Bobby's Bistro & Wine Bar

Appetizers

• Sherry Garlic Sizzling Shrimp$11.00

  lightly sauteed with sherry and fresh garlic

• Escargot Proclamation$10.00

  imported french snails, pan flashed with garlic, shallots, watercress and brandy, finished with crostini

• Cheese And Pate Plate For Two$9.00

  a platter of imported hard and soft cheeses, house paste and crostini

• Colossal Chilled Gulf Shrimp

  served with a traditional red horseradish sauce

  • Each$4.25

• Today's Appetizer Creation

  • Market Price

Soups

• Mon Sheri's French Onion Soup Crock$6.00

  a classic, made with caramelized onions, rich veal stock, sherry, brandy and topped with gruyere

• Another Soup$5.00

  ask your server about today's offering

Side Salads

or it could be your entree

• Bistro Bowl$5.00

  fresh chopped greens tossed with tomatoes, fresh herbs, scallions, pine nuts, roasted garlic, balsamic vinaigrette and dried fruits

• Bistro Caesar$5.00

  california romaine tossed with extra virgin olive oil, balsamic vinegar, romano and smashed garlic

• Grilled Chicken Campeche$10.00

  chili rubbed char-grilled chicken slices, tom greens, avocados, black bean salsa, bell peppers, broken tortillas and honey lemon jalapeno dressing

• California Pear, Pecan, And Pepper Montrachet$8.00

  montrachet goat cheese, fresh pear, and pecans plated with torn greens, roasted peppers, and balsamic vinaigrette

• Chicago Chophouse Steak Salad$14.00

  marinated char-grilled tenderloin, thin sliced, and teamed with romaine, vine ripened tomatoes, broccoli florettes and garlic crostini. dressed with five pepper vinaigrette

Gourmet Pizza

all our pizzas are prepared on thin focaccia crust made daily in our bakery, dressed with your favorite toppings. finished with extra virgin olive oil

• The Vege$7.00

  vine ripe tomato, torn basil, asparagus mushrooms and fresh mozzarella

• Tenderloin$10.00

  maul onion, filet mignon, vermont white cheddar, and mozzarella

• Mediterranean Dreamer$8.00

  artichoke hearts, capers, fresh basil, tomato, romano pecorino and mozzarella

• Bistro "five Cheese"$6.00

  this comfort pie consists of simply fresh tomato topped with fresh mozzarella, parmesan, vermont, white cheddar, aged new york cheddar and romano pecarino

• Today's Pizza Creation

  a daily creation from your chef. one that shouldn't be overlooked

  • Market Price

Specialties, Pastas, Main Course

• Herb Rolled Veal Chop$23.00

  char broiled & plated with roasted garlic peppercorn sauce

• Filet Mignon$28.00

  over one-half pound filet grilled to your listing and served with bistro beaujolais reduction

• Bobby's Special Preparation

  your server will describe today's

  • Market Price

• Pepper Crusted Salmon Fillet$14.00

  seared and topped with bistro butter

• Giant Char Grilled Pork Chop$14.00

  served with caramelized granny smith apples and mr. vermon mustard sauce

Sides

• Signature Bistro Potato$6.00

  idaho potatoes layered with florida sweet onion, vermont white cheddar and french raclette cheese. served by the wedge, enough for two

• Plated Fresh Veggies$6.00

  only the freshest in season with a creative flair

Signature Bistro Desserts

• Beachcomber Original Recipe Key Lime Pie$4.95

  bistro "jack it up" garnish

• Chocolate Sin$4.95

  belgian chocolate mouse cake, chocolate ganache and walnuts

• Daily Dessert Creation

  your server will describe our pastry chef's selected feature of the day