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Party Size
For 2
Fri, 3/23
7:00 PM
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Booked 45 times today

Blueacre Seafood

2163 reviews
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$31 to $50
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Centrally located in downtown Seattle, Blueacre is the quintessential American seafood restaurant drawing upon the vast array of wild seafood available from the United States coastal waters as well as carefully chosen sustainably-farmed freshwater species, oysters, clams and mussels. Blueacre Seafood will feature a full-service oyster bar and in addition to all things aquatic, farm-fresh meat, game, poultry, vegetables and artisanal cheeses. Brushed nickel accents, rich wood panels and warm leather booths reflect Blueacre's American seafood heritage. Classic handmade cocktails are shaken in a comfortable bar, well stocked with American spirits, craft beers on tap and an all-American wine list. Blueacre is Seattle's downtown seafood destination.
Dining Style
Casual Elegant
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Seafood, Northwest
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Hours of operation
Lunch: Monday - Friday: 11:00am - 4:00pml; Dinner: Daily: 4:00pm - 10:00pm; Brunch: Saturday - Sunday: 11:00am - 4:00pm
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Phone number
(206) 659-0737
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Kevin Davis
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Cross street
Olive Street
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Parking details
Free Parking in 1700 7th Avenue building after 5pm, or for 10 hours on the weekend, with validation.

On-street parking

Nearby public parking garages
Banquet, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine