Tapas
Green Spanish Gordal Olives£ 5,00
VG/GF/N
Blistered Padron Peppers£ 6,00
with Maldon Sea Salt VG/GF
Patatas Bravas£ 6,00
with Spicy Tomato Sauce and Parsley VG/GF
Garlic Fried Mushrooms£ 7,00
VG/GF
Halloumi Fries£ 6,00
with Sweet Chilli Jam V/GF
Veggie Platter to Share£ 12,00
with Tempura Broccoli, Halloumi Fries, Padron Peppers, Sweet Chilli Jam, Hummus, Green Olives and Flatbread V/N
Antipasto to Share£ 14,00
with Prosciutto Ham, Salami, Chorizo, Hummus, Green Olives and Flatbread N
Ham Hock and Cheddar Croquetas£ 7,00
with Tomato Chutney
Albondigas Spanish Meatballs£ 8,00
with a Tomato Sauce
Chorizo and Paprika infused Scotched Egg£ 8,00
with Roasted Red Pepper Mayonnaise
Chorizo Vino al Tinto Chorizo£ 9,00
Cooked in Red Wine GF
Hot Buffalo Chicken Wings£ 9,00
with Blue Cheese Sauce GF
Lamb Koftas£ 10,00
with Homemade Tzatziki GF
Chicken and Chorizo Skewers£ 10,00
with Roasted Peppers and Basil GF
Spanish Cod Fritters£ 8,00
with Saffron Aioli
Salt and Pepper Squid£ 9,00
with Garlic Aioli
Fried Whitebait£ 9,00
with Tartare Sauce and Lemon Wedge GF
King Prawns£ 10,00
in Chilli Garlic and Parsley Oil GF
Salads
Greek
Romaine Lettuce, Cucumber, Pepper, Red Onion, Cherry Tomatoes, Olives, Feta, Dried Oregano and Lemon Dressing V/GF/N
- Small£ 7,00
- Large£ 14,00
Chicken Caesar
Lemon and Herb Marinated Chicken Breast, Romaine Lettuce, Croutons, Crispy Prosciutto, Shaved Parmesan and Caesar Dressing
- Small£ 8,00
- Large£ 16,00
Prawn and Avocado Salad
King Prawns, Baby Spinach, Cucumber, Avocado, Spring Onion with a Marie Rose Sauce G/F
- Small£ 9,00
- Large£ 18,00
Blue Cheese and Bacon Salad
Crispy Smoked Streaky Bacon, Avocado, Baby Spinach, Blue Cheese Dressing and Stilton Cheese G/F
- Small£ 8,00
- Large£ 16,00
Sandwiches & Wraps
Tortilla Wrap£ 9,00
Ciabatta Sandwich£ 11,00
Lamb Kofta
Baby Spinach, Tzatziki, Cucumber
Mozzarella and Pesto
Buffalo, Mozzarella, Sundried Tomatoes, Spinach and Basil Pesto V/N
Borelli’s Club
Roast Chicken Breast, Crispy Streaky Bacon, Fried Egg, Crisp Lettuce, Tomato and Mayonnaise
Roast Beef
Roast Striploin of Beef, Horseradish Mayonnaise, Watercress, Tomato and Crispy Onions
Prawns and Avocado
King Prawns, Baby Spinach, Cucumber, Avocado, Spring Onion with a Marie Rose Sauce
Southern Fried Chicken
Southern Fried Chicken Breast, Spicy Mayonnaise, Crisp Lettuce and Gherkins
Add Fries£ 2,00
Sides
Koffmann's Fries£ 4,00
VG/GF
Chunky Chips£ 4,00
VG/GF
Garlic and Mozzarella Flatbread£ 5,00
V
Mixed House Salad£ 6,00
VG/GF
Homemade Coleslaw£ 5,00
GF
Cauliflower Cheese£ 6,00
V
Beer Battered Onion Rings£ 5,00
VG
Stonebaked Pizzas
Margherita
Mozzarella, Cheddar and Tomato Sauce V
- Small£ 6,00
- Large£ 12,00
Four Cheeses
Mozzarella, Cheddar, Feta and Parmesan V
- Small£ 7,00
