Starters
Flower Buds | Chaw Mooung*$13.00
Delicate, violet, chewy rice flour pastries stuffed with chicken and toasted sesame seeds, peanuts, and coconut
Dancing Prawns | Goong Makham$13.00
Unbreaded fried shrimp, topped with toasted shallots, garlic, and house-made tamarind sauce
Grilled Calamari | Pla Muek Yang^$8.00
Marinated and grilled squid. Served with house-made spicy dipping sauce
Chicken Satay | Gai Satay$8.00
Marinated, grilled chicken breast. Served with house-made peanut sauce and cucumber salad
Angel Wing | Bpeg Gai Yat Sai$8.00
A giant deboned chicken wing stuffed with glass noodles, black mushroom, ground chicken and other seasonings which is then battered, fried, and sliced into medallions. Served with sweet and sour sauce
Crab Rangoon | "Cheese" Phu Tod$8.00
Cream cheese, scallions, carrots, and genuine crab meat wrapped in a fried wonton wrapper. Served with house-made plum sauce
Fried Spring Roll | Po Pia Tod**$7.00
Ground pork, glass noodles, Asian mushroom, carrot, celery, onion, and cabbage wrapped in a fried spring roll wrapper. Served with house-made sweet and sour sauce
Fresh Summer Roll | Po Pia Sod**$6.00
Thin rice noodles, carrot, cucumber, lettuce, and basil wrapped in a fresh rice paper wrapper. Served with house-made peanut sauce
House Specialties
Coconut Shell Curry | Hor Mok Ma Prow Awn* ^$28.00
Young coconut bowl filled with a seafood curry containing young coconut meat, crab, squid, scallops, and shrimp. Served with jasmine rice
Blue Orchid Pad Thai | Pad Thai Blue Orchid*$35.00
Grilled lobster tail. Served with Pad Thai presented in the "royal fashion" within an egg envelope
Birds Nest Raad Na | Raad Na Me Grob$26.00
A crispy noodle bowl filled with seafood Raad Na, a mildly sweet and savory stir fry of mixed seafood, carrots, and Chinese broccoli
Seafood Paradise | Gaeng Ta Lay^$37.00
Lobster tail, scallop, squid, mussels, shrimp, and pineapple, in a house-made pineapple curry. Served with jasmine rice
Volcano Shrimp | Goong Sam Rot^$25.00
Colossal tempura shrimp on a bed of broccoli, covered with a house-made chili sauce. Served with jasmine rice
Happy Fish | Pla Sam Rot^$25.00
Golden fried snapper or Asian sea bass with mixed vegetables and house-made chili sauce. Served with jasmine rice
Choo Chee Fish | Choo Chee Pla^$25.00
Fried snapper or Asian sea bass served covered with a thick red curry. Served with mixed vegetables and jasmine rice
Curry Duck | Gaeng Ped Bpet^$29.00
Crispy half duck with pineapple, grapes, lychee, and basil in a red coconut curry. Served with jasmine rice
Honey Duck | Ped Raat Sot Nam Peung$29.00
Half-duck on a bed of vegetables served with a house-made honey sauce. Served with jasmine rice
Dynamite Chicken | Gai Tot Sam Rot^$19.00
Breaded chicken strips on bed of broccoli and covered with house-made chili sauce. Served with jasmine rice
Curries
Served with white rice, brown rice (+$1), fried rice (+$4), or roti (+$2). Standard proteins: veggie, chicken, pork, or tofu. Premium proteins: beef (+$3), squid (+$3), shrimp (+$5), scallops (+$8), fried snapper filet (+$8), fried Asian sea bass filet (+$8), mixed seafood (+$8), crispy half duck (+$14), or lobster (+$20)
