Bocca Di Bacco (Chelsea - 20th St.)
Bocca Di Bacco is a New York City Restaurant Group establishment from dynamic restaurateur and New York native Robert Malta, who owns nearly a dozen restaurants throughout the city. “I’ve been in the business 25 years,” Malta says. “I opened the first Bocca Di Bacco in Hell’s Kitchen in 2007 and it quickly became a neighborhood favorite. The Chelsea location is an evolution of what we’ve been offering. There are new menu items, and a more refined look and feel, but it’s still a great spot for the neighborhood any night of the week.”
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It was delicious, super tasty, good atmosphere, very friendly and good price
Staff was very nice and food was very good!
Amazing, I will definitely be going back to bocca!! I highly suggest the brunch!
The service was horrible. Had to call them over EVERY TIME we needed something, including our initial order. Hostess was awesome. Food was good but small portions. The crab cake was equivalent to a 2 inch sausage patty.
Good mule cocktail and tuna tar tar appetizer- yum
Attentive service. Ate outdoors. Very pleasant.
Excellent food and service.
One of the few places left that still offers "bottomless" brunch. The mimosas were a bit sweet for my taste, but the server happily switched it out for a carafe of screwdrivers. The panini are delicious (the homemade focaccia is addictive).
I Love it!
Sat outside, amidst street construction. The hostess moved us to a table far away from the noise. Both the food and service were excellent. Looking forward to our next visit.
Mal was a great server with an great knowledge of the menu and bar. He made the outdoor dining enjoyable and was very attentive.
Unfortunately we were bothered by a beggar who turned out to be very aggressive and I was with a 10 year old who really got scared. The staff was overwhelmed and the customers had to tackle the issues themselves which was quite unpleasant.
Hi there, We are sorry you had an unsatisfactory time with us that is not up to our usual standards. With the whole situation surrounding the COVID virus in the city, we as an industry are faced with many new challenges and are always learning and improving as a team. We appreciate your feedback and hope you will give us another try soon! Our customer service team is always available at boccadibacconyc.co m /contact to help with any concerns and questions. Thank you, The Bocca di Bacco Team
Made the best of the outdoor situation - Very good and responsive service - even picked up on one of our diner's birthday!
Our fav neighborhood place
Cured meat appetizer was great!
The service was exceptional and the food was very good! They had covered outdoor dinning which was a plus since it was raining when I went.
The wait staff were attentive and accommodating.
The food was excellent! Especially loved the rice balls and pasta- Cacio Pepe
Sat at high top Bar table. Yummy apps from bar menu & $1 oysters/ meatballs and refreshing cocktails. Great music. Great service. Good ambiance. Will be back again and again!
Since we are in the midst of the city choosing to hunker down during the COVID-19 scare, the restaurant was pretty empty and it was hard to judge the atmosphere as a result. However the service and food were Fantastic! We started with the grilled octopus which was seriously the best I've ever had. Then we each had a pasta dish which were both delicious.
our first time at this location and will return. very attentive service, good food and drink and very accommodating.
The food was amazing, the service was great! Definitely recommend!
Service was incredibly slow. Took over 20 minutes to get each drink even though neither the bar or restaurant were full. 2 members of the party were late and the staff tried to take the table away when we were already having appetizers and squeeze the rest of us into a smaller table, even though there were many open tables around us. Food was good, but overall service and treatment by the staff was bad enough that I will not return or recommend.
The menu was not the same as shown on their website for this location it was significantly more limited which was disappointing. For example, I wanted the pasta carbonara which is shown on their website to be on the Chelsea brunch menu but was not. We went for brunch on a Saturday and were one of only 3 tables in the restaurant for the entirety of our meal and service was still slow. The mimosa deal is decent and the food was good but I all things considered I wouldn’t recommend this restaurant for brunch.
It was great! The food was amazing and the service was incredible. It was really dark, and hard to read the menu (had to use our phones), but other than that it was delicious.
The restaurant was almost empty although it's been there for quite a while.
The food arrived promptly, good service, but the food itself was not hot. We were in a hurry so we didn't have time to send it back, which I don't like to do in any event. That shouldn't have to happen.
Incredible food. Salmon and octopus were amazing. Can’t believe I haven’t noticed this neighborhood gem before. A new staple.
Food was standard, good portions. Romantic lighting and ambience. Dessert was a microwaved afterthought (the apple semosa (sic))
A tad expensive but large portions so we took home enough for a second meal after we had split a dessert.
It was Valentine’s Day and I waitress was overwhelmed.
What a wonderful Valentine's Day dinner. They had a very talented trio playing throughout the evening. Will definitely be returning.
Great food! Attentive staff.
Disappointing that you have to sit at the bar for happy hour wine...we would have definitely had ordered more if we could have had happy hour service at our table. It wasn't even busy so we were a little surprised to hear that. I will not be coming back unless this policy changes!
Great time with friends. Food was good, service was very friendly and attentive.
Great pre-theatre dinner. Service attentive and aware of our timing which I only mentioned in open table reservation. Cozy and delicious
Great place for a quick and affordable lunch! I love the grilled octopus.
NEVER RETURNING. Have eaten there three times and once in Hell's Kitchen location. Kept going because of good experiences, but something has seriously deteriorated. When you add major rudeness to incompetent service it's beyond. food has declined as well. was above average now mediocre. they need to make changes or leave the world of hospitality immediately. serious dissapaointment.
excellent time! our go-to Italian spot in Chelsea!
Romantic dinner. Lots of space. dim lighting, soft jazz, good wine selection and great authentic Italian food.
Went there for my girlfriends birthday party. They were able to accommodate our table request by the banquets. cozy table. Our waitress was very nice. All of us had a great time and enjoyed our dinner very much. In the end they brought us a chocolate cake with a sparkler and played happy birthday by Stevie wonder. Nice touch. Thank you for a great time!
The restaurant was extremely busy. Good for the restaurant but not for us as patrons. We go here often and it was not their usual best. Cocktail didnt come as ordered nor did my entree. Had to request bread. All were rectified quickly but that's not the way it should be. We will forgive once so please get back to your A game.
We had our reservation for Friday 7pm. We hung out at the bar. The place was packed. I am drinking Old-fashioned cocktails for years. I kid you not, theirs are the best in the city and for happy hour they're only 10 bucks. I'll be there every day. Great drinks. Food was delicious and service spot on. I had no idea that there are cool spots in Chelsea. Boy was I wrong.
We had a good experience on a recent Friday evening. The food was fine, however our server was rather pushy and impatient. She tried to rush us into to ordering but mellowed as the evening went on.
Bocca Di Bacco (Chelsea - 20th St.) is rated 4.3 stars by 707 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.