- Large£ 14,00
The Greek
Spinach, Feta, Cherry Tomatoes, Red Onion, Pepper, Olives and Dried Oregano V/N
- Small£ 7,00
- Large£ 14,00
Hot and Spicy
Pepperoni, Nduja Sausage, Jalapenos, Peppers and Chilli Flakes
- Small£ 8,00
- Large£ 16,00
Chicken and Chorizo
Roasted Chicken Breast, Chorizo, Bacon and Peppers
- Small£ 8,00
- Large£ 16,00
Spicy Prawn Pizza
King Prawns, Cherry Tomatoes, Rosemary, Chilli Flakes, Olives and Jalapenos N
- Small£ 9,00
- Large£ 18,00
Italian Meat Feast
Pepperoni, Salami, Meatballs, Bacon and Red Onion
- Small£ 9,00
- Large£ 18,00
Extra topping / Egg£ 2,00
Sunday Roasts
All Roasts come served with Roast Potatoes, Honey Roast Carrots and Parsnips, Savoy Cabbage, Broccoli, Gravy and Yorkshire Pudding.
Roast 28 Day Aged Striploin of Beef£ 20,00
with Horseradish Sauce
Half Roast Chicken£ 20,00
with Sausage Meat Stuffing
Roast Lamb Rump£ 20,00
with Mint Sauce
Root Veg and Mushroom Wellington£ 20,00
V
Mains
Steak Frites£ 15,00
5oz 28 Day Aged Sirloin Steak, Koffmann’s Fries, Garlic Butter and Mixed Salad GF
8oz 28 Day Aged Sirloin Steak£ 27,00
served with Chunky Chips, Garlic Roasted Flat Mushrooms, Roasted Cherry Tomatoes on the Vine GF
- Peppercorn£ 3,00
- Béarnaise£ 3,00
- Garlic Butter£ 3,00
Spinach and Garlic Stuffed Chicken Breast£ 20,00
served with Tenderstem Broccoli, Roast New Potatoes and a Bravas Sauce GF
Borellis Burger£ 17,00
6oz Beef Burger with Crisp Lettuce, Sliced Gherkin, Tomato, Monteray Jack Cheese, Crispy Onions and Homemade Burger Sauce Served in a Brioche Bun with Koffmann’s Fries
Borellis Vegan Burger£ 16,00
Plant Based Burger Patty with Crisp Lettuce, Sliced Gherkin, Tomato, Red Onion, Vegan Applewood Cheese and Tomato Chutney, served in a Vegan Brioche Style Bun with Koffmann’s Fries VG
Beer Battered Fish and Chips£ 18,00
Fillet of Cod served with Chunky Chips, Minted Mushy Peas, Tartare Sauce and Lemon Wedge
King Prawn Spaghetti£ 22,00
with Chilli, Garlic, Cherry Tomatoes and Coriander
Homemade Desserts
Tiramisu£ 9,00
V/N
Summer Berry Eton Mess£ 7,00
V/GF with Strawberries and Raspberries
Sticky Toffee Pudding£ 7,00
with Butterscotch Sauce and Vanilla Ice Cream V/N
Vanilla Baked Cheesecake£ 7,00
with Caramelised Banana, Toasted Pecans and Toffee Sauce V/N
Chocolate Brownie£ 7,00
served with Chocolate Sauce and Vanilla Ice Cream VG/N
Cheese Board£ 9,00
with Tunworth Soft, Cranbourne Blue, Spanish Manchego, Membrillo, Grapes, Artisan Crackers and Tomato Chutney N
Judes Ice Cream and Sorbet£ 3,00
(Please ask for available flavours) V/GF
V - Vegetarian | VG - Vegan | GF - Gluten Free | N - Nuts
An optional 12.5% gratuity will be added to your final bill. | Please inform your server of any allergies you have before ordering your meal. Our chefs will advise accordingly.
