Bob San Restaurant

Appetizers

• EDAMAMEUSD 5.25

  lightly salted, boiled soy beans

• GOMA AEUSD 6.75

  boiled spinach with sesame dressing

• OSHI DASHIUSD 5.75

  boiled spinach, bonito flakes, scallions in light soy

• GYOZA

  pan fried shrimp dumplings

  • (6 Pcs)USD 5.95

• STEAMED DUMPLINGS

  steamed shrimp dumplings

  • (6 Pcs)USD 5.95

Soups And Salads

• Miso SoupUSD 2.00

• Cucumber SaladUSD 5.50

  sliced cucumber, with rice vingarette

• House Salad

  lettuce with house ginger dressing

  • SmallUSD 4.95
  • RegularUSD 6.95

• Seaweed SaladUSD 6.95

  seaweed, sliced cucumber, with rice vingarette

• Shitake SaladUSD 6.25

  marinated shitake mushrooms, cucumber, with rice vingarette

Entrees (from Kitchen)

Served With Miso Soup And Rice

• CHICKEN TERIYAKIUSD 16.95

  white meat only

• NEW YORK STRIP BEEF TERIYAKIUSD 19.95

• BLACK COD WITH MISOUSD 24.95

  grilled

• SALMON TERIYAKIUSD 24.95

Shiromi Ponzu

Thinly Sliced White Fish W/ Pnzu Sauce (mild, Med, Spicy $1.50)

• SuzukiUSD 19.95

  thinly sliced bass with ponzu

• HirameUSD 19.95

  thinly sliced flounder with ponzu

• Izumi-daiUSD 19.95

  thinly sliced seabream with ponzu

Tempura A La Carte

• ShrimpUSD 2.75

• Green BeanUSD 1.50

• Shitake MushroomUSD 1.75

• Baby EggplantUSD 1.50

• AsparagusUSD 1.50

• Sweet PotatoUSD 1.75

• SquashUSD 1.50

• CarrotsUSD 1.50

• Japanese PumpkinUSD 1.50

Vegetarian Rolls

• KappaUSD 4.75

  cucumber

• ShitakeUSD 5.50

  marinated shitake mushrooms

• KanpyoUSD 5.50

  marinated squash

• OshinkoUSD 5.50

  yellow pickle

• AsparagusUSD 5.50

  boiled asparagus

• AvocadoUSD 5.50

  avocado

Ice Cream And Sherbet

• Green TeaUSD 2.75

• Red BeanUSD 2.75

• VanillaUSD 2.50

• Mango SherbetUSD 2.50