Bothwell House

Starters

• Matzo Ball Soup£6.50

  chicken, noodles, carrots, dumpling, dill

• Scottish Scallops

  curried celeriac puree, blood orange, pomegranate

  • Market Price

• Oxtail Croquette£7.50

  saffron aioli, pickled red onion

• Sambousek£6.00

  crispy filo filled with spiced potato, pea & mint, duqqa, chili sauce

• Whipped Feta£6.50

  pickled watermelon, black olive crumb

• Smoked Mackerel Rillette£7.00

  beetroot, horseradish, crostini

• Chicken Liver & Fino Sherry Parfait£7.50

  fig chutney, confit-garlic toast

Salads

add falafel £3, halloumi £3, char-grilled chicken £3.50

• Bothwell Caesar£7.00

  classic Caesar dressing, cos, parmesan, anchovy, egg, croutons

• Superfood Salad£6.50

  mixed leaves, charred corn, green lentils, fennel, green beans, toasted seeds, dijon, mint dressing

Shared Starters

• Marinated Olives£4.00

  mixed Mediterranean olives, orange, rosemary, garlic

• Bread Board£12.50

  Mediterranean dips, olives, balsamic

• House-Smoked Brie£15.00

  baked with Ed's Bees Glasgow honey, fresh bread

• Meze for Two£19.00

  oxtail croquettes, sambousek, falafel, olives, dips & flatbreads

Burgers

• Bothwell Steak Burger£15.00

  smoky onion jam, cheese, cos, house pickles, brioche bun, skin-on fries

• Lebanese Fried Chicken£14.00

  7-spice crispy coating, za'atar mayo, matbucha, brioche bun, skin-on fries

• Spiced Falafel Gyros£12.50

  pickled fennel & carrot slaw, harissa, vegan chill yoghurt, toasted flatbread, skin-on fries

Mains

• Fritto Misto£17.50

  seasonal fried seafood & shellfish, skin-on fries, minted pea puree, aioli

• Marrakesh Vegetable Curry£14.50

  simmered with ginger & mustard seeds, jewelled rice, toasted flatbread

• Slow-Cooked Beef Cheek & Shallot Pie£18.00

  savoury herb crumb, creamy mash, glazed heritage carrots

• Scottish Trout£19.50

  sea vegetables, greens, saffron fondant potatoes, curried brown shrimp butter

• Pan-Roasted Chicken Supreme£18.00

  chorizo & lentil, estofado, charred hispi cabbage, crispy honey-cured bacon

• 48-Hour Braised Beef Short Rib£24.00

  creamy mash stifatho jus

From the Grill

• 28-Day Aged Rideye Steak£23.00

  garni, choice of side

• Herbed Chicken Breast£18.00

  garni, choice of side

• 28-Day Aged Fillet Steak£28.00

  garni, choice of side

• Lamb Kofta Kebab£18.00

  pickled slaw, chilli sauce, jewelled rice, toasted flatbread

• Mushroom Shawarma Seitan£14.50

  pickled slaw, jewelled rice, toasted flatbread

Sides

• Skin-On Fries£4.00

• Creamy Mash£4.00

• House Salad£4.00

• Jewelled Rice£4.00

• Grilled Hispi Cabbage£4.00

• Glazed Heritage Carrots£4.00

• Onion Rings£3.00

Sauces

• Peppercorn£2.50

• Red Wine Jus£3.00

• Zhoug£2.00

• Smoked Garlic Butter£2.50