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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 18 times today

Boulder ChopHouse & Tavern

4.5
1446 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Good for a Date
  • Special Occasion
  • Good for Birthdays
Visiting the Boulder Chophouse is like taking a step back in time to the casual elegance of the 1940's. Located in the heart of downtown Boulder, this classic steakhouse with ever-changing local and organic ingredients offers a comfortable atmosphere, an extensive wine list & your favorite martinis. Join us on our patio, in our tavern, for daily Happy Hour or any night for dinner.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Steakhouse, American, Steak
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Hours of operation
Dinner Every Night 4pm-close
Happy Hour Daily from 4pm - 6pm, no reservations taken.

Hours:
Sunday through Thursday: 4pm - 10pm
Friday & Saturday: 4pm - 11pm
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Phone number
(303) 443-1188
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Lucas Reed
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Neighborhood
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Cross street
9th Street
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Parking details
A public parking lot, located directly across the street from the restaurant, is free on Saturdays & Sundays. The ChopHouse will validate up to 2 hours at the St. Julian garage. (No Valet)
Street parking is available on Walnut & is free on Sundays.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

The Boulder ChopHouse and Tavern offers options for smaller intimate parties to grand buy outs. We have a private room that will seat up to 33 people and several other areas that can accommodate private to semi-private settings.

View Private Dining Details
What 1446 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.6
service
4.4
ambience
4.1
value
Noise · Moderate
90% of people would recommend it to a friend
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OpenTable Diner (New England)
5.0  Dined 3 days ago

Was on all reviews as the top Steakhouse in Boulder and it lived up to its ratings! The food was incredibly flavorful and filling. We liked it so much we skipped a free event dinner to go a second time. House beer is awesome, I can’t say enough. You won’t be disappointed.

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OpenTable Diner (Central Coast)
5.0  Dined on February 15, 2018

One of our favorite Boulder dining experience. Great food and great service. Special place

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OpenTable Diner (Denver)
4.0  Dined on February 14, 2018

Excellent food and service. Background music volume is not over powering.

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OpenTable Diner (Denver)
4.0  Dined on February 14, 2018

No response or a simple acknowledgment to special requests, If had known this wasn't an option, I would have made reservations elsewhere on Valentine's day, as the girlfriend had her heart set on a particular dessert.

Barring that minor detail, the food and service is great and would recommend choosing this restaurant for a wonderful dining experience.

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OpenTable Diner (Denver)
4.0  Dined on February 12, 2018

The Filet Mignons were melt in your mouth and cooked perfectly. We also had a healthy portion of mussels that were fabulous with plenty to share. Our reservation was quite last minute and they were able to accommodate us and even recognize our special occasion. The Boulder Chop House is always a solid choice.

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OpenTable Diner (Denver)
5.0  Dined on February 12, 2018

Always so good !!

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glenn (Denver)
5.0  Dined on February 11, 2018

Excellent Prime Rib and bourbon barrel aged beer
Very good happy hour in the bar

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13bites (Denver)
5.0  Dined on February 11, 2018

We went for Valentine’s Day. They had a special menu for the day. There were not a large amount of selections but all of them were quality. We enjoyed every course and the desert even came with a glass of champagne for each. The server was very attentive but not hovering or in anyway pushy. Overall the night was great experience and I would recommend it to any who enjoy classic quality night out with tremendous food.

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vipOpenTable Diner (Denver)
5.0  Dined on February 10, 2018

We’ve been dining here for years and have never had a negative experience. The waitstaff is knowledgeable and professional - the wine recommendations are well thought out and they’ll provide tasters if you’re on the fence. The food is fabulous - tell them how you want it cooked and they will deliver.

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OpenTable Diner (Tokyo)
3.0  Dined on February 8, 2018

We had booked a high top table but were moved all the way down the back.

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