Boucherie - West Village
FRIDAY - SATURDAY 11am — 1:00am Brunch 11:00am - 4pm; Dinner 5:30pm- 1:00am
SUNDAY Brunch 11:00am - 4pm; Dinner 5:30pm - 12:00am
A, C, E, B, D, F, M to West 4th Street
What Insiders Are Saying
Boucherie is a very big French restaurant in the middle of the West Village where you can sit outside and eat a steak or some escargots.
El servicio pésimo, tardaron mucho en tomar nuestra orden y a los mesoneros siempre se les derramaba algo en nuestra mesa. Muy mala atención.
The menu is robust and varied, and the dishes we had were solid (nice portion size too), but nothing in my humble opinion to rave about/set it apart from others. I thought the wines were overpriced. The service was very bizarre--they kept trying to take away plates when we repeatedly asked them not to. They also brought out the entrees at the same times as our appetizers. I suspect instead of remaking the dishes, they just left them under a heat lamp as my pasta was lukewarm and gummy.
Great service, amazing ambiance.
Food was deliscious, cooked perfectly as we asked for.
One of the best French restaurants in NYC. Perfect steak, friendly and attentive service, huge classic bar and theatrical ambiance.
60th Birthday Celebration.
Came here for a birthday meal with my family and it was fantastic!
Great food, drinks and service on a Friday night. The food and dessert portions are very generous. I'd recommend this place to friends.
The location is beautiful and great BUT the prices and value per $ are over the top. I like a good meal and don't mind paying for it, but here it was under average food and super expensive prices, across the board. The ambiance and service were good however.
Excellent service, but quite expensive for lunch. Very nice food presentation, but I think we'd try a sister restaurant which was a bit less in price.
Waiter was uneducated and did pay much attention too us. Food was excellent tough. Definitely for a special occasion.
Very very cute spot!!! The restaurant is beautiful inside! We sat next to the window so we got to see outside while it rained which we thought was beautiful. The food and service was amazing!! I love this place! We will definitely be back!
Very nice food first and foremost which is served by lovely people in a charming restaurant. Wide variety of options and both of us we’re very pleased with our food. A little pricier than other restaurants so maybe one for a special occasion!
Honestly one of the worst experiences we’ve had at a restaurant. Took forever to order drinks, never got offered another one either. Food was slow, and then when it was delivered was delivered at different times for my wife and I which is ridiculous. Took three attempts to order a bottle of sparkling water and two attempts to get a second bottle. Staff wasn’t rude, but wasn’t friendly at all - they looked overworked / disorganized.
The food and service were just decent.. lacking that luster you’re use to with fine dining
Always five star experience fantastic food and great drinks
Great food, and a decent amount of space which enables one to find an area where one can have civilised conversation without screaming. Service is decent, but they didn't get anything wrong. But a delightful French bistro feel with the added bonus that you can eat outdoors if you like.
Food was kind salty.
Lovely traditional French bistro in a the Village. We tried several things and the steak sandwich and the French fries were excellent. We had Great service from Zeina.
Food was great but a bit on the pricey side. Wine selection was awesome and service was outstanding.
My wife and I loved this place and we are so happy we discovered it. Great menu and great service. Crowded tables and loud but a very good option.
Very good steak and eggs for brunch, but expensive.
Our dinner was great! We started with Mussels and french fries. The french fries were crunchy and very flavorful! We also shared raviolis with truffles and mushrooms. They were really done to perfection and very rich with the truffle oil. For our main course we had Beef Bourguignon with mixed vegetables. The beef was so tender and juicy, it melted in your mouth. Really tasty and best we had so far! The dessert was called the Pistachio Bombe Glacee. It had a chocolate wafer on the bottom and chocolate wafer with ice pistachio ice creamed molded with chocolate top and then topped with the best hot chocolate fudge! The waiters were extremely nice and helpful!
Made a reservation for my boyfriend and I's 6 year anniversary dinner. Absolutely love the ambiance and decor in this restaurant! It is large and airy, feels like you're in France. Service from several different staff members was great but especially our server Aaron. As far as food goes, unfortunately I cannot say that I was impressed with the flavors. We ordered the mussels appetizer, boyfriend got the steak and frites, I got the roasted duck confit with truffle. Portions were generous. Best part of the night was the delicious pistachio bomb dessert on the house! Then they also gifted us a signed copy of the restaurant's own recipe book! We were really touched. What a wonderful way to cap off the night!
