restaurant we love it so much. The food is excellent and we have tried most dishes on the menu. The service can’t be faulted. In short, it’s brilliant!

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2.0Dined on February 17, 2018

Not worth the money, Food was mediocre at best. Save your money go elsewhere! Dined there two nights , they just couldn’t get it right either time.

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1.0Dined on February 15, 2018

really overrated.. nothing special about it..

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4.0Dined on February 15, 2018

Valentine’s Day. Service was slow. Food was very good

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