Bos Taurus

4.9
512 reviews
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$31 to $50
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Steakhouse
Chef driven, modern steakhouse with a boutique atmosphere. We source beef from all over the world, including A-5 wagyu from Japan, Australian wagyu and the best sourced beef in the US. Extensive wine list from around the world and signature cocktails. Exquisite menu is accompanied by our vibrant, professional service team. Our bar is available for those without reservation. Please call us when open table is full. Often we can arrange something to accommodate your needs.
Dining Style
Fine Dining
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Cuisines
Steakhouse, American, Contemporary American
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Hours of operation
Daily 5:00 pm–10:00 pm
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Phone number
(541) 241-2735
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Chef George Morris
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Neighborhood
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Cross street
Wall St
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Wheelchair Access, Wine
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BJ
Phoenix
2 reviews
Dined 3 days ago
Overall 5food 5service 5ambience 5

I have had three quintessential steak experiences in my 50 years and Bos Taurus was number one. The service, wine list, and above all the steak was unparalleled in preparation and presentation. I will be sure to make a reservation every time I am in Bend.

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OT
Portland
1 review
Dined 3 days ago
Overall 5food 5service 5ambience 4

Absolutely phenomenal!

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OT
Portland
2 reviews
Dined 5 days ago
Overall 4food 3service 5ambience 5

My steak was a little tough. Rib eye.

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JT
1 review
Dined 6 days ago
Overall 5food 5service 5ambience 5

Excellent food. The steaks were fantastic. My friend said her polenta was the best she’s ever had. The dessert was unbelievably good.

Service was wonderful. They attend to every detail. You even get to pick the type of steak knife you want to use.

It’s a great place where they take extra care to serve excellent food.

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BD
1 review
Dined on December 9, 2018
Overall 5food 5service 5ambience 5

In my opinion, Bos Taurus is the best restaurant Bend has seen! On point all the way around... Food, service, atmosphere, cocktails...

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SE
San Francisco
1 review
Dined on December 8, 2018
Overall 5food 5service 5ambience 5

Food was amazing. Service was incredible.

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JA
1 review
Dined on December 7, 2018
Overall 5food 5service 5ambience 5

Best steak I’ve ever had, bar none. Everything else is also phenomenal, with great decor and staff, as well.

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OT
Portland
3 reviews
Dined on December 7, 2018
Overall 5food 5service 5ambience 5

We thoroughly enjoyed our choices. Wanted our steaks rare, cooked to perfection. The Brussels Sprouts should not be missed!

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JF
Miami
1 review
Dined on December 4, 2018
Overall 5food 5service 5ambience 5

Had a fantastic and unique experience recently at Bos Taurus. Loved the steak options, the steak knife presentation, the soups were delicious, and the service was impeccable!

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J
1 review
Dined on December 4, 2018
Overall 3food 4service 5ambience 3

The food and service staff are very good. But I am very annoyed by this one thing. If I’m paying $70+ for a steak, I don’t need to be asked to cut into the middle of my steak and check if it’s cooked correctly immediately after it’s been served to me. This is the only “high end” steak restaurant I’ve ever been asked to do this in. I’ve eaten here 3 times, twice I was asked to cut into the middle of my steak, once I was not, 3 different wait staff. This gives the appearance that the back of the house doesn’t know how to cook a steak properly, which is their primary job here. Also on my last visit I asked to have the last half of my steak and two sides boxed up to take home. They gave it to someone else. The restaurant staff told me the other party was bringing it back if I wanted to wait for it. I really don’t want food that someone else has handled. I passed. Instead of asking patrons to cut immediately into the middle of their steak, I would recommend coming back in 2-3 minutes and asking the person “if there is anything else they need”. At that point, in the rare event a steak isn’t cooked properly it could be quickly remedied. This is what all other high end steak places do that I have been to and it’s much more professional. Thank you.

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AR
1 review
Dined on December 2, 2018
Overall 5food 5service 5ambience 3

Food and service are top knotch. We came here for our anniversary, got one of the tables in the middle of the restaurant. Between the music ,the bar, and the kitchen, it was so noisy we couldn't hardly talk. Not the most romantic setting. No complaints with the food. Our steaks were perfectly cooked. Todd, our server was very attentive.

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OT
1 review
Dined on December 2, 2018
Overall 5food 5service 5ambience 5

Fantastic food and service. Will definitely be back for more!

