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Bonsai, Pensacola Beach, FL

Bonsai

4.4
4.4
194 Reviews
$50 and over
Sushi
  • Good for special occasions
  • Charming
  • Fancy
Located on the second floor of the Hilton Pensacola Beach, Bonsai offers an elevated, contemporary menu lined with fine Japanese cuisine overlooking the Gulf of Mexico. From hand-rolled ramen noodles to delectable Japanese A5 wagyu and top-shelf sake, Bonsai is a world-class experience like none other.

Executive Chef Richard Assaf
Bonsai Chef Ryusho Hashida

Make a reservation

2 people

7:30 PM


Booked 1 time today

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Sushi
  • Hours of operation
    Wed–Sat 5:00 pm–9:00 pm
  • Phone number
    (850) 932-8194
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Richard Assaf
  • Private party facilities
    Please call 850-932-8194 to reserve your event.
  • Neighborhood
    Pensacola
  • Cross street
    12 Via De Luna Dr.
  • Parking details
    Valet parking included when dining at Bonsai.
  • Public transit
    There is a convenient free beach trolley that shuttles all over the island and has a stop in front of the hotel.
  • Additional
    Beer, Chef's Table, Cocktails, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine

What 194 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.8Service
  • 4.3Ambience
  • 3.8Value

NoiseModerate

Loved For

  • Northwest Florida

    Innovative

  • Northwest Florida

    Healthy

  • Northwest Florida

    Great for fine wines

  • Northwest Florida

    Good for special occasions

  • Pensacola

    Best Service

  • Pensacola

    Good for groups

  • Pensacola

    Healthy

  • Pensacola

    Neighborhood gem

  • Pensacola

    Romantic

  • Pensacola

    Good for special occasions

  • Pensacola

    Lively

194 Reviews
  1. terry

    Tallahassee

    113 reviews

    vip
    5.0

    113 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Always great food and service but a little too pricey for what it is.

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  2. William

    Philadelphia

    14 reviews

    5.0

    14 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a great dining experience. Great food and good service.

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  3. SueS

    Alabama

    17 reviews

    vip
    4.0

    17 reviews

    Dined on July 13, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    Very upscale small boutique type sushi inside the Hilton in Pensacola Beach. View of water is nice. Food was delicious and presented beautifully. Our server was Bailee and she was delightful.

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  4. OpenTable Diner

    Austin

    3 reviews

    vip
    5.0

    3 reviews

    Dined on June 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 3
    Food was great, service was great, but food comes out very slow. So sit back, relax, and enjoy!

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  5. OpenTable Diner

    New Orleans

    11 reviews

    vip
    5.0

    11 reviews

    Dined on June 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This restaurant is a hidden gem on the second floor of the Hilton Hotel. It’s very small and quaint with very relaxing vibe. The service was fantastic. Brynn explained the menu to us perfectly and helped us make some delicious decisions on sushi. . I recommend the crispy rice and tuna tartare appetizer and the smoked salmon roll. We ate every last bite!!!

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  6. OpenTable Diner

    Tallahassee

    1 review

    5.0

    1 review

    Dined on June 21, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We all had the omakase. Waitress was very knowledgeable. Food was top notch. Chefs did an amazing job selecting what was served. They even allowed me to come back the next day for carry out. This has been a tradition that my son and I have done during our vacation. I'm already excited for next year. Well done, Bonsai!

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  7. MarkC

    Los Angeles

    111 reviews

    vip
    5.0

    111 reviews

    Dined on June 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I consider Bonsai one of the top 6 restaurants in the Pensacola/Gulf Breeze area. If you want sushi in a fine dining atmosphere, this is the only place to consider. You get beautiful presentation, delicious food, and the quite of their cozy restaurant tucked away in the Hilton hotel. The fish is perfectly fresh and every dish is well balanced, often accompanied with micro-greens grown in the chef's garden! I also have great appreciation for their full bar, sake menu and delicious wines, if you want to move away from the Japanese theme while you enjoy your dinner. We come back monthly to see what new changes to the menu have been put in place or to just revisit our favorite items.

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  8. EMKK

    Washington DC

    7 reviews

    5.0

    7 reviews

    Dined on June 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We liked the items we ordered. Everything was freshly prepared. Restaurant is small and intimate. Service is excellent. Sushi prices are high IMO. Tuna tartare and wagyu appetizers were excellent.

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  9. KristinB

    Tallahassee

    7 reviews

    3.0

    7 reviews

    Dined on June 15, 2024

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 1
    The food was very good but the ambience is quite lacking at this price point. It feels as if you are in the hotel Hhonors room.

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  10. OpenTable Diner

    Orlando

    1 review

    5.0

    1 review

    Dined on June 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Bonsai is a gem that elevates the sushi dining experience to new heights. From the moment we stepped inside, the ambience was serene and inviting, despite the slightly awkward wait outside near hotel rooms. The evening began with brilliantly crafted drinks that set the tone for the night. I enjoyed the Flowerpiercer and a drink named High Favors Come in Small Doses, both of which were expertly mixed and bursting with unique flavors. For the appetizers, the Pork Belly was a standout. Served on a salt block, it was perfectly seared and delightfully fatty, with just the right amount of saltiness that enhanced the dish without overpowering it. The Florida Citrus Maki was a great choice that I very much enjoyed with the salmon row being the perfect cherry on top. The Tuna Tartare, although it could have used an extra wonton crisp, was hands down the best tartare I have ever tasted. The combination of fresh tuna and delicate seasoning was simply impeccable. We concluded our meal with the crème brûlée, which was creamy and smooth with a hint of horchata-like flavor that added an unexpected but delightful twist to the classic dessert. Our waitress, Brynn, was fantastic. She was knowledgeable about the menu, sweet, and attentive, making sure our dining experience was nothing short of perfect. Overall, Bonsai provided a memorable dining experience with exquisite food, exceptional drinks, and top-notch service. I look forward to returning and highly recommend it to anyone looking for a superior sushi experience.

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FAQs

Bonsai is rated 4.4 stars by 194 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:30 PM


Booked 1 time today
Google Map for Bonsai

12 Via De Luna Drive, Pensacola Beach, FL 32561

Dining areas

Additional information

  • Cross street
    12 Via De Luna Dr.
  • Neighborhood
    Pensacola
  • Hours of operation
    Wed–Sat 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Sushi
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Valet parking included when dining at Bonsai.
  • Public transit
    There is a convenient free beach trolley that shuttles all over the island and has a stop in front of the hotel.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Richard Assaf
  • Additional
    Beer, Chef's Table, Cocktails, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine
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