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Blue Duck Tavern, Washington, DC

Blue Duck Tavern

4.7 (6382)
$31 to $50
Contemporary American
1201 24th Street, NW, Washington, DC 20037

Make a reservation

2 people
7:00 PM
Booked 10 times today

About this restaurant

  • Good for business meals
  • Fancy
  • Good for special occasions
When combined with the classic American touches of dark oak and blue burlap and mixed with a market-based menu featuring local farms and purveyors, Blue Duck Tavern captures the region’s natural bounty and culinary traditions. Handcrafted wood furnishings, including a 29-foot-long Windsor bench, enhance Blue Duck Tavern’s warm and rustic feel, inviting travelers and local residents to gather and celebrate the best ingredients of the season.

Inside Blue Duck Tavern’s open kitchen with a custom-designed Molteni range, our award-winning culinary team brings seasonal and bold flavors to the table through simple cooking methods and modern techniques. Savor delicious slow-roasted cuisine from the restaurant’s wood-burning oven, capturing the flavors of America’s best wholesome foods and sustainable gastronomy.

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Farm-to-table
  • Hours of operation
    Breakfast Daily 6:30 am–10:30 am Brunch Sat, Sun 11:30 am–2:00 pm Lunch Mon–Fri 11:30 am–2:00 pm Dinner Daily 5:30 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Carte Blanche, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Catering
    Host your next gathering at our Chef's Table for up to 20 guests or our semi-private table for 12. Enjoy a family-style menu prepared with the freshest ingredients. Available for breakfast, brunch, lunch, and dinner. For reservations, contact anna.jones@hyatt.com or call +1 202 419 6755.
  • Private party facilities
    Blue Duck Tavern offers semiprivate dining for up to 20 people at its renowned Chef's Table. The Chef's Table three-, four-, or five-course, family-style menu, created by our Chef on the day of your reservation, utilizing freshest ingredients from our regional purveyors.
  • Neighborhood
    Foggy Bottom
  • Cross street
    24 & M Streets NW
  • Parking details
    Blue Duck Tavern offers valet parking at $12.
  • Public transit
    Foggy Bottom Metro Station / GWU - Orange, Silver and Blue LinesDupont Circle Metro Station - Red Line
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, High Tea, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 6,382 people are saying

Blue Duck Tavern reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

Loved For

  • District of Columbia

    Contemporary American

Review summary

AI-generated from verified diner reviews
Blue Duck Tavern offers a "legendary bone marrow" and "the best crabcakes in town," complemented by "amazing service." The restaurant's spacious dining room and modern, calm ambiance enhance the experience. Don't miss the "incredible duck dishes" and "phenomenal wine list." It's a "must-visit" for quality dining in Georgetown.
6,382 Reviews
  1. Casey

    New York City3 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 4
    It was great!! Loved the duck and the scallops. 11/10

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  2. Jason VIP

    Dallas - Fort Worth9 reviews

    5.0

    Dined on May 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The bone marrow is legendary. Blue Duck is always amazing

    Is this helpful?

  3. Jennifer VIP

    Washington, D.C. Area57 reviews

    5.0

    Dined on May 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The crabcakes are always a highlight. Love the whole fish with the swordfish mousse. We are not fond of the apple pie. Too sweet. It used to be SO GOOD. Our service was top notch. The dining room is wonderful with lots of space between the tables.

    Is this helpful?

  4. Luis VIP

    Houston18 reviews

    5.0

    Dined on May 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible dining experience. One of the best duck dishes I have ever eaten. The filet is incredible. Their take on potato fries are not to be missed. Their rhubarb Negroni was incredibly refreshing. Their wine list is fantastic. Phenomenal service!

    Is this helpful?

  5. Grant

    Los Angeles1 review

    5.0

    Dined on May 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best restaurant around Georgetown. The staff are true masters in their craft. They are so friendly, took amazing care for us, and served us with some of the best food and drinks we ever had. 10 out of 10 recommend to anyone.

    Is this helpful?

  6. Bernice VIP

    San Francisco Bay Area15 reviews

    5.0

    Dined on May 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing service and food was great I’ll definitely visit again when I’m in DC

    Is this helpful?

  7. Brendan VIP

    New York City7 reviews

    5.0

    Dined on April 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Once again the service and food were amazing. Consistently great for the past several decades. If you have never treated yourself to the roasted whole duck, reconsider your life choices. Just beware it needs to be ordered about a week in advance!

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  8. Jennifer VIP

    Washington, D.C. Area57 reviews

    5.0

    Dined on April 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We celebrated a birthday with lunch on the patio. We started with the Brussels sprouts which were astoundingly delicious. Then we had the crabcakes which are the best in town even in the off season. The weather was spectacular. The service was attentive but not rushed. We agreed it was one of the best meals we have had in a long time. Can’t wait to go back.

    Is this helpful?

  9. Hannah

    Greater Boston1 review

    5.0

    Dined on April 21, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Clean, delicious, calm, Modern, healthy and satisfying.

    Is this helpful?

  10. Oanh

    Hawaii5 reviews

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious foods, great service and very nice ambience. We very much enjoyed our dinner at BDT.

    Is this helpful?

FAQs

Blue Duck Tavern is rated 4.7 stars by 6382 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Washington, D.C. Area
  4. District of Columbia
  5. Foggy Bottom

Make a reservation

2 people
7:00 PM
Booked 10 times today
Google Map for Blue Duck Tavern

1201 24th Street, NW, Washington, DC 20037

Additional information

  • Cross street
    24 & M Streets NW
  • Neighborhood
    Foggy Bottom
  • Hours of operation
    Breakfast Daily 6:30 am–10:30 am Brunch Sat, Sun 11:30 am–2:00 pm Lunch Mon–Fri 11:30 am–2:00 pm Dinner Daily 5:30 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Farm-to-table
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Blue Duck Tavern offers valet parking at $12.
  • Public transit
    Foggy Bottom Metro Station / GWU - Orange, Silver and Blue LinesDupont Circle Metro Station - Red Line
  • Payment options
    AMEX, Carte Blanche, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, High Tea, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
  • Catering
    Host your next gathering at our Chef's Table for up to 20 guests or our semi-private table for 12. Enjoy a family-style menu prepared with the freshest ingredients. Available for breakfast, brunch, lunch, and dinner. For reservations, contact anna.jones@hyatt.com or call +1 202 419 6755.
  • Private party facilities
    Blue Duck Tavern offers semiprivate dining for up to 20 people at its renowned Chef's Table. The Chef's Table three-, four-, or five-course, family-style menu, created by our Chef on the day of your reservation, utilizing freshest ingredients from our regional purveyors.
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