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SE
Portland
1 review
Dined on December 1, 2018
Overall 5food 5service 4ambience 5

Our anniversary/birthday celebration at Bos Taurus was far and away better than anything we could have expected. The finite details and perfection of the food was out of this world.
So many little intricacies and special touches that the staff and chef integrate into the evening that make it feel like you're in a big city, not in Bend, OR.
A very special place and I cannot wait to celebrate our next big life event with all of them!

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CB
1 review
Dined on December 1, 2018
Overall 5food 5service 5ambience 5

We had a fabulous evening here celebrating my mom’s 70th. They made every detail so special and the service was fantastic!! Thank you so much for a beautiful evening.

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C
Portland
5 reviews
Dined on November 29, 2018
Overall 5food 5service 5ambience 5

They always treat us well. The menu is amazing and the way they explain everything is always entertaining.

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CM
1 review
Dined on November 26, 2018
Overall 5food 5service 5ambience 4

When dining in Bend we have found “service” to be the biggest blunder at most restaurants. Bos Taurus definitely exceeded our expectations with knowledgeable and polite staff, our table had not one single complaint. The food was exactly what we expected when it came to quality and cooked to our liking. Overall it was an excellent culinary adventure. Portions are perfect size for sharing or consuming solo. Now if I could find a restaurant of this caliber closer to home!

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SA
1 review
Dined on November 25, 2018
Overall 4food 4service 3ambience 3

Food was delicious, so sad they sold out of the chefs whim soup after telling us how amazing it was. More variety in the sauces they have availabke would be nice.

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N
Portland
1 review
Dined on November 25, 2018
Overall 5food 5service 5ambience 3

LA style steakhouse with selections from several different sourced destinations around the world. Excellent service and comprehension of their menu choices. Every prepared dish brought something special to our table. The oysters had a lovely lemon sauce with a tiny slice of red Thai pepper; what a taste sensation. Our salads were beautifully prepared especially the beet salad. It was a beet 'crescent moon'; with a fresh avocado smear, crispy quinoa, Thai peppers, and three varieties of beets; see photo to appreciate the beauty. The steak and crab legs were 'over the top' delicious too. I live in Portland and wish we had such a high end steak house here. Lovely touch with the Chef stopping by the table to wrap up our evening.

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OT
Seattle
19 reviews
Dined on November 25, 2018
Overall 5food 5service 5ambience 5

We come to Be d frequently and east at the

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s
Seattle
1 review
Dined on November 24, 2018
Overall 5food 5service 5ambience 5

We went to Bos in celebration of our anniversary along with my sister and her husband for their anniversary. This was our second time dining there. The food was, of course, excellent! Awesome steaks but really great kale caesar salad, fois gras, oysters on the half shell, etc, etc! Our server Todd was very attentive, knowledgeable and overall just pleasant. Truly top-notch service. We enjoyed our experience very much! I would highly recommend this restaurant for a romantic evening out.

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OT
Portland
2 reviews
Dined on November 24, 2018
Overall 5food 5service 5ambience 5

AMAZING. Can’t wait to come here again. Best steak I have ever had.

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CG
1 review
Dined on November 18, 2018
Overall 5food 5service 5ambience 5

Absolutely INCREDIBLE dinning experience from start to finish!!! Was so VERY impressed with the entire experience. We will most definitely be returning on an at least annual basis. The reservations I made were for my boyfriends birthday...there was a Happy Birthday card on the table when we arrived and they started our incredible meal out with celebratory champagne. Neither of us had ever had Waygu beef #buckelist item. The beef was exceptional and surprisingly affordable for Waygu. If you ever get the opportunity to dine here please do so...you will NOT be disappointed.

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HJ
Portland
1 review
Dined on November 16, 2018
Overall 3food 4service 2ambience 2

We went because we had a $150 gift certificate but we still ponied up an additional $94, not including tip on $244 total. Service was disappointing but the creamed spinach was stellar. Prices for food and drink are unreasonable for Bend and an equivalent meal at competition just down the street would cost less and the atmosphere and service are better.

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OT
Portland
1 review
Dined on November 14, 2018
Overall 5food 5service 5ambience 5

Bos Taurus is the best restaurant in Bend, every single part about the dining experience is top-notch from the initial greeting by the staff thru the amazing food and desert, it’s the place to go.

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HC
Portland
20 reviews
Dined on November 3, 2018
Overall 5food 5service 5ambience 5

Best steak ever!!!! Atmosphere is so inviting, my husband and I really enjoy our dinners here.

