Blue Sushi Sake Grill - Des Moines

classic with maldon sea salt or spicy with garlic, tamari and togarashi

classic with maldon sea salt or spicy with garlic, tamari and togarashi

Classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available

roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil

Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger

mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing

marinated and seasoned cucumber with sesame seeds

crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces

sautéed japanese peppers with citrus, tamari and togarashi

tossed in creamy lemon miso sauce and toasted cashews

sesame crusted squid, tempura vegetable, miso aioli

all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho

tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil

topped with spicy bigeye tuna, scallion and tataki sauce

crispy soft shell crab, cucumber sunomono, tempura sauce

sockeye salmon, sweet onion, wakame and avocado, tossed in sesame dressing, served with nori crisps and cucumber sunomono

Sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available

napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing

sesame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauces

tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce

bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce

baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce

baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce

smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce

atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts

olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, merquén, lime juice and black pepper

red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce

Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce

yellowtail topped with cilantro, serrano and ponzu sauce

Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. Maki Roll Choices: California Roll, Crunchy Kido, Avocado, Sake. Starch Choices: French Fries, White Sticky Rice, Brown Sticky Rice, Sesame Noodles

Atlantic smoked salmon. Chile, marine net pen

Atlantic salmon. British columbia, faroe islands, norway, marine net pen

Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen

Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen

Sockeye salmon. Alaska, gillnets

Spot prawn with fried head. Canada, north pacific ocean, pots & traps

Cooked white shrimp. USA, gulf of mexico, bottom trawls

Hokkaido scallop. Japan, off bottom culture

Red sea urchin. Canada, pacific northwest, diver caught

Chum salmon roe. Alaska, purse seines

Smelt roe. Iceland, purse seines

Spanish octopus. Spain, pots

egg custard

Black flying fish roe. China, brasil, indonesia, traps

BBQ american eel. Maine, fyke nets

Seared albacore. Canada & alaska, pole caught

Bigeye tuna. Hawaii, deep set longline

Bonito, Seared skipjack. Japan, pole caught

Hiramasa. Netherlands, recirculating aquaculture system

Squid ink and soy cured escolar. Hawaii, deep set longline

Escolar. Hawaii, deep set longline

Olive flounder. Je ju island, korea, indoor flowthrough tank

Red sea bream. Japan, marine net pens

fried tofu

BBQ eggplant eel, sweet soy sauce

seaweed caviar

seaweed caviar

seaweed caviar

avocado, spicy crab mix, tempura shrimp, baked seabass, cilantro, serrano, ponzu sauce

shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce

tempura fried, mango, salmon, crab mix, mango sauce

tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce

shrimp tempura, crab and tampico mix, serrano, eel, avocado, soy paper, cucumber wrap, ponzu and eel sauces

crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces

eel tempura, cream cheese, pineapple, scallion, eel sauce

cooked salmon, cream cheese, asparagus, eel sauce

shrimp tempura, spicy crab mix, togarashi, ponzu and creamy thriller sauces

shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces

snow crab, cucumber, avocado, sockeye salmon, ikura, lemon

red sea bream, olive oil, smoked salmon, crab and tampico mix, jalapeño, wasabi sprouts, maldon sea salt, chino chimichurri sauce

seared albacore, spicy bigeye tuna, spicy crab mix, burdock root, avocado, cilantro, serrano, ponzu sauce

tempura blue kani, bigeye tuna, yellowtail, togarashi, serrano, ponzu sauce, sriracha

yellowtail, garlic chip, wasabi tobiko, spicy salmon, cucumber, ponzu sauce

smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha

crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli

snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko

bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha

crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon

bigeye tuna, shrimp tempura, crab and tampico mix, avocado, charred jalapeno, togarashi, serrano, ponzu sauce

yellowtail, spicy crab mix, bigeye tuna, shallot, cilantro, serrano, yuzu ponzu sauce

salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce

shrimp tempura, spicy salmon, pepper seared skipjack tuna, crispy panko, thai basil, eel sauce

crab mix, avocado, cucumber

spicy crab mix, cilantro, crispy panko, eel sauce

crab mix, avocado, cucumber, crispy panko, sweet chili sauce

shrimp tempura

spicy octopus

spicy bigeye tuna, crab mix, cucumber

yellowtail, garlic chip, scallion

smoked or raw salmon, cream cheese, scallion, cucumber

bigeye tuna, salmon, whitefish, ebi, crab mix, avocado, cucumber

salmon

spicy salmon, cucumber

spicy bigeye tuna, cucumber

bigeye tuna

crispy soft shell crab, masago, avocado, cucumber, sriracha, creamy spicy sauce

avocado, brown rice

plant based tuna, avocado, sesame seeds, scallion, sweet soy

pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce

tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce

sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt

spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce

cucumber, brown rice

eggplant vegan tempura, avocado, sweet soy sauce

mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce

spicy plant based tuna, cucumber

tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce

pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce

BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce

bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo

BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce

red pepper, vegan cream cheese, avocado, cucumber