This is our second time here. Everything was great! My girlfriend and I came here to have her birthday dinner. I left a little note on opentable and said that if Boucherie can do something a little extra for my girlfriend's birthday.
When we came in, I didn't really mention anything to anyone. So when we ordered our desserts, the waiter brought our desserts and one of them had a lit up candle and he greeted her happy birthday. Which surprised her A LOT. It surprised me a bit too that they remembered from that little reservation note online. I was happy that she got very surprised. I noticed on the bill too that they gave us one of the dessert for free! They also gave her a book of Boucherie with the owner, chef, and the waiter's signature and we really got surprised with that! It's such a high quality book about Boucherie and some of their signature dishes.
We were really happy with our experience.
As always, their food was great! We ordered the truffle mushroom ravioli, 40 oz. tomahawk ribeye and some bone marrow, and sides of fries and ratatouille. That ribeye, oh man, it just melts in your mouth. It's too good!
The only difference between our first and second visit is the service. The first time it was a busy night, while the second time was not that busy. Our first visit, the service was so quick and the waitress was on top of everything. On our second visit however, things took awhile. Maybe the server was just handling a lot of tables we don't know. But it was okay since we were not really in a rush. Overall everything was spectacular!
Great service. the staff was knowledgeable regarding the menu and wine parings. The prices are a little steep, but the food was perfect. My guests and I had a terrific brunch. I look forward to eating there again.
Inattentive service, poorly trained waitstaff.
And that was the real Saturday Brunch i was talking about. Super cozy atmosphere, delicious food and the staff is amazing. Our waitress was very attentive and just the way we wanted - there when we needed her. We were feeling so relaxed, sort of like at home.
Nice atmosphere and good food. Ordered filet Mignon with truffle butter, was delicious! Our waiter Aaron was helpful, fast and had good knowledge of the menu.
The best French restaurant. The bouillabaisse was so, so good.
The cheese selections are amazing and the prosciutto di Parma was perfect, fresh; thin; delicious!
And the crêpes suzette were the best that I have ever had.
I have eaten there twice in one week.
Really average. I mean at best average.
What an incredible meal yet again at Boucherie. They do French right. The level of service was almost more outstanding than the butcher's block we ordered. If you haven't been I recommend you get a table and experience the deliciousness and fine dining service that Boucherie has to offer - you will not be disappointed, but rather pleased and satiated.
Hoping for better. We we asked to move table from a window seat to a "better table" to accommodate a large party. Our view was now of the dish room. We were given a complementary dessert but I would rather have kept the table. When we tried to order appetizers and wait to place the entree order, we were told, "the kitchen likes it all at once". Without confirming anything, the waiter went away but brought our order a few minutes later. Less than great communication. I don't think I need to explain that the guests should come before the kitchen. We took a late reservation so we could enjoy ourselves and not worry about a table needing to be turned.
Those things aside, the food and wine were very good. The frisée, foie gras, confit and steak au poive, all well prepared. Maybe need homemade frites? Maybe less frisée with the duck.
Our evening was excellent! Outstanding good and service throughout each course. Food and drinks were continuously replenished. Each plate was so rich and delightful it was greatly enjoyed for our special ladies night out. All staff from the bartenders to waiters provided great knowledge and experience about the menu and different items to compliment what we had. I had an excellent evening along with my company. Thank you Boucherie!!
Delicious dry-aged steaks! But our server was a tad unhelpful. Glasses stayed filled with water though.
was a bit disappointed. food was okay but I was expecting a lot more.
My only complaint is that the fish was a bit over cooked
I really enjoyed this place
Wonderful food and great dessert
I would love to visit again
The food was a poor version of classic french dishes and price completely out of line for what was served. Service was atrocious with waiters speaking to each other on the sidewalk and not taking care of clients. It's a shame that they butchered what could have been a great restaurant
Great dinner and value. Would reccommend to others
I came here with my husband for restaurant week and we had a great experience. The food was great and the wine we chose was just perfect with the food. The space feels like an easy french spot to get moderately priced french food. They also have cute outdoor seating area. The server was very attentive, I think you would get a great service if you go. I would like to try out some other food if I visit in future.