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Y
Portland
37 reviews
Dined on November 3, 2018
Overall 5food 5service 5ambience 5

Great place love everything about it just....PUT THE CHICKEN BACK ON THE MENU! Thank you!

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BA
1 review
Dined on November 2, 2018
Overall 5food 5service 5ambience 4

Perfect for a special occasion. The service and food were amazing. We went for my husbands birthday and were greeted with a romantic corner booth, complementary glasses of champagne and a birthday card signed by the staff. We will definitely go back.

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CK
1 review
Dined on November 1, 2018
Overall 5food 5service 5ambience 4

It was a ladies night out and I am glad we made the right and delicious choice to eat dinner at Bos Taurus. We shared a wagyu, oysters, hamachi, and side dishes. They were all delicious. Our waitress was very knowledgeable all around, and I liked that they took my coat when we arrived at the restaurant. Can’t wait to go back again soon.

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LL
Palm Springs
21 reviews
Dined on November 1, 2018
Overall 5food 5service 5ambience 3

A special occasion dinner for us. They added many non-steak menu items, but we stayed with the beef
One of the best restaurants in Bend.

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RR
Portland
6 reviews
Dined on October 31, 2018
Overall 4food 5service 5ambience 4

We had an amazing dinner at Bos Taurus. Appetizer oysters, wedge and Caesar salads, steaks and special shrimp scampi were amazing. The sides - creamed spinach and roasted brussel spirits were very good. The popovers were uninspired. Great wine list, excellent service. Pricey but worth it for a special occasion.

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BB
San Francisco
2 reviews
Dined on October 29, 2018
Overall 5food 5service 5ambience 5

Excellent restaurant1 Explained why it was difficult to get a reservation :) Each food item was outstanding. The filet mignon was perfectly prepared as far as doneness, and was easier to cut than butter! Part of that is due to the amazing knives they provide, with your choosing of which knife style to use. Great experience in dining and service. A bit pricey, but worth it given the high quality.

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OT
Portland
11 reviews
Dined on October 29, 2018
Overall 4food 5service 5ambience 5

Perfect service. From greeting through finish. Best I’ve enjoyed in a long time! Dave was spot on. Perfect meal with the great touch of choosing your own knife. Brilliant! The only suggestion is more ventilation. While I loved all the lovely aromas during the meal, I’d like to leave them at the restaurant.

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OT
Portland
1 review
Dined on October 29, 2018
Overall 5food 5service 5ambience 5

Everything was more delicious than expected. Although fine dining, not stuffy or uppity.

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DH
Portland
5 reviews
Dined on October 29, 2018
Overall 4food 4service 5ambience 4

Been twice, so far. Will go again for sure. Service has been excellent, preparation and quality of ingredients has been outstanding, and the overall experience has be vey enjoyable. Their wine list could possibly stand a little revision, but something for most.
Very enjoyable place, certainly an easy recommendation. If you decide to try it, you will very likely enjoy the experience.

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J
1 review
Dined on October 28, 2018
Overall 4food 5service 5ambience 4

Always a special evening and always very well taken care of. Even able to discuss some business while at the table (booth). Not too noisy. Food, presentation and service always exceptional. It's nice to have fine dining yet casual atmosphere and dress.....Next time we'll see if we can get a seat at the bar for a different experience. Highly recommend, but can get spendy.

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W
1 review
Dined on October 28, 2018
Overall 5food 5service 5ambience 5

They have Excellent food and amazing knowledgeable staff, we will be back!

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JA
Portland
1 review
Dined on October 27, 2018
Overall 5food 5service 5ambience 5

Best steaks I’ve ever had. All other menu items on par as well. Superb experience across the board.

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HC
Portland
21 reviews
Dined on October 27, 2018
Overall 5food 5service 5ambience 5

Great good! Most amazing steak I have ever had!

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BD
Portland
7 reviews
Dined on October 27, 2018
Overall 5food 5service 5ambience 5

Once again we were overwhelmed by the artistry of Chef George. Delicious food great wine and outstanding service and attention to detail.

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R
Los Angeles
1 review
Dined on October 26, 2018
Overall 5food 5service 5ambience 5

One of the most amazing restaurants I’ve been too. The food was high quality, and just delicious. The service, ambiance, food and the overall energy of the restaurant was seriously impressive. We are from out of town and quite well traveled. Will come back to Bend just to go here!

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