Nearby points of interest

  1. Distance: 0.01mi
  2. Distance: 0.28mi
  3. Distance: 0.60mi
  4. Distance: 0.62mi
  1. Distance: 0.01mi
  2. Distance: 0.28mi
  3. Distance: 0.60mi
  4. Distance: 0.62mi

Nearby points of interest

  1. Distance: 0.01mi
  2. Distance: 0.28mi
  3. Distance: 0.60mi
  4. Distance: 0.62mi
  1. Distance: 0.01mi
  2. Distance: 0.28mi
  3. Distance: 0.60mi
  4. Distance: 0.62mi

About Blue Morel

Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in U.S.) combines the finest seasonal ingredients from local, regional, organic and sustainable farms with the culinary creativity of Chef Thomas Ciszak and Chef Dennis Mathews. Nestled in historic Morristown, New Jersey, Blue Morel creates a "Farm to Table" experience serving New American Cuisine, Sushi and a Seafood Raw Bar.

Open daily for breakfast, lunch and dinner. Our new Sunday Summer Lobster Fest features a special a la carte menu offering Lobster Pots, Lobster Rolls, Lobster Cobbs, Lobster Tagliatelle and more lobster. Also, on Sunday, we offer 50% off select wines by the bottle. The Wine Bar offers more than 70 wines by the glass and half glass tastings and is available for receptions up to 25 people. For private dining, Blue Morel features the Wine Room, which seats up to 18 guests. For larger events, weddings and bar mitzvahs, elegant rooms are available to accomodate up to 400 guests.

2 Whippany Road
Morristown, NJ 07960
View Larger Map

Dining Style:
Casual Elegant

Cuisines:
Contemporary American, Seafood, Sushi

Hours of Operation:
Breakfast Monday-Saturday 6:30am-10:30am; Sunday 6:30am-1:00pm

Lunch Monday-Saturday 11:30am-2:30pm

Dinner 5:30pm-10pm

Sunday Summer Lobster Fest 4:00pm-9:00pm

SUNDAY LOBSTER FEST- brings the Jersey Shore to Morristown with a special a la carte menu offering Lobster Pots, Lobster Rolls, Lobster Cobbs, Lobster Tagliatelle and more lobster , 50% off select wines by the bottle, and allows guests to bring a special bottle from their own cellar at no corkage. Please note: Sushi is not available on Sundays.

Cross Street:
Lindsley Drive

Dress Code:
Smart Casual

Price Range:
$31 to $50

Payment Options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa

Phone Number:
(973) 451-2619

Website:
http://www.bluemorel.com/

Entertainment:
Two wide screen TV's at the Wine Bar. On the last thursday of the month, we feature a live jazz/blues band during our Bourbon and Blues Night at Blue Morel.

Catering:
Blue Morel Restaurant is located in the Westin Governor Morris which offers the most elegant space for business meetings, weddings and bar mitzvahs! Accommodating up to 400 guests, we would be happy to be at your service! Call David Lombardi to make arrangements for your occasion at 973.451.2611 or email at DLombardi@westinmorristown.com.

Parking Details:
FREE parking immediately adjacent to restaurant.

Executive Chef:
Bobby Varua

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
On the last Thursday of the month, we feature Bourbon and Blues Night at Blue Morel. We Bourbon or Scotch Brand Ambassadors to showcasetheir acclaimed spirits to guests. Our bartenders craft specialty cocktails using the spirits, and our Chef serves a special food pairing. A live jazz / blues band performs from 7pm to 10pm. Blue Morel hosts a variety of special events including Scotch and winemaker dinners and tastings, wine educational series and number of others. Please call for information on upcoming events at 973.451.2619 or sign up for our newsletter at bluemorel.com.

Specials

Extended Sunday Breakfast Buffet

Sundays from 6:30 AM - 1:00 PM

Thanksgiving Dinner Special Menus & Offers

Thursday, November 23, 2017

Christmas Eve Special Menus & Offers

Sunday, December 24, 2017

Christmas Day Special Menus & Offers

Monday, December 25, 2017

Specials

Extended Sunday Breakfast Buffet

Sundays from 6:30 AM - 1:00 PM

Details

The Breakfast Buffet will be served from 6:30am to 1:00pm on Sundays. At 12 noon, the bar will be open for the bar menu. Enjoy an $8 mimosa, Bloody Mary, or house Champagne available all day starting after 12 noon. Excludes Tax and Tip. The Daily Breakfast Buffet will be served from 6:30am to 10:30am Mon.- Sat. Special valid Sep 17, 2017 - Dec 17, 2017 on Sundays from 6:30 AM - 1:00 PM.