Panang Curry** ^$16.00
Creamy, sweet, red-colored curry served in the authentic Thai style
Green Curry^$14.00
Spicy, green curry with Thai eggplant, peas, and basil
Yellow Curry^$14.00
Thick, yellow curry with potatoes, carrots, and onion
Red Curry^$14.00
Spicy, red curry with Thai eggplant, basil, and bamboo shoots
Masaman Curry^$14.00
Thick, brown, peanut-based curry, potatoes, carrots, and onion
Pra Raam Curry^$16.00
Bowl of broccoli filled with a thick house-made peanut sauce
Stir Fry
Served with white rice, brown rice (+$1), or fried rice (+$4). Standard proteins: veggie, chicken, pork, or tofu. Premium proteins: beef (+$3), squid (+$3), shrimp (+$5), scallops (+$8), fried snapper filet (+$8), fried Asian sea bass filet (+$8), mixed seafood (+$8), crispy half duck (+$14), or lobster (+$20)
Mixed Vegetables | Pad Pak Roam Mit**$14.00
Broccoli, bell pepper, carrots, Napa cabbage, baby corn, and cauliflower. Served in a house-made brown sauce
Cashew Stir Fry | Pad Med Mamuang Himaphan** ^$15.00
Sliced protein, house-made brown sauce, cashews, dry chilies, onion, Thai bell peppers, and scallions
Ginger Stir Fry | Pad Khing**$14.00
Ginger, onion, house-made brown sauce, scallions, Asian mushrooms, carrots, and baby corn
Sweet and Sour | Pad Preow Wan**$14.00
Sweet and sour sauce, onion, tomato, pineapple, Thai bell peppers, and cucumber
Thai Basil | Pad Kra Prao** ^$15.00
Fresh Thai basil, fresh chilies, garlic, fried egg, onion, and green beans
Pepper Steak | Neua Pad Nam Man Hoy^$17.00
Beef, black pepper, garlic, onion, Thai bell peppers, and scallions. (Protein substitutions not applicable.)
Garlic and Pepper Stir Fry | Pad Gra Teum Prik Thai** ^$14.00
Garlic, black pepper, Thai bell peppers, cauliflower, carrots, cabbage, and broccoli
Noodles and Fried Rice
Standard proteins: veggie, chicken, pork or tufu. Premium proteins: beef (+$3), squid (+$3), shrimp (+$5), scallops (+$8), fried snapper filet (+$8), fried Asian sea bass filet (+$8), mixed seafood (+$8), crispy half duck ($14) or lobster (+$20)
Phad Thai**$14.00
Rice noodles, tamarind sauce, bean sprouts, fried tofu, peanuts, egg, and Asian chives
Drunken Noodle** ^$14.00
Rice noodles, chilies, lime leaf, Thai bell pepper, green beans, baby corn, egg, and Thai basil
Glass Noodle Stir Fry**$14.00
Clear broth with meatballs of pork and shrimp, scallions, Asian mushrooms, Napa cabbage, carrots, glass noodles, cilantro, and fried garlic
Phad See Ew**$14.00
Flat rice noodles, sweet dark soy sauce, egg, carrot, and Chinese broccoli
Beef Noodle$15.00
Sliced beef, beef meatballs, rice noodles, bean sprouts, scallions, celery, fried garlic in beef broth (No protein substitutions)
Thai Fried Rice**$13.00
Jasmine rice, egg, Chinese broccoli, scallions, onion, and carrots
Basil Fried Rice**$13.00
Jasmine rice, egg, Thai basil, green beans, Thai bell pepper and onion
Tropical Fried Rice**$15.00
Jasmine rice, egg, yellow curry powder, pineapple, cashews, raisins, carrots, peas, and onion
Blue Orchid Fried Rice* ^$22.00
Jasmine rice, sweet chili jam, egg, chicken, pork, beef, shrimp, Thai bell pepper, basil, scallions, and onion. Served with sweet pork. (No protein substitutions.)
