Bluestone
Order delivery or takeout
Takeout
(410) 561-1100Private dining
Book your next event with us
Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Seafood, Steak, American
- Hours of operation
Dinner Tue–Thu 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Sun 11:30 am–8:00 pm Lunch Tue–Sat 11:30 am–3:00 pm
- Phone number
(410) 561-1100
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Christopher Butler
- Catering
Please call for details or email our full-time event coordinators: Cara or Lauren. cara@bluestonerestaurant.com or lauren@bluestonerestaurant.com
- Private party facilities
We have eight areas for you to consider when planning your event. Four private, four semi-private. Tell us what you want and we'll make it happen.
- Private party contact
Lauren or Cara: (410) 561-1100
- Neighborhood
Timonium
- Cross street
Business Park Drive
- Parking details
Private lot in front of restaurant.
- Additional
Banquet, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Popular dishes
Menu
Happenings: Sunday Special - 3 Courses for $39 or $32; Half Priced Bottles of Wine; All Day & Night - Every Tuesday! (excluding sparkling)
House Soups
Maryland Crab Soup$7.00
lump crab, house spices, a little heat
Cream of Crab Soup$8.00
lump crab, dash of sherry
Greens
Roasted Beet Salad$8.00
arugula, marinated red beets, fresh goat cheese, toasted hazelnuts, red beet citrus vinaigrette, balsamic glaze
The Bluestone Salad$7.00
warm brown sugar bacon, baby greens, pecans, grape tomatoes, honey mustard dressing
Traditional Caesar$8.00
romaine, shaved parmesan, sourdough croutons
Small Plates
Shishi Cauliflower$7.00
dusted in rice flour and fried, with sweet shishi sauce
Fried Green Tomatoes$15.00
lemon beurre blanc, jumbo lump crab, shallots, chives
Seared Rare Ahi Tuna$12.00
Cajun seasoned, cusabi, pickled ginger, cucumber salad
House Cut Calamari$13.00
flash fried, sesame mist, Thai dipping sauce
Caprese Flatbread$12.00
red & yellow tomatoes, parmesan, mozzarella, basil pesto, red onion
Seafood Bake$14.00
crab, scallops, shrimp, three cheese blend, crispy pitas
Fish Market
Deep Sea Scallops$29.00
pan seared, cauliflower purée and florets, tamarind brown butter sauce, golden raisins
Chesapeake Rockfish$29.00
marinated, roasted and topped with a cilantro pesto, Calabrian chili tomato sauce, haricot verts, button mushrooms and yellow bell pepper
'Firecracker' Salmon$24.00
farmed cold water salmon, spicy sauce, served with saffron rice and crispy brussels sprouts
Two Way Tuna$26.00
half sesame crusted with ginger glaze, half blackened w/ cucumber wasabi, served with crab fried rice
Entrees
Crab Cakes
twin cakes with roasted potatoes, crispy brussels
- Single Cake$26.00
Filet & Cake$38.00
five ounce steak & jumbo lump cake, with mashed potatoes & asparagus
Crisfield Stew$26.00
loaded with seafood, potatoes, zesty tomato and vegetable broth, Italian bread
Hanger Steak Frites$26.00
Creekstone Farms, 8 oz sliced, red wine tomato coulis, chimichurri, garlic parmesan fries, Chef recommends med-rare
Chicken Francaise$18.00
egg dipped fried chicken breasts, white wine, lemon juice, asparagus and roasted potatoes
Ocean and Gulf$35.00
crab cake, scallops, shrimp, roasted reds, crispy brussels, honey-garlic beurre blanc
Filet Mignon$36.00
eight ounce center cut, buttermilk-chive mashed potatoes, lemon scented asparagus
Slow Cooked Meaty Ribs$24.00
roasted pork ribs, bbq sauce, buttermilk-chive mashed potatoes, asparagus
Big Salads
Chicken and Avocado Salad$16.00
romaine, BlueStone bacon, avocado, tomatoes, blue cheese, lemon-Dijon vinaigrette
Steak Salad$23.00
blue cheese, crispy Tabasco onions, tomatoes, cucumbers, brandy-horseradish vinaigrette
Sandwiches - Tacos - Wraps
Sandwiches come with a choice of a side - Asianesque brussels sprouts, mashed, asparagus, roasted potatoes, fries
Shrimp Salad Wrap$16.00
flour tortilla, house sauce, lettuce and tomato
Crab Cake Sandwich$21.00
potato roll or crackers, choice of cocktail or tartar sauce
Crispy Gulf Shrimp Tacos$15.00
w/ salsa, cilantro purée, mango-mole, feta
Half Pound Black Angus Burger$13.00
on grilled brioche
Seafood Club$25.00
fried crab cake, shrimp salad, bacon, lettuce, tomato, brioche
Whites
William Hill, Chardonnay$8.50
"Butter" by Jam, Chardonnay$11.50
Hess "Shirtail Creek" Vineyards, Chardonnay$34.00
Sonoma Cutrer, Russian River, Chardonnay$46.00
Cycles "Gladiator", Chardonnay$35.00
A by Acacia, Chardonnay$36.00
Criss Cross, Chardonnay$36.00
Rodney Strong "Chalk Hill", Chardonnay$45.00
Frenzy, Sauvignon Blanc$32.00
Matua, Sauvignon Blanc$9.50