Thanksgiving Dinner Special Menus & Offers

Thursday, November 23, 2017

Details

Celebrate Thanksgiving with a special 3 course menu for $64 adults / $32 children under 12 years. Seating from 1pm to 9pm. The Wine Room, our private dining room, is available for parties up to 18 guests.

Christmas Eve Special Menus & Offers

Sunday, December 24, 2017

Details

Celebrate Christmas Eve with a special 3 course menu for $75 adults / $38 children under 12 years. Seating from 4pm to 9pm. The Wine Room, our private dining room, is available for parties up to 18 guests.

Christmas Day Special Menus & Offers

Monday, December 25, 2017

Details

Celebrate Christmas with a special 3 course menu for $75 adults / $38 children under 12 years. Seating from 12:30pm to 9pm. The Wine Room, our private dining room, is available for parties up to 18 guests.

Send a Gift Card

Buy now and send it instantly by email, or print a card to give in person.

Private Dining

Blue Morel is a sophisticated, yet relaxed Restaurant and Wine Bar, serving Modern American Cuisine, sushi and a seafood raw bar. Contemporary, upscale design with friendly, knowledgeable staff makes your dining experience even more enjoyable.

Blue Morel Ratings and Reviews

5
4
3
2
1

4.2

Overall Rating

based on recent ratings
food

4.1

service

4.0

ambience

4.1

value

3.7

Noise

Moderate

72% would recommend it to a friend

Special Occasion (12)
Fit for Foodies (10)
Good for a Date (9)
See All
Business Meals (8)
Creative Cuisine (7)
Bar Seating (7)
Romantic (6)
Good for Anniversaries (6)
Notable Wine List (5)
Worth the Drive (5)
Local Ingredients (5)
Handcrafted Cocktails (4)
Quiet Conversation (4)
Good for Groups (3)
Great for Lunch (3)
Neighborhood Gem (3)
Pre/post Theatre (3)
Seasonal (3)
Good for Birthdays (2)
Fun (2)
Happy Hour (2)
Healthy (2)
Tasting Menu (2)
Vibrant Bar Scene (2)
Casual (2)
Vegan (1)
Great for Brunch (1)
Great Beer (1)
Hot Spot (1)
Late-night Find (1)
Live Music (1)
Organic (1)
Authentic (1)
Sort by
S
806 reviews
Loading Reviews ...

 
 (New York Area)·Dined on December 28, 2016

Very good food served by friendly staff in very nice and modern restaurant.

Tags: Good for Anniversaries, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience5
service4
value4

 
 (New York Area)·Dined on December 25, 2016

Visited for Christmas dinner, so I can't comment on the normal menu, but everything was impressive. Incredibly professional but warm service, a nice selection of cocktails, wine and beer (I discovered a beer that I had not had before that was wonderful - Ommegang Hennepin). Incredibly comfortable seating. The meal was incredible - the main course was horseradish-crusted lamb served on top of a mix of lentils and mustard - the seasoning taken all together was almost like a sausage spice. Absolutely delicious, and the meat was cooked to perfection - literally. This was the best red meat I've had all year. Dessert was excellent as well - a "yule log" which was filled with chocolate mousse and a chestnut paste of some sort with a bit of eggnog ice cream on the side. All in all, an excellent dinner, even more so when you consider that it's an "event" type menu.

