Appetizers
Crisp Fried Calamari
okra, tomato caper dipping sauce, spicy caper remoulade
Seared Crab Cakes
wilted spinach, lemon caper buerre blanc
Spinach And Artichoke Dip
with toasted pita points
Fried Green Tomatoes
balsamic mixed greens, feta cheese and red pepper aioli
Pan Seared Jumbo Scallops
blue heron bacon, sweet corn red pepper relish, cilantro salad, tomato avocado salsa
Prince Edward Isle Mussels
white wine, lemon, garlic, touch of cream or white wine, red pepper, fresh herbs, tomato
Chicken Wings
Fried, smoked, or dry rubbed. Local Honey Hot, Tangy Barbeque, Jamaican Jerk, Teriyaki.
Tiger Paws
Crab, avocado, cream cheese, cucumber, masago, tiger sauce
Maki Rolls
Volcano Roll
crab, avocado, cucumber, spicy crab bake
Spicy Vegetable Roll
carrot, red pepper, cucumber, avocado, asparagus, togarashi
Spicy Tuna Roll
scallions, avocado, cucumber
Rainbow Roll
tuna, salmon, red snapper, avocado, crab stick, cucumber, citrus soy ponzu
Fire Cracker Roll
California roll, topped with spicy tuna, masago, charred under an open flame
Dr. Jones Roll
shrimp tempura, bacon, avocado, spicy crab, Japanese bbq sauce
Crunchy Crab Roll
cucumber, avocado, tempura flakes, ponzu
Soups & Salads
Lobster Bisque
backfin crab meat, sherry wine
French Onion Soup
traditional herb crouton, melted cheese
Thomas Green Clemson
mixed greens, artichoke hearts, fresh tomatoes, shaved onion, black olives, roasted red peppers, feta cheese, balsamic-herb infused vinaigrette
The Hartwell Monster
romaine & leaf greens, fresh tomatoes, onion, cucumber, egg, bacon, carrots, red cabbage, cheddar cheese, choice of dressing
Augustus Caesar
augustus caesar-traditional herb crouton, parmesan cheese
Pastas & Sandwiches
Angel Hair Pasta
fresh tomato basil sauce, parmesan cheese
Pesto Penne
three cheese, broccoli, pesto cream sauce
Beef Strganoff
Linguine, mixed mushrooms, caramelized onion, sour cream, parmesan, feta, demi-glace
Clemson Carbonara
Penne pasta, garlic cream, house cured hickory smoked bacon, collard greens, parmesan
Seafood Pasta
Jumbo shrimp, sea scallop, middleneck clams, PEI mussels, crawfish, spinach, tomato basil sauce
Blue Heron Burger
Two 3.5oz smashed burger patties with shredded lettuce, cheddar cheese and garlic aioli, served with french fries
Main Entrees
Char-grilled Filet Mignon
garlic whipped potatoes, wild mushrooms in puff pastry, grilled asparagus, red wine demi glace
Char Grilled Market Fish " Oscar Style"
fire toasted corn and sun dried tomato risotto, grilled asparagus, lump crab, hollandaise
House Smoked Molasses BBQ Pork Chop
garlic whipped potatoes, bacon braised collard greens, crisp fried onion, port wine demi glace
Blackened Atlantic Salmon
cheddar cheese grits, sauteed spinach, fresh tomato avocado salsa, basil pesto
Dry Rubbed Ribeye Steak
local honey shallot jam, bleu cheese, fingerling potatoes, french green beans, red wine demi glace
Shrimp And Cheddar Cheese Grits
smoked sausage, crawfish, tomato lobster jus, french green beans
Sesame Crusted Yellowfin Tuna
sauteed spinach, baby carrots, wasabi aioli, sweet soy reduction
Maple Leaf Farms Duck Breast
rosemary - maple roasted sweet potatoes, hericot verts, crisp fried onion, cherry port caper jus
Vegetable Entree
Chef's selection of our freshest vegetables, grilled, steamed, and roasted
Desserts
Brown Sugar Bourbon Cheesecake
graham cracker crust, praline pecan
Fresh Fruit Cobbler
seasonal fresh fruit, house-made vanilla ice cream
Creme Brulee
vanilla bean, assorted fresh fruit
Amaretto Cheesecake
chopped toffee, raspberry coulis
Bittersweet Chocolate Molten Cake
peanut butter ice cream
