Boucherie - West Village
Our team has put several protocols into place including frequent and thorough sanitizing of all tables, chairs, and bathrooms; social distancing; HVAC systems upgraded with HEPA filters and air purifiers, health screening, and ensuring staff wear face masks and gloves. In the event of inclement weather and you are seated outside, we will do everything we can to seat you inside if we have the availability under the 25% occupancy regulations.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Kow Wagyu Burger
KOW wagyu blend, truffle dijonnaise, caramelized onions, aged gruyere
One of the best restaurant that I’ve dined at since COVID. Friendly and welcoming team with great knowledge. Cocktails were delicious as well as food. Great job!
Charging $5 a glass for Diet Coke and not letting you know refills weren’t free is unacceptable. I will not be back.
Excellent Covid setup
Awesome! I asked the ravioli was pretty good and the service was excellent
Food was incredible and loved the environment.
Food was good and the restaurant has a nice ambiance.
Service is pretty poor.
Food was good...but not great. Service was very professional, but a little mechanical and curt. Food came quickly and perfectly timed.
Excellent outdoor accommodations! Real tables, chairs, silverware and cloth napkins. Heaters too.
Excellent food and service.
First rate French bistro food and service.
Bad food burnt steak baddddd!!!!!!!!!!!!!!!!!!!!!!!!!
Food and service was amazing. Their outdoor setup was great and they have heaters set up cause of covid. I went on a rainy day and it was great. The eggs Benedict’s are SO GOOD!!
delicious. accomodating. fun! eric our server was amazing.
I really enjoyed the dinner we had and the ambiance. Would definitely come back for a special occasion because it is pricey
Service made me feel rushed.
The food was just mediocre.
Food and beverages were unimpressive for over 125 a person
The food was so good also they gave us wifi password excellent service
Thank you Susanna, had an amazing experience from start to finish! Can’t wait to return!
The service was amazing food was just as good!
Went for brunch and the server took at least 20 minutes to acknowledge us. Moreover, the food was very mediocre for the expensive price tag.
Lovely experience. The cocktails were good. Overall food good. Portions a bit small for the money.
The food was excellent and the ambience was great but we sad at our table outside for 10-15 minutes before someone came to greet us and take our order. Then once we had our food no one checked in on us until we were done eating. For a place that nice and that expensive, I would have expected a higher level of service from the staff.
Perfectly fine. The location (on very loud 7th Avenue), is pretty miserable. I would recommend first trying to get a table at Buvette or Via Carota restaurants. But Boucherie will do in a pinch. The staff was extremely nice, but sadly the food was just mediocre.
I was so excited to visit this restaurant after walking by it dozens of times. I visited on a Monday at lunch and my experience was terrible. I ordered a chicken salad and it took about 35 minutes for it to come out. The waiter never checked on me and there were only two other tables in the restaurant at that time. Definitely wouldn’t recommend for anyone wanting decent service
Great meal at boucherie we all ordered the steak frites, which were delicious!
The server was excellent, even when she didn’t have a recommendation for us, she found someone who could!
The atmosphere was great, we ate indoors, there was amble space, it was warm and great music!
Great food and atmosphere
I've been here for both brunch and dinner, and both are excellent!
Sitting down for 20 minutes before getting a drink is never ideal. Appetizers weren’t great, but the steak entrees were fantastic
The food was excellent. Our server Alex was amazing. So was the rest of the staff. Because the rib eye takes about 30 mins to prepare and cook one of the staff brought us a complementary app so we wouldn't have to wait so long to eat something which was extremely thoughtful. They made my birthday feel special. We had the 50oz tomahawk and it was perfectly cooked. We were completely satisfied. the cocktails were great. I had the Boucherie Old Fashion. And the creme brulee alone is enough to have me come back.
Just a great experience.
Good as always, beautiful environment tasty food. The only con is that they can be a little more generous with the portions of meat !!!
Amazing food and great service. Really enjoyed the appetizers and the main plates
OMG this boucherie in west village is beautiful!! Everything is perfect : service , people , manager , bartender , safety is number one for them !!! Can’t wait to be back there and off course the food was more than expected just delicious!! Thank you for everyone who make this inside diner more than perfect!!!!
Staff were welcoming and fairly attentive. It was Monday lunch so not too busy. They did a good job with covid precautions so well done there. The food was mediocre so not very impressed on that front. I live in the neighborhood so will give it another try.
Great food, great service. We sat outdoors and had the duck and steaks. Everything was delicious.
Came here for brunch. Great ambience and quality food, but very much overpriced.
We came here recommended by my colleague who celebrated birthday at this restaurant, and I must say we left very happy, and we will be returning.
The servers were very friendly, the ambiance was amazing, and I loved how they had framed the menu bar code (sooo fancy).
I had the branzino, and my friend had the steak frites, both were perfectly prepared!
The restaurant is beautiful, the menu is phenomenal, the staff were all so friendly and helpful, and they’re clearly taking precautions to keep a safe distance between guests. Our server, Akin, helped answer our questions, gave tremendous recommendations, and even took care of the cost of our dessert. He was amazing and so was our entire experience.
Walking into this place it has a old fashion feeling but very confortable. The food was fantastic along with the drinks had the lamb chops with an old fashion. Will recommend this to everyone!
Very tight quarters and felt somewhat hustled through dinner. The french onion soup was very good but the rest of our food was only semi decent.
Boucherie - West Village does offer delivery in partnership with Caviar. Boucherie - West Village also offers takeout which you can order by calling the restaurant at (212) 837-1616.
Boucherie - West Village is rated 4.6 stars by 1417 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.