Tags: Creative Cuisine, Handcrafted Cocktails, Fit for Foodies, Good for Anniversaries, Great Beer, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience4
service5
value3

 
 (New York Area)·Dined on December 25, 2016

We dined at the Blue Morel on Christmas Day. The food was very disappointing. We selected from a Prix Fixe menu including an appetizer, main course and dessert for $75. The appetizer (Coquille St. Jaques) was the only good part of the meal. The bread in the bread basket was at least a day old. I had to send my Chilean Sea Bass back twice because it was overcooked. It took ten minutes to get it back the first time. Unfortunately we had to call this to the manager's attention. I eventually settled on a different entree, the crab cakes, which were not much better. By this time, however, my wife was well finished with her entree. She had the lamb which she ordered medium rare. The inside was red and the outer parts were overly well done. The desserts were underwhelming. My wife ordered the panettone bread pudding, which was also very dry. I had the Yule Log; the mousse was not light or creamy as one would have expected. The waitstaff was trying valiantly to make up for what the food lacked. I was offered a complimentary glass of wine and our pre-dinner cocktails were removed from the bill. Now, we realize that we were there on a holiday, and the restaurant was most likely short staffed. It was very obvious to us that much of the meal was pre-prepared. My wife had been to the Blue Morel once for lunch and thoroughly enjoyed the experience, which is why we selected the restaurant for Christmas. We expected an elegant dining experience, which for a total bill of $250 (for two people), was marginal at best.

Tags: People Watching
Was this review useful to you?Yes·No·
food2
ambience3
service4
value1

vip
 (New York Area)·Dined on December 25, 2016

We ate at Blue Morel for Christmas dinner. The food was exceptionally good and creative. We enjoyed the opportunity to have great wines by the glass, either in 3 ounce and 6 ounces.
Wonderful recommendations in detail by the sommelier.
The staff was very attentive and accommodating to all our requests.
We loved Blue Morel and we look forward to returning soon.

Tags: Creative Cuisine, Disabled Access
Was this review useful to you?Yes·No·
food4
ambience5
service4
value4

 
 (Orange County)·Dined on December 25, 2016

Service by Ezra and entire staff was excellent, prompt, professional. Food was excellent - flawless meal. Highly recommended.

Was this review useful to you?Yes·No·
food5
ambience5
service5

vip
 (New York Area)·Dined on December 25, 2016

Went here for Christmas. Wanted to take my mom to a nice lunch. What a spectacular disappointment. The food was super overpriced and the service was awful. I had to send back the ribeye bc it was the fattiest cut imaginable. Then they overcharged me on the bill and it took them 15 minutes to resolve.

Was this review useful to you?Yes·No·
food2
ambience3
service1

 
 (New York Area)·Dined on December 24, 2016

Our Christmas Eve dinner was great . The service was awesome 👏 the food was delicious ! What a great spot the BlueMorel is! We will be back!

Tags: Bar Seating, Romantic, Cozy, Good for a Date
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (New York Area)·Dined on December 24, 2016

We have been to Blue Morel numerous times and have had a wonderful experience each time. This was not one of them. Unfortunate anomaly ?

Was this review useful to you?Yes·No·
food4
ambience2
service2
value2

 
 (San Francisco)·Dined on December 22, 2016

Very disappointed this time. This was the second time after multiple dining experiences that we were very unsatistied.
The service was very slow, even though the restaurant was empty.
The food did not all come out on time.
The salmon and chicken were mediocre.
I had one request and it was never granted. Our friend was celebrating his birthday and I also spoke with someone who said they could not provide a cupcake, however they would provide 3271 Buckhead Forest Mews NE, Atlanta, GA 30305 dessert with a candle.
The staff never did provide anything or offer dessert.
Your wine by the glass is priced higher then other restaurants in your area.
It is too bad since we live within walking distance to Blue Morel.
Nancy

Was this review useful to you?Yes·No·
food3
ambience4
service2
value1

vip
 (New York Area)·Dined on December 20, 2016

Rather pricy

Was this review useful to you?Yes·No·
food5
ambience4
service5

vip
 (New York Area)·Dined on December 17, 2016

Eeverything was extraordinary as usual!

Was this review useful to you?Yes·No·
food5
ambience5
service5

vip
 (New York Area)·Dined on December 17, 2016

For starters I had tuna tartare which was delicious, not over powering and didn't taste fishy at all. My friend had shrimp cocktail which was very meaty- worth it! Then for my entree I had Chilean sea bass which was perfectly done with Bokchoy Chinese vegetable and a little bit of artsy sauce around it-nicely done. We had a complimentary dessert ( 2 to boot ) which was very generous of them and my first time to ever receive out of our dining experience --not because we complained. It was sinfully delicious & just the right sweetness to it. We had the bread pudding & the pumpkin cinnamon pie. It was a great experience & I would not hesitate to go back there.

