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Party Size
For 2
Sat, 3/24
9:30 PM
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Booked 30 times today

Blue Plate

1418 reviews
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$31 to $50
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Contemporary American
The Blue Plate opened in 1999 as a casual spot where friends and neighbors can enjoy the best ingredients our seasons have to offer. Owners Cory Obenour and Jeff Trenam have created a space that feels like a home, with three distinct dining rooms each appointed with the work of local artists. In the back, a lush, night-fragrant garden offers an exotic retreat from the bustle of the city. The kitchen stays committed to using the highest quality local produce and meats in classic American and rustic Mediterranean dishes. Through a working friendship with Bay Area farmers, the Blue Plate is expanding the notion of "the blue plate special" to include dining that is casual, affordable, delicious and responsible.
Dining Style
Fine Dining
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Contemporary American, Comfort Food
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Hours of operation
Dinner: Monday - Thursday: 6:00pm - 10:00pm, Friday - Saturday: 6:00pm - 10:30pm
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Phone number
(415) 282-6777
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Payment options
AMEX, MasterCard, Pay with OpenTable, Visa
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Dress code
Casual Dress
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Executive chef
Cory Obenour
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Cross street
Valencia St.
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Parking details
The parking lot at the Bank of America is open for a flat fee of $10. Otherwise, street parking is available.
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Public transit
The Blue Plate is located at the stop for the following bus lines: 14, 49 and 67.
Bart riders should get off on the 24th and Mission station.
Beer, BYO Wine, Corkage Fee, Counter Seating, Non-Smoking, Outdoor dining, Takeout, Wine