Thai Salads
House Salad | Salat Kak**
Boiled egg, tomato, cucumber, lettuce, fried tofu, carrots, and fried sweet potato. Served with peanut dressing
- Full$11.00
- Side$7.00
Papaya Salad with Shrimp | Som Tam Goong Sot^$15.00
Shredded green papaya, shrimp, tomatoes, peanuts, green beans, carrots, fish sauce, yum sauce, fresh chili
Lettuce Wrap | Nam Sod^$13.00
Ground pork, ginger, peanuts, cilantro, red onion, green onion, and yum sauce. Served in a lettuce bowl
Yum Salad | Yum^$13.00
Cucumber, tomatoes, red onion, scallions, sweet chili jam, cilantro, and a protein of your choice: chicken, pork, beef (+$3), or duck (+$6)
Soups
Coconut Soup | Tom Kha
Clear broth with coconut milk, galanga, lemongrass, mushrooms, lime leaf, red onion, tomato, young coconut meat, and a protein of your choice: chicken, tofu, shrimp (+$2 or $4), or mixed seafood (+$3 or $6)
- Cup$7.00
- Bowl$12.00
Spicy Soup | Tom Yum^
Clear sour and spicy broth with tomatoes, galanga, lemongrass, red onion, mushroom, cilantro, and a protein of your choice: chicken, tofu, shrimp (+$2 or $4), or mixed seafood (+$3 or $6)
- Cup$7.00
- Bowl$12.00
Sour Seafood Soup | Pho Tak^
Sour broth with mussels, shrimp, scallops, mushrooms, squid, lemongrass, galanga, tomato, red onion and hot basil
- Cup$7.00
- Bowl$12.00
Glass Noodle Soup | Tom Jood Woon Sen**
Clear broth with pork meatballs, scallions, Asian mushrooms, Napa cabbage, carrots, glass noodles, cilantro, and fried garlic
- Cup$5.00
- Bowl$9.00
Wonton Soup | Kheow Naam
Clear broth with scallions, bean sprouts, and house-made wontons stuffed with ground pork, shrimp, and carrots
- Cup$5.00
- Bowl$9.00
Thai Chicken Noodle Soup | Gway Teow Gai
Clear broth with chicken, scallions, bean sprouts, carrots, celery, and rice noodles
- Cup$5.00
- Bowl$9.00
Thai Chicken Rice Soup | Khao Tom Gai
Clear broth with scallions, ginger, rice, celery, and chicken
- Cup$5.00
- Bowl$9.00
Thai Vegetable Soup | Tom Pak
Clear vegetable broth with carrot, broccoli, Napa cabbage, cauliflower, celery, scallions, and fried garlic
- Cup$4.00
- Bowl$8.00
Children's Menu
Available for guests 12 and under. Includes soft drink or juice box
Stir Fried Rice Noodles$7.00
Chicken, Pork, Tofu, or Beef
Fried Rice$7.00
Chicken, Pork, Tofu, or Beef
Chicken Fingers with French Fries$6.00
Macaroni and Cheese$5.00
Desserts
Fried Banana Pouches$8.00
Ice cream flavor choices: Häagen Dazs® vanilla, homemade coconut, homemade mango
Fried Ice Cream$8.00
Ice cream flavor choices: Häagen Dazs® vanilla, homemade coconut, homemade mango
Thai Ice Cream Sundae$6.00
Ice cream flavor choices: Häagen Dazs® vanilla, homemade coconut, homemade mango
Thai Doughnut$6.00
Lychee$6.00
Thai Tea Crème Brulée$6.00
Thai Coffee Crème Brulée$6.00
Sides
Brown Rice$3.00
Fried Rice$4.00
Jasmine Rice$2.00
Roti Flat Bread$4.00
Steamed Vegetable$3.00
Steamed Noodles$2.00
French Fries$3.00
Sweet Chicken$5.00
Sweet Pork$5.00
Thai Fried Egg$2.00
Peanut Sauce
- 1oz$1.00
- 4oz$3.00