Was this review useful to you?Yes·No·
food4
ambience4
service4
value4

vip
 (New York Area)·Dined on December 12, 2016

The food was good but not consistently so. 2 of us had the duck tacos and the duck was dry and overcooked and the accompaniments could have been more flavorful. The "crème brulee" was more like an ordinary custard and not like the crème brulee that I am familiar with, It did not have the richness associated with Crème Brulee. Salads good and soup good. Since the dining room was not crowded at lunch we did not feel rushed although the waiters made quite a few "passes" as if they would be happy if we left. We ignored that.

Tags: Business Meals, Great for Lunch, Quiet Conversation
Was this review useful to you?Yes·No·
food3
ambience4
service4
value3

 
 (New York Area)·Dined on December 11, 2016

My wife and I were looking for someplace new to try on a Sunday night and Blue Morel delivered a very pleasant dining experience, hitting the mark on food, service and ambiance.

This was our first visit and we were surprised to learn that there is a prix fixe menu on Sunday nights, which at $34 or $39 (I forget), seems like a remarkable bargain. Our bill was higher than needed as we both ordered drinks, and I chose some of the offerings that came with an adder. I didn't pay attention but judging by the final tab, I think the coffee was not included with desert.

As an appetizer I had the crab cake and my wife had the butternut squash soup. Both were excellent. The touch of citrus on the watercress adorning the crab cake perfectly complimenting my cocktail was a stroke of good luck. I tasted the pumpkin soup and it was fantastic. My entree was the Chilean sea bass ($17 adder) and my wife had the salmon. My wife loved her salmon, and the next time we return the only reason I'm not going to have the sea bass again is because I want to try their steak. Our desserts were a warm chocolate brioche and pumpkin cheesecake. I would have preferred a slightly more bittersweet chocolate flavor to the sauce, but that's personal taste, and I really can't complain.

Three very minor flaws. The assistant server that brought out our desserts topping off our sparkling water from a pitcher. The chocolate brioche was described as having a raspberry sauce when in fact it was so thinly spread it lent only aesthetics to the plate. The third, food presentation was so so, this may have to do with it being Sunday evening, so while presentation wasn't something to rave about - the food was still quite delicious. As I said earlier - minor flaws, that didn't really distract from or diminish the meal.

Overall, we were very pleased with our drinks, food and service making our first experience of Blue Morel thoroughly enjoyable. I'm sure we'll be back

Was this review useful to you?Yes·No·
food4
ambience4
service4
value5

vip
 (New York Area)·Dined on December 11, 2016

Terrible experience, brunch buffet was almost empty and being dismantled. They should never have taken a 2:00 reservation

Was this review useful to you?Yes·No·
food1
ambience1
service1
value1

vip
 (London)·Dined on December 10, 2016

Classy restaurant for a special event or for a burger at the bar. Lively atmosphere but not loud. Our food was great but our waitress was disappointing. She was in the wrong job. Try the filet mignon or the red snapper. Also fun for cocktails at the bar before dinner. Easy parking.

Tags: Good for Anniversaries
Was this review useful to you?Yes·No·
food5
ambience5
service3
value4

 
 (Toronto)·Dined on December 5, 2016

Good food bordering on great: my grilled octopus/ pork belly salad would have been spectacular if there had been a "char" on the octopus (pork belly properly so).. The salmon was indeed cooked medium rare but a little overwhelmed by the broth - which really made it salmon pho, and the noodles were ramen not udon. My companion very happy with the "signature" Chilean sea bass, thought the crab cake starter good but not more. Prices on the high side ($18 appetizers, mains $30 and $38). Wine list very pricey. Service was good, started a bit on the "hotel service" foot - not seeming especially interested in the customer- but she warmed up to us. We warmed her up, rather. Still looking for that sensational Morristown resto.

Was this review useful to you?Yes·No·
food4
ambience4
service4

 
 (New York Area)·Dined on December 3, 2016

Very good restaurant. I agree with one of the other reviewers who said that this place would be packed if it were in the downtown area. Food was terrific with great flavors and service was excellent. Whiskey selection in the bar was an added plus. Would definitely go back.

