About Blue Point Coastal Cuisine

565 Fifth Avenue
San Diego, CA 92101
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Dining Style:
Fine Dining

Seafood, Steak, Californian

Hours of Operation:
Lunch: Group Lunches Only.

Dinner: Open at 5pm Daily.

Closed most holidays so please call ahead.

Cross Street:
Market St.

Dress Code:
Business Casual

Price Range:
$31 to $50

Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa

Phone Number:
(619) 233-6623


We will gladly cater to the needs of any guest or private party. Our team will work with you to provide an exceptional culinary experience.

Parking Details:
Street parking and private paid lots. Please note that 5th Avenue is an Active Loading Zone on Friday and Saturday nights between the hours of 8:00 PM and 3:00 AM.

Public Transit:
MTS bus along Market Street
Trolley Stop on 5th & C Sts.

Executive Chef:
Samuel Geffroy

Private Party Facilities:
Please contact us for details.

Private Party Contact:
Reservations: (619) 233-6623

Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Wheelchair Access, Wine

Special Events & Promotions:
Inquire on the web at dinecrg.com/group-events