Kim Crawford, Sauvignon Blanc$45.00
Ruffino, Lumina, Pinot Grigio$9.50
Ca Montini, Pinot Grigio$39.00
J Vineyards, Pinot Gris$36.00
Beringer, White Zinfandel$28.00
Alexander Valley, Rosé$38.00
Chateau Ste. Michelle, Riesling$8.50
Reds
Hahn, Cabernet Sauvignon$36.00
Criss Cross, Cabernet Sauvignon$9.50
Alexander Valley, Cabernet Sauvignon$12.50
Matchbook, Cabernet Sauvignon$40.00
Mirassou, Pinot Noir$32.00
J. Lohr, Pinot Noir$11.00
MacMurray, Russian River Valley, Pinot Noir$48.00
Alamos, Malbec$8.50
Crios, Malbec$36.00
OZV, Old Vine, Zinfandel$34.00
Josh Cellars Legacy, Red Wine$37.00
Black Ink, Red Blend$32.00
19 Crimes, Red Blend$8.50
Martin Codax "Ergo" Rioja, Red Blend$33.00
Guigal, Cotes du Rhone$36.00
Villa Antinori IGT Red$48.00
Bubbles
Prosecco Brut Split, Zonin, Italy$7.50
Cava, Segura Viudas, Spain$8.00
Sparkling Rose Split, Chandon, California$10.00
Brut, Roederer Estate, California$38.00
Brut, Moet Chandon, France$82.00
Veuve Cliquot, Yellow Label Brut, France$85.00
Specialty Cocktails
Stubborn as an Irish Mule$10.00
Jameson Irish whiskey, honey syrup, grapefruit juice, lime, ginger beer
Peach Puerto Vallarta$13.00
Casamigos silver tequila, peach syrup, grapefruit juice, splash of lime and orange juice
Kiwi Caipirinha$9.00
Leblon Cachaca, lime, kiwi puree
Aperol Spritz$8.00
Aperol, Deep Eddy grapefruit vodka, Cava sparkling, splash of soda
Elderflower and Rose$6.00
Deep Eddy lemon vodka, rose simple syrup, St Germain elderflower liqueur, club soda with lemon wedge
Chocolate Old Fashioned$6.00
Whiskeysmith chocolate whiskey, orange bitters, Bordeaux cherry
Box O' Chocolate Martini$10.00
Stoli Vanil, caramel Irish cream, Godiva chocolate
Orange Mule$9.00
Stoli O, Gran Mariner, ginger beer
White Cosmo$9.00
Stoli Razberi, Cointreau, fresh lime & white cranberry juice
Orange Crush$8.00
Deep Eddy orange vodka, fresh oj
Booze Free Sippers
Strawberry Limeade$4.00
strawberry simple syrup, limeade, lime
- Adult It up w/ Smirnoff Strawberry Vodka$7.00
Tropical Gentleman$4.00
Mango syrup, grapefruit juice, lime juice, tonic
- Adult It up w/ Hendricks Gin$12.00
Blackberry Lemonade Fizz$4.00
blackberry simple syrup, lemonade, splash of soda
- Adult It up w/ Deep Eddy Lemon Vodka$8.00
White Claw Hard Seltzer
Mango, Lime, Raspberry And Black Cherry$4.50
about 100 calories-alcohol comes from fermented sugar cane-refreshing
Cold Pints From the Tap
Dogfish Head 60 Min.$6.50
Stella Artois$6.75
Heavy Seas Loose Cannon$6.25
Miller Lite$4.50
Guinness$6.00
Bottle Crafts, Domestic & Imports
Guinness Blonde$5.25
Miller Lite$3.50
Budweiser$3.75
Bud Light$3.75
Coors Light$3.75
Blue Point Lager$4.25
Michelob Ultra$4.25
Sierra Nevada$5.00
Tank 7 Farmhouse Ale$7.00
Bold Rock Cider$4.75
New Castle$4.75
Heineken$4.25
Corona Light$5.00
Corona$5.00
Amstel$4.25
Non Alcohol
St Pauli Girl$4.00
Gluten Free
Redbridge$5.25
Featured Drink
White Sangria
- Glass$6.00
- Pitcher$28.00
What 5,600 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.4Service
- 4.4Ambience
- 4.3Value
Noise • Moderate
Loved For
Baltimore Suburbs
Most Booked
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Nelson
Baltimore
vip141 reviews
overall5food4service5ambience55.0141 reviews
Dined 1 day ago
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Pianoperson
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vip41 reviews
overall5food5service5ambience55.041 reviews
Dined 2 days ago
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MartaH
Atlanta
2 reviews
overall2food1service2ambience12.02 reviews
Dined 4 days ago
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RuthW
New Orleans
8 reviews
overall5food5service5ambience55.08 reviews
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MMSGrandma
Baltimore
vip188 reviews
overall4food5service4ambience44.0188 reviews
Dined 5 days ago
- OT
OpenTable Diner
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined 6 days ago
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Baltimore
vip4 reviews
overall5food5service5ambience55.04 reviews
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overall5food5service4ambience55.012 reviews
Dined 6 days ago
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AnitaI
Orlando
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overall5food5service5ambience55.01 review
Dined on May 11, 2022
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CatherineM
Baltimore
vip28 reviews
overall4food5service3ambience44.028 reviews
Dined on May 11, 2022
- OT
OpenTable Diner
1 review
overall2food3service4ambience12.01 review
Dined on May 10, 2022
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KayM
