Starters
Leek & Potato Soup
Chive Cream
Smooth Chicken Liver Parfait
Thyme wafer, fig relish
Stornoway Black Pudding Bon Bons
Wholegrain mustard mayonnaise
Brie & Leek Tart
Red onion marmalade, mixed leaf
Mains
Slow Roasted Joint of Scottish Beef
Roast potatoes, roasted root vegetables, Yorkshire pudding, red wine jus
Wild Mushroom Ravioli
Sage butter, hard cheese shavings
Roast Breast of Chicken
Champ mash, chorizo, broccoli, chicken cream sauce
Battered North Sea Haddock
Chunky tartar sauce, minted mushy peas, hand cut chips
Desserts
Sticky Toffee Pudding
Toffee sauce, clotted cream ice cream
Glazed Lemon Tart
Raspberry sorbet, meringue crumb
Chocolate & Orange Cheesecake
Peanut brittle, salted caramel sauce
Selection of Arran Dairies Ice Cream