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Party Size
For 2
Date
Thu, 1/18
Time
11:00 PM
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Booked 23 times today

Bobby Van's Steakhouse - 54th Street

4.4
856 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Business Meals (17)
  • Good for Birthdays (7)
  • Special Occasion (7)
"At Bobby Vans 54th Street, you can expect the same great service and the same great food as our other restaurants. Tucked away in another historic restaurant location, (at one time this was the hang out spot for such stars as Frank Sinatra and the rest of the Rat Pack) there is plenty of history and untold stories behind these walls, if only they could talk. Conveniently located just east of Park Avenue and 4 blocks north of The Waldorf-Astoria, this is where you want to be. As you walk into the restaurant you’re greeted by our hosts and a large credenza filled with beautiful bottles of wine. Glancing to your left you overlook the spacious yet always occupied bar, where the bartenders know your name and have your drink waiting for you before you can even say hello. Separating the bar from the dining room is a glass window so you can see all the action of other diners enjoying their meals. The dining room has the good old fashioned steakhouse style with handcrafted wood walls, and F
Dining Style
Casual Elegant
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Cuisines
Steakhouse
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Hours of operation
Lunch & Dinner: Monday - Friday 11:30am-11:00pm, Saturday & Sunday 5:00pm - 10:30pm
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Phone number
(212) 207-8050
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Tobi
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Private party facilities
At Bobby Vans 54th Street, we offer various choices for private and semi-private events. Our dining spaces can be divided into a space as intimate as a party of 12 or can be fully opened to accommodate a party of up to 140. Both of our boardrooms are ideal for corporate functions and any other type of personal function you may be having. When dining in our private boardrooms, our guests have the option of ordering from our "Daily Menu" or our "Private Event Menus".
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Neighborhood
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Gift Card
Additional
Bar Dining, Full Bar, Non-Smoking, Wine
What 856 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
  based on recent ratings
4.5
food
4.4
service
4.2
ambience
3.9
value
Noise · Moderate
88% of people would recommend it to a friend
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OpenTable Diner (Miami)
1.0
Dined on January 1, 2018

Loved coming here but for New Years- horrible. Waiter less than engaged, food was ok.

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OpenTable Diner (New York Area)
4.0
Dined on December 29, 2017

A wonderful place with romantic touches. I love the staff and they sing so nicely. I would like to come back for Durin's Day

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OpenTable Diner (Pittsburgh)
5.0
Dined on December 8, 2017

Loved it!!!!

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Jack (New York Area)
5.0
Dined on December 8, 2017

Great atmosphere, great food! 👍🏻

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OpenTable Diner 
5.0
Dined on December 4, 2017

Great food and great service. I will always have Booby Van's as an option for lunches with my clients.

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OpenTable Diner 
5.0
Dined on December 2, 2017

My first time at Bobby Van's steakhouse was amazing, the service was exceptional! It was my birthday celebration, and the food (fillet mignon) was incredible. All of my friends who came with me loved it. The waiter serving us was very polite and came to our table when needed.

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vipcharlyrad (New York Area)
3.0
Dined on November 27, 2017

I found Booby Van (on 54th) to be disappointing. I was looking for a neighborhood steak place, and went on line and reviewed their menu. When I arrived, the menu I was given was drastically different than what was shown on line. The rib eye was $47.50 on line, but $55 in the restaurant. And this was the case for all their steaks. Second, the wine by the glass offering was pedestrian. of the four whites, none was French the sauv blanc was from us-the reds were similar, none French, two rodney strong choices, altogether bleh. Service and steak were both good but here are better options available in the neighborhood.

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Maria909 (New York Area)
2.0
Dined on November 26, 2017

I was not very impressed with the steaks that we ordered.

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OpenTable Diner 
2.0
Dined on November 24, 2017

I made reservations well in advance of our upcoming trip to NYC. We arrived right on time and were seated within seconds. The young lady at the front desk was busy on her cellphone when we walked in. We were seated and greated by several staff members and drinks brought quickly. The servers were very kind. We ordered our food, salads were delivered and tasty. We were very specific about the cooking of our steaks, one Medium Filet and one Medium Sirloin. When the food arrived, both steaks were overcooked and tough. One steak was taken back to redo and I kept mine as we had theatre tickets and I would make it ok, although I didn't expect to eat alone and when they came to take my steak back to keep it warm, finally, the other steak was delivered and was Rare. Very unimpressed with their food. The restaurant was very cold temperature and we asked twice to have the heat turned up. Although the manager did remove on of the steaks on our bill, we would never choose to go back to this restaurant. Very disappointed in the overall experience.

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OpenTable Diner (New York Area)
3.0
Dined on November 18, 2017

Great place to relax and enjoy a good steak and bottle of wine with friends after long work week. Service was attentive, polite and timely. Steaks were cooked perfectly medium rare as asked, only one order was underdone, ordered medium, but the waiter couldn't have been nicer and quickly made the correction. The baked mac and cheese and sautéed mushrooms were delicious. Good portions. Overall, nice night, good food in great Manhattan location.

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