1 review
overall5food5service5ambience55.01 review
Dined on May 10, 2022
- OT
OpenTable Diner
1 review
overall4food5service4ambience54.01 review
Dined on May 10, 2022
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KitaR
Baltimore
2 reviews
overall3food4service2ambience33.02 reviews
Dined on May 8, 2022
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Omone
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
- JR
JamesR
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
- OT
OpenTable Diner
1 review
overall5food4service5ambience45.01 review
Dined on May 8, 2022
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GinaS
1 review
overall5food5service5ambience45.01 review
Dined on May 8, 2022
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BettyL
Baltimore
1 review
overall4food4service4ambience34.01 review
Dined on May 8, 2022
- B
Brian4775
Washington DC
vip17 reviews
overall5food5service5ambience55.017 reviews
Dined on May 8, 2022
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MichaelC
1 review
overall5food5service5ambience45.01 review
Dined on May 8, 2022
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JoAnnK
Baltimore
vip17 reviews
overall3food3service5ambience43.017 reviews
Dined on May 8, 2022
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Jack
Baltimore
1 review
overall2food2service1ambience42.01 review
Dined on May 8, 2022
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cherylc
Baltimore
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 8, 2022
- NH
NancyH
Baltimore
3 reviews
overall5food5service5ambience45.03 reviews
Dined on May 7, 2022
- OT
OpenTable Diner
Tahoe
1 review
overall5food5service5ambience55.01 review
Dined on May 7, 2022
- MS
MadelynnS
New York Area
9 reviews
overall5food5service5ambience55.09 reviews
Dined on May 6, 2022
- KH
KeithH
1 review
overall4food3service1ambience14.01 review
Dined on May 6, 2022
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MichaelM
Baltimore
2 reviews
overall4food4service4ambience44.02 reviews
Dined on May 6, 2022
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lynda
Baltimore
vip12 reviews
overall5food5service5ambience55.012 reviews
Dined on May 6, 2022
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DebbieL
Baltimore
vip27 reviews
overall5food5service5ambience45.027 reviews
Dined on May 6, 2022
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HunterB
1 review
overall4food5service4ambience54.01 review
Dined on May 5, 2022
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MicheleK
1 review
overall4food5service1ambience54.01 review
Dined on May 5, 2022
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DougL
1 review
overall5food5service5ambience35.01 review
Dined on May 4, 2022
- OT
OpenTable Diner
Baltimore
13 reviews
overall4food4service4ambience44.013 reviews
Dined on May 3, 2022
- F
abdulF
1 review
overall3food3service2ambience43.01 review
Dined on May 3, 2022
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MauryW
New York Area
1 review
overall3food4service1ambience33.01 review
Dined on April 29, 2022
- S
Shuggies
Baltimore
5 reviews
overall5food5service5ambience35.05 reviews
Dined on April 29, 2022
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JillS
Baltimore
7 reviews
overall5food5service5ambience55.07 reviews
Dined on April 29, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
FAQs
Bluestone offers takeout which you can order by calling the restaurant at (410) 561-1100.
Bluestone is rated 4.5 stars by 5600 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(410) 561-110011 W. Aylesbury Road Timonium, MD 21093
Dining areas
Additional information
- Cross street
Business Park Drive
- Neighborhood
Timonium
- Hours of operation
Dinner Tue–Thu 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Sun 11:30 am–8:00 pm Lunch Tue–Sat 11:30 am–3:00 pm
- Cuisines
Seafood, Steak, American
- Dining style
Casual Elegant
- Dress code
Business Casual
- Parking details
Private lot in front of restaurant.
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Christopher Butler
- Additional
Banquet, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
- Phone number
(410) 561-1100
- Catering
Please call for details or email our full-time event coordinators: Cara or Lauren. cara@bluestonerestaurant.com or lauren@bluestonerestaurant.com
- Private party facilities
We have eight areas for you to consider when planning your event. Four private, four semi-private. Tell us what you want and we'll make it happen.
- Private party contact
Lauren or Cara: (410) 561-1100