Blu Sardinia

4.7
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810 Reviews
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$31 to $50
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Italian
Blu Sardinia, a Modern Style Italian restaurant that uses the best locally-sourced ingredients alongside some special Italian imports- like our signature olive oil and our Cannonau red wine. While some of the dishes on the menu may be new to you they are modern Italian favorites that will leave you not just feeling satisfied but feeling good.

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Private Dining

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What 810 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.6
food
4.8
service
4.5
ambience
4.3
value
Noise · Moderate
94% of people would recommend it to a friend
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BM
Seattle
5 reviews
Dined 6 days ago
Overall5food5service5ambience5

Looking forward to our next visit. Everything was fantastic

OT
Seattle
1 review
Dined on November 22, 2019
Overall5food5service5ambience5

I am continually impressed with Blu Sardinia! It’s my favorite restaurant!
This visit I ordered the Halibut special that came with a lovely butternut squash mixed veggie roast and berry sauce! SO good. Love their Cannanou wine too! I always leave happy and satisfied!!!

OT
1 review
Dined on November 16, 2019
Overall5food5service5ambience5

Always a great experience. The servers are helpful and engaging. The food is outstanding and the atmosphere is excellent.

j
Seattle
26 reviews
Dined on November 15, 2019
Overall5food5service5ambience5

Great meal and service. Eggplant Parmesan and Halibut were excellent. Server gave good recommendations on wