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Permanently Closed - Bottlefork

4.4
789 reviews
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$30 and under
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American
Top Tags:
  • Fit for Foodies
  • Hot Spot
  • Vibrant Bar Scene

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About

This restaurant is permanently closed. Bottlefork is a comfortably stylish New American bar and kitchen offering modern interpretations of both familiar and new American dishes that feature local and global ingredients. The food and beverage programs work together seamlessly at Bottlefork with an emphasis on all things seasonal.

Bottlefork is a Rockit Ranch Productions venue!
Dining Style
Casual Dining
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Cuisines
American, Contemporary American, Bar / Lounge / Bottle Service
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Hours of operation
DINNER MENU
MONDAY - THURSDAY 5-10PM
FRIDAY - SATURDAY 5-11PM
LATE NIGHT KITCHEN TIL CLOSE

BRUNCH MENU
SAT: 10AM-2:30PM
SUN: 10AM-5PM
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Phone number
(312) 955-1900
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Payment options
AMEX, Diners Club, Discover, MasterCard, Pay with OpenTable, Visa
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Dress code
Smart Casual
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Executive chef
Nicole Ella
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Cross street
Illinois
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Entertainment
Happy Hour: Monday-Friday, 5-7PM
Half of Cocktails, Beer & Wine by the Glass (Cocktails that are $14 or less)

Monday:
$15 Burger + Bourbon Shot

Tuesday:
$20 Bottles of Wine // Select Red & White Bottle of the Day

Wednesday:
$10 Flatbreads
PLUS Industry Night! 50% off food & select cocktails for Industry members

Thursday:
Select $7 Glasses of Wine // Seasonal $7 glass of wine option

Friday:
Micro Happy-hour with $1 shots from 5:15-5:25PM
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Special events & promotions
Bottlefork loves to host private events, parties, and marketing/promotional events. Please contact PJ at pj@bottlefork.com for details
Additional
Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Late Night, Outdoor dining, View, Weekend Brunch, Wine
What 789 People Are SayingWrite a review
Overall ratings and reviews
4.4  based on all time ratings
4.3
food
4.3
service
4.3
ambience
4.0
value
Noise · Moderate
89% of people would recommend it to a friend
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OpenTable Diner (Chicago)
4.0  Dined on October 28, 2017

Went here early on a Saturday evening. Food was delicious but service was a little shaky. Kind of felt like they were trying to rush us out before the dinner crowd. Would definitely recommend the crisps and maple butter brussel sprouts.

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viplmondo (Chicago)
4.0  Dined on October 27, 2017

Unfortunately this place is closing down. Last day is 10/28/17

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DrKimH (New York Area)
5.0  Dined on October 23, 2017

My daughter and I went to this great little restaurant in Chicago on a Monday night and we were delighted. The service was great, the food divine and the atmosphere was lovely. Go---just go!

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OpenTable Diner (Atlanta)
5.0  Dined on October 21, 2017

Great place for dinner! I’ve gone there on both of my last trips to Chicago - one business dinner and the next time a date. Good food at reasonable prices - the mussels are a must! The craft cocktails are very good.

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OpenTable Diner (Philadelphia)
5.0  Dined on October 21, 2017

Amazing experience. We sat on the patio for brunch. We all left saying wow.

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vipyummyATLfoods (Chicago)
5.0  Dined on October 21, 2017

awesome service and delicious brunch. The weather was gorgeous so we got a table outside and enjoyed mimosas (I switched mine to passionfruit for the same price) and everyone loved their food. Bag of chips are a must and I loved the Sope dish.

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OpenTable Diner (Chicago)
5.0  Dined on October 15, 2017

We had a delightful brunch thanks to recommendations from our server. We split the sammich and the sope. Both were amazing.

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OpenTable Diner 
5.0  Dined on October 13, 2017

The place had a really cool vibe. Well appointed cocktail selections, good selection of beer and wine.

The food is really good, very tasty, different levels of flavor in each dish. We started with wagyu beef jerky, very tender well balanced. Not salty could really enjoy the meat.

My wife had the fish with hominy succotash and I had grilled octopus and housemade spam. Very memorable. We don't live in Chicago but if we find our way back to the city we will come back. Try to get the bar table seats by the cooks.

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VAfoodie (Houston)
5.0  Dined on October 12, 2017

Mussels were great and Kelly M. was attentive and hilarious. Loved my experience at Bottlefork

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Lexi (Seattle)
4.0  Dined on October 6, 2017

The restaurant is on the smaller side. The ambiance is great and the food was delicious. It was pretty casual but I would totally recommend checking it out.

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