Was this review useful to you?Yes·No·
food5
ambience3
service5
value5

 
 (New York Area)·Dined on December 3, 2016

We enjoyed the food very much. The service was fine. The wine was great

Tags: Notable Wine List
Was this review useful to you?Yes·No·
food4
ambience2
service3
value3

vip
 (New York Area)·Dined on December 3, 2016

Delicious food and classy, attentive service made this dinner a very special evening as we were celebrating my wife's birthday. All of the food was outstanding as was the wine list. The noise level was very tolerable, not loud like too many places lately.

Tags: Notable Wine List, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

 
 (New York Area)·Dined on December 2, 2016

Fantastic meal

Was this review useful to you?Yes·No·
food5
ambience5
service5

 
 (New York Area)·Dined on December 1, 2016

Excellent location in NJ for a business meeting and fine dining.

Was this review useful to you?Yes·No·
food4
ambience3
service4
value3

 
 (New York Area)·Dined on November 30, 2016

Had another very nice dining experience at the Blue Morel. Staff is attentive yet doesn't hover. The sushi rolls just can't be beat. Had the scallops and the duck and both entrees were garnished just enough to still allow the real flavors of the meat/fish to shine. Highly recommended.

Tags: Special Occasion, Bar Seating, Fit for Foodies, Neighborhood Gem
Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

vip
 (New York Area)·Dined on November 30, 2016

Excellent oysters. The choice of steaks is limited and I do not care for the crusting that comes as standard. Just give me a good steak cooked without the unnecessary fuss. Good choice of wines by the glass. I have only dined here at lunch before this at the bar and to be honest preferred that to the formal dining. Service was slow and not observant to needs.

Tags: Business Meals, Special Occasion, Great for Lunch, Bar Seating
Was this review useful to you?Yes·No·
food4
ambience4
service3
value3

 
 (New York Area)·Dined on November 26, 2016

Overall good experience, as always, with a few flaws in service this time. Coffee was served cold but waitress gladly got new hot coffee. Friends steak was not cooked as he liked but again quickly remedied.

Tags: Afternoon Tea, Bar Seating
Was this review useful to you?Yes·No·
food5
ambience5
service4
value4

vip
 (New York Area)·Dined on November 24, 2016

Another great Thanksgivong dinner at the Blue Morel. We are always happy when we eat here. Quiet dining room, the tables are spaced nicely and most importantly the food is very good. They also have a very nice wine list.

Tags: Quiet Conversation
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (New York Area)·Dined on November 22, 2016

RETURN VISIT & GOOD as ever

If this place were in downtown Motwn, you'd never get in. Not your typical hotel white tablecloth place. Right up there with hotels in NYC and afar that boast foodie applause.

Tags: Quiet Conversation, Special Occasion, Pre/post Theatre, Sunday Lunch, Good for Anniversaries
Was this review useful to you?Yes·No·
food4
ambience5
service5
value4

 
 (New York Area)·Dined on November 19, 2016

We've been to the Blue Morel a number of times and the service and food are always very good. Local ingredients a plus and variety of cuisine choices. People in our party got sushi, raw bar, salads, duck, fish, chicken, crab and all very good. The desert was great. Got the warm chocolate brioche.
One of the few places you can get a local cheese plate for desert.

Tags: Kid-friendly, Fit for Foodies, Healthy, Worth the Drive, Local Ingredients, Special Occasion
Was this review useful to you?Yes·No·
food4
ambience4
service4
value3

 
 (Philadelphia)·Dined on November 18, 2016

Started with the squash soup and the crab cake appetizer. Flaverful crab, well formed without being dense; crisp finish. Wonderful soup - complex, deep flavor - a characterisic of the main courses as well. Duck breast was flavorful, tender, perfectly done; though very flavorful and a nice contrast to the breast, the confit was too salty. The pickled fesno peppers where a bracing but pleaseant surprise. Red Snapper had a crisp crust but was tender and moist. The sauce and the beans were the winner of the night - buttery and spicy at the same time.

Tags: Fit for Foodies, Special Occasion, Creative Cuisine, Good for Anniversaries, Handcrafted Cocktails, Notable Wine List
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (San Francisco)·Dined on November 17, 2016

Caitlin our barmaid was excellent. Very knowledgeable about craft cocktails.
Great personality.

Fabian our waiter was also excellent. He explained all of the dishes and had some great recommendations. Very nice to talk to.
Our meals were delicious. Crab cakes were amazing.

