Nearby points of interest
Nearby points of interest
About Bond Street Social
Bond Street Social combines an original, upscale dining experience with a hip, lively social scene. Executive Chef Marc Dixon's creative menu of "social plates," encourages social dining with a range of global dishes that fuse European, Latin, Asian and Chesapeake Bay cuisine. The menu is designed to appeal to a diner's desire to sample a variety of dishes to share amongst friends, as opposed to traditional course style dining. To enhance the dining experience, Bond Street Social offers "social drinks," brought to the table in glass infusion jars. In addition, Bond Street Social offers a wide selection of craft beer, wine and specialty cocktails. We offer half price bottles of wine every Wednesday, along with live music during dinner! Brunch of the weekends is very lively, with bottomless drinks and a DJ on Saturday afternoons. There is also bustling nightlife, with a DJ every Friday and Saturday night.
Baltimore, MD 21231
Comfort Food, American, Tapas / Small Plates
Hours of Operation:
Sat, Sun 10:00 am–3:00 pm
Mon–Thu, Sun 4:00 pm–10:00 pm
Fri, Sat 4:00 pm–11:00 pm
$30 and under
AMEX, Discover, MasterCard, Visa
Every Friday and Saturday we feature a live DJ starting at 10pm. Throughout the year we have many special events featuring bands, acoustic duos, and DJ's on other days.
We have many on and off premise options available.
There is street parking all along Thames street as well as many lot and garage options.
Banquet, Bar/Lounge, Beer, Cocktails, Dancing, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
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Bond Street Social is the PERFECT place for any occasion. We host parties of all kinds and all sizes.
Bond Street Social Ratings and Reviews
Had a wonderful time here for a birthday celebration. We came for Sunday brunch. The food was awesome and served hot. Our waitress was excellent. Only suggestion would be to put a changing table in your bathroom for the little baby diners. Otherwise, it was very baby friendly (the restaurant did work with us to give us a private space to change the baby and this was appreciated!). We will be back!
The service was fantastic, our server was attentive and helpful. We were also seated by a fire, which was excellent because it was so cold outside. The menu was great and it was difficult to choose, but what we did order was delicious, as were the drinks. We will definitely be coming back.
First things first: The food is good, nicely presented and very tasty; our winner was the scallops and polenta. But it's not consistently great food, and the portions are a little skimpy, except for the dessert. The wait staff was very friendly, but the timing of the drinks was a little slow -- I guess because the bar was hopping. Because of that, and due to the way the space is (un)divided, the ambiance is pretty noisy, which was OK with just 2 people at a table, but would be difficult for a conversation with 4 or more. I guess I would recommend BSS for happy hour, but the one cocktail we tried was pretty tame -- we'd have to go back to see if others had more oomph.
Our Waitstaff was very attentive and friendly! The atmosphere was fun! Most of food was very good. I loved the deviled eggs Benedict and my friend liked her eggplant slider. My husband's pizza was not so good. The dishes, we ordered 6 for 3 of us, came kind of scattered which would be fine if we all wanted to share everything. We are different eaters and ordered vegan , vegetarian and meat dishes so swapping was not an option. One dish arrived before the other 2 and our friend was done eating before anything else arrived at the table. She just kind of waited till were almost done to order dessert. One dish came after her dessert. I think we would have enjoyed dinner more if the small plates came in an organized way so we were all eating at the same time.
First time having brunch at Bond Street. The food is always good - nothing out of this world but I would consider it comfort food. Service was sucky. The waitress seemed like she didn't want to be there...causing me to ask her to clear plates and refill beverages. When I go out to eat, I would like to be catered to. Besides that, I love the location of Bond Street, me and my girlfriends were able to walk around outside for a little after our Brunch!
Nice ambiance with glass-enclosed fire place in the middle of the restaurant and live guitar music. Service was very attentive and fast (we were a group of 10). The restaurant has a good choice of tapas-like appetizers/dishes that can be easily shared and pair nicely with their beer selections. Good choice of wine and cocktails are available as well.
Excellent food & brunch cocktails... great service! I did not get the bottomless mimosa/bloody mary because I wanted to try a couple of the brunch cocktails. However, if you like bloody marys, there is a build your ow bar area. It was a beautiful day on the patio! I had a reservation, but it was very slow when I arrived just before 11am. It picked up a little later.
Presentation of the food was excellent, but the taste and overall execution was lacking. The food was bland, the flavors didn't marry well in each dish and you could tell low quality ingredients were used to make elegant looking dishes.
The service was great, ambiance was excellent. It was a good time, but I won't pay that much for bad food again.
5 Friends celebrating for a birthday weekend brunch. The Mimosa's were awesome, as were the nitrogen cocktails, except there was hardly any nitrogen smoke when it arrived our table. Pineapple mimosa was our choice for the best out of the mimosa's.
Service was excellent!!
Brunch was fantastic. We had the duck confit hash, I thought was the winner, southwest omelette, the special turkey omelette, the special fresh fig and proscuitto salad, steak and eggs and the crab cake eggs benedict.
The small bites on the menu all looked good, but we chose to split the salad and have an entree. I'm sure the other menu items were just as great!
Will go back again for sure!
We had been looking to get here for a while. Very glad we finally did. Sometimes reading mixed reviews can deter you, but I like to find out for myself… The food was cooked to our specification (medium rare sliders), the goat cheese and spinach croquettes were delicious and the presentation was so beautiful! We also ordered the eggplant meatballs that were to die for! They could have been hotter; they came out just warm, but that is my only negative comment for the entire evening. Wine Wednesday was a waste on us because my boyfriend wasn't in the mood for wine, but I still had two glasses of their five dollar, amply-sized glasses of their "social hour" Malbec which was great! Our server was sweet and very attentive but not annoyingly so like some servers can be LOL. We hit the bar for an after dinner cocktail and enjoyed that too. Awesome night overall.
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