Bodrum Turkish Mediterranean
$30 and under
Named after the spectacular port city on the Mediterranean’s Turquoise coast, Bodrum breathes some fresh air into the NYC’s Upper West Side with an ambitious, unique menu of Mediterranean food. With Turkish, Greek, Lebanese, French & Italian culinary influences (just to name a few), Bodrum places brick oven pizza next to mezzes, kebabs next to fish, finding a common thread that unifies Mediterranean cuisines.
Hours of operation
Lunch: Daily: 11:30am - 4:45pm; Dinner: Sunday - Wednesday: 5:00pm - 10:15pm, Thursday-Saturday: 5:00pm - 10:45pm; Brunch: Saturday - Sunday: 11:30am - 3:00pm
AMEX, MasterCard, Visa
Between 88th and 89th Streets
1, B & C trains to 86th Street.
BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Outdoor dining, Weekend Brunch, Wheelchair Access, Wine