This includes info about cleaning, sanitizing, social distancing, and usage of personal protective equipment. Learn more.
Boucherie - Union Square
Our team has put several protocols into place including frequent and thorough sanitizing of all tables, chairs, and bathrooms; social distancing; HVAC systems upgraded with HEPA filters and air purifiers, health screening, and ensuring staff wear face masks and gloves. In the event of inclement weather and you are seated outside, we will do everything we can to seat you inside if we have the availability under the 25% occupancy regulations.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Amazing service and thank you so much for dessert!!! The staff was so nice and the food was incredible.
Underwhelming especially for the price; would not come back.
Very nice restaurant on the pricier side.
Our waiter was excellent and the food was outstanding !!
Unexpected great food in this price range
You can better French food then this at other French restaurants in NYC. Check it out!
Too many rules. Another NYC place that thinks it the customers privilege to be there rather than vice versa
The leak were a little undercooked and the grilled pulpo was not grilled. Main dishes had issue too.
Excellent food and super amazing service! Will def be back!
Excellent dining experience
Excellent food - friendly service.
Amazing food, the outdoor seating was well organised & the drinks flowed freely!
Finally, the indoor seating is allowed! It was an amazing brunch, as always (Boucherie burger; steak and eggs - 5 star rating). Other than food and mimosas, Boucherie staff was amazing! They’re following all the protocols and really made us feel safe.
Boucherie was tasty as always. Staff was very attentive and accommodating. Great wine list.
I give this restaurant a lot of credit for setting up such a comfortable and safe outdoor seating area. Food was good, service was terrific, we were happy. Lunch was a bit over-priced, but in this environment it was well worth it to spent some time in a pleasant place (even the sun came out!) catching up with a friend over a nice meal.
We had a fantastic meal at Boucherie despite the alterations to service due to the pandemic.
Food was amazing. They made an effort for it to be special even with Covid restrictions. Service was very attentive.
Challenged. Waiter. He left off one of our meals
Santiago the Manager was amazing ! He’s a truly professional making sure our experience was superb. The food and service were top quality... we’ll definitely be back.
Lovely. Would definitely return. Looking forward to being able to dine indoors.
Seating arrangements were not ideal but the food was impeccable
Food was great. Restaurant did a great job with creating an outdoor space. But the service was definitely lacking. Ordered wine, appetizers and dinner, but waited 35 minutes for the wine to arrive. No explanation given.
Service was great. Amazing considering what the industry has been through with outside dining. Thank you.
In the context of dining outdoors during COVID19, this was a very nice experience. We were treated well and as very experienced foodie mussel consumers we found the mussels very good and the sauce among the best we've had anywhere. We also had a sald which was plentiful and fine.
Cute outdoor set up for Covid. Great service and delicious food.
Current seating is outdoor with some "good' tables and others poor beware. Staff was OK but not highly engaged with the early dining set. Food came out quickly and was just OK for the money. Nothing specifically good nor bad but not memorable.
Great food, amazing service, feels like an break from Manhattan!
It is currently outside dinning only in nyc so ambiance was not what it normally would be
Great food and service. Nice outdoor dining experience. They’ve got the space and have it all figured out.
The service was the primary plus on this repeat visit: caring, patient and efficient. And the "outdoor only" set up is excellent here, attractive and yet socially distanced. My friend and I had a most enjoyable lunch with very good, tasty French menu choices. We'll be back!
They are doing an excellent job during Covid - quality and commitment to excellence has not been impacted by the pandemic.
Worth every bite. Great ambience amidst covid regulations. Service could be quicker, but that is expected in a pandemic
Now on the street, the partitioned seating is spaced too close.
Too expensive for the quality of the food. Also really small tables and uncomfortable seats.
I took my 65 and 70 year old parents here for dinner on their anniversary. We all loved it - great food, service and ambiance. Times are strange so even though it was a Friday night in mid-September and our table was outside on Park Ave, it was relatively quiet as far as NYC restaurants go. We will definitely be back.
A friend took me for my birthday and I had a fine meal: beef bourguignon and an apple tatin with ice cream. I felt safe the way the tables have been arranged with partitions.
taking the best covid precautions of any restaurant i’ve been to. such a great experience! definitely coming back
Lovely outdoor meal!
An outstanding neighborhood restaurant w/ FRENCH cuisine, cheaper in weekdays.
Boucherie - Union Square does offer delivery in partnership with Caviar. Boucherie - Union Square also offers takeout which you can order by calling the restaurant at (212) 353-0200.
Boucherie - Union Square is rated 4.5 stars by 979 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.