Bobby Van's Steakhouse - 54th Street
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Porterhouse Steak For Two, Three, Or Four
Bone-in Rib Eye Steak
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Mon - Fri 3:00PM - 3:45PM 4:00PM - 5:00PM
The food was good and we had a very nice server. We had a nice bottle of wine. The restaurant was not very busy the night we were there, but the food service was very slow. It may have just been an off night
Was here for my partner birthday and the service was exceptional, as always. Our server SHABIR was incredible and we let him choose our dishes each one was better then the last. At the end they bought my partner a special dessert with a birthday message which made him so happy. From Malibu to NYC. There is not a better service in the industry.
It was great!
The food was very good and so was the service.
AS always, the staff was wonderful and made for wonderful evening. They are accommodating and friendly. Looking forward to our next visit.
Great service & hospitality! Very happy with the vegan options.
My favorite Bobby Van's of them all. Danny the maitre-d has been there for ever and is the best!
Excellent as always
Bobby vans was absolutely amazing! SHABIR provided top notch service. He read our table to know when to check In and when to let us enjoy our time together My husband had the Cajun ribeye. We had much more expensive dinner at mastros recently and the experience didn't compare Bobby vans was so much better I had the seafood tower apps(delicious) and some of the best porterhouse. Great experience all around!! Food and service were both top notch!
The waitstaff are very professional and well informed..our server shabir made excellent suggestions after determining some of our preferences.The food was delicious .best restaurant i have tried this summer.scond time there this month.
Service was impeccable,food was great and overall I was imppressed.
Highly recommend it
Quality cuts of steak, lamb chops, and seafood such as tuna and salmon. Cooked the way you ask. Service is considerate, friendly, and informed. Highly recommended for both personal dining and friendly business dining.
Completely enjoyed the entire meal. The steaks were cooked perfectly and had great flavor, the calamari was exceptionally good, the salad & sides were delicious.
Simply the best ¡Great service .great food we were treated like -Royalty cant wait to go baxkAsk for shabir he was just the perfect waiter.Fun yet very professional.shabir surpised my son with a chocolate Birthday cake and lighted candle..All the staff was just wonderful.All of us in our party just loved everything.for this kind of service the money was definitely worth it¡
Absolutely spectacular! Danny and his Team understand what fine dining is. Well done .
An amazing dinner top to bottom
Overall a terrible experience: food quality was poor, steaks over cooked, service extremely bad.
Bobby Vans is the best steak in all of NY have been coming for years.The cajun ribeye is an elite level steak.porterhouse was so tender.Amazing tuna tartar also good as was wedge.Our waiter shaber is a true professional.what a wonderful experience.service was excellent !!shaber took great care of us!Amazing amazing amazing.Impeccable service outstanding food .perfect ambience .we cant wait to go back!!
Good good and good value. Very nice service.
We have been coming to the Bobby Van's 54th St. for many years. For us, 54th St. is the best location. The exquisitely seasoned ribeye is grilled to perfection. We always are made to feel welcome and find we can actually have a conversation over our meal. There are many steakhouses in Midtown but this is the one we return to and have not been disappointed for the past 18 years.
Scrumptious dinner with great ambiance and energy all around you -
It was awesome from start to finish.The food and service were professional and the best steak cooked to perfections.our server SHABIR was absolutely the best..He made sure we were served quickly and ask if evrything was ok I Was so impressed he was also serving 2 other large parties at the sametime .The seafood tower was impressive as were the perfectly cooked steaks and side.Great food !Great service !Great expperience!thank you shabir !!!!!
Fabulous evening! Great food, cocktails and service. Excellent wine selection as well.
Always solid and reliable. Excellent service, delicious food, and the room is comfortable.
The noise level, though, is beyond our usual level of tolerance; this is one of the few places for which we make an occasional exception when we feel up to the challenge of shouting our way through a meal.
Birthday with 16 in our party. Great food, great service!
Our waiter and host were terrific. The steaks were not great- over cooked, small portion, and not anything like the quality that was present years ago. Ridiculously overpriced for what we ordered.
This is one of our go to NYC landmarks for steak. The menu is full of choices for any palate. The servers are outstanding and attentive. The meals are a la carte but well presented and plentiful. We had ceasar salad, mozzarella and tomato, filet and ribeys. Delicious. Enjoy!
Classic New York steak house. Dark wood. Uniformed waiters. Great place for a business lunch. Hamburger and sliced steak sandwich are good lunch options if a T-bone is too heavy in the middle of the day. Try to catch them on a day when they have gazpacho - it is excellent.
service was awful. had to ask for bread and later a steak knive
The service was excellent and the food was delicious. Clean plates all around. Our table ordered chips and guacamole, smoked bacon. filet mignon, tuna, mashed potatoes, mushrooms, lobster mac and cheese for dinner and for desert cappuccinos, cheese cake, creme brule, tartufo and brownie a lamode.
We had a pretty good meal at Bobby Vans. The servers were lovely and took good care of us. The food was good, but seemed a little too expensive for the atmosphere. The restaurant itself could use a few updates to elevate the experience.
Great food and extra friendly service.
I went for lunch and it was delicious. I felt comfortable and safe. The staff was great. I am glad to see that they are open!
Excellent meal. Excellent service. Steak cooked to perfection. Weekend special makes it a superb value for a delicious meal. Can’t wait to return
We went for a birthday celebration and this place exceed our expectations. Food was amazing, perfectly cooked, and not as expensive as some other steak houses in midtown. We got the skirt steak and Ribeye. Drinks were great, we were even given complementary ones while we waited for our table (there was a bit of a wait despite having a reservation). The owner (or manager) was apologetic and very attentive. Wait staff is amazing as well!!! When I told them it was someone’s birthday they came out with a tartufo with candles and sang- and it was even on the house! Will definitely be returning here for any future special occasions.
Always meets or exceeds expectations
A definite favorite- highly recommended
We had a wonderful meal. Delicious Filet Mignon, soup. side and dessert. Weekend special dinner is a bargain.
Service was perfect. Covid appropriate seating. Can't wait to return.
Wonderful experience. Service and attentiveness was just perfect. A three course meal for 2 was just amazing. Thank you for this experience
Always consistently good.
Very good restaurant. Food was great.
Love the quality, quantity and value of everything we ate! Great ambience and safe as well. Keep up the standards.
Phenomenal food. Wait staff and management were amazing! Such a great experience can’t wait to go back!
Bobby Van's Steakhouse - 54th Street offers takeout which you can order by calling the restaurant at (212) 207-8050.
Bobby Van's Steakhouse - 54th Street is rated 4.7 stars by 1083 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.