We were there for our anniversary and they both made it very enjoyable.

Would recommend to friends .

Tags: Creative Cuisine, Fit for Foodies, Handcrafted Cocktails, Good for Anniversaries, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

 
 (New York Area)·Dined on November 15, 2016

We went for a 50th Anniversary dinner with friends. The food was exceptional. I had sushi and the cinnamon sea bass. The flavors were complex and delicious. The staff was attentive and made the evening special. We will definitely go back.

Tags: Good for Anniversaries, Special Occasion, Vibrant Bar Scene, Local Ingredients, Creative Cuisine
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (New York Area)·Dined on November 12, 2016

Outstanding meal as usual. We feel fortunate to live so close to Blue Morel. We love the lamb sirloin, the kale salad and the crispy brussel sprouts. The scallops are also wonderful and the crab cakes too. This is a top notch find as the meal never disappoints. Also the bar scene is great too as you can go for a light bite or late night bite when you can't find anyone else in town serving after 10pm. You can still order light fare at the bar. Great choice of draft beers and cocktails are great too.

Tags: Special Occasion, Fit for Foodies, Creative Cuisine, Late-night Find, Good for Birthdays, Handcrafted Cocktails, Good for a Date, Good for Anniversaries
Was this review useful to you?Yes·No·
food4
ambience4
service4
value4

vip
 (New York Area)·Dined on November 11, 2016

Great service, exceptional food. A little noisy because a wedding party started in the bar area before their other festivities, but spectacular nonetheless! Will return often.

Was this review useful to you?Yes·No·
food5
ambience4
service5

vip
 (New York Area)·Dined on November 5, 2016

Amazing - everything from service to wine to food - perfect! Can't wait to go back

Tags: Special Occasion, Worth the Drive, Good for a Date, Cozy, Paleo Friendly, Notable Wine List, Good for Birthdays, Romantic, Fit for Foodies, Good for Groups
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (New York Area)·Dined on October 29, 2016

My wife and I had received gift cards from our daughter and son-in-law for the Blue Morel and we used them on Saturday night. The food and service were excellent, truly fine dining. It can be a little pricey but it was worth it.

Tags: Good for Anniversaries, Worth the Drive
Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

 
 (London)·Dined on October 28, 2016

I love this place! Great for date nights, dinner with a big group of friends and even lunch with the ladies. Food is delicious, ambience very pleasing and service always very good. Highly recommend.

Was this review useful to you?Yes·No·
food5
ambience5
service5

vip
 (New York Area)·Dined on October 25, 2016

The food is outstanding, however, at this visit the service was just plain horrible. The waiter couldn't have been nicer but we waited over a half an hour for our cocktails...another half an hour for our appetizers. What should have been an 1 1/2 hour dinner was a 2 1/2 hour dinner. People had to work the next day...it was terrible. It wasn't even like they were that busy. It turned me off for a while. I loved the food, sushi is great and fresh, oysters delicious, we all had the sea bass which was wonderful...just too bad the service put a damper on things. I will go back, but not for a while.

Tags: Fit for Foodies
Was this review useful to you?Yes·No·
food5
ambience4
service1
value3

 
 (New York Area)·Dined on October 25, 2016

Awful experience. $49 steak that was finally delivered when everyone in my group was done. Narly piece of meat finally delivered by chef? Gotta to be kidding! Delfrisco in NYC same price and phenomenol. Waiter absolutely atrocious fooling around with the staff. Been here many times and have enjoyed the place. EAfter this? Goodbye!
I

Was this review useful to you?Yes·No·
food2
ambience3
service1
value2

vip
 (London)·Dined on October 25, 2016

Great meal but as the evening wore on the noise level became difficult to deal with. It was hard to discuss business

Was this review useful to you?Yes·No·
food5
ambience4
service4
value4

vip
 (New York Area)·Dined on October 22, 2016

We arrived about 1/2 hour early for a 5:30pm reservation and were asked to go to the bar. However, the bar was very busy and we were unable to get service by the bar tenders. Very disappointing!

Was this review useful to you?Yes·No·
food4
ambience5
service3
value4

Report this review as inappropriate?

If you believe this review should be removed from OpenTable, please let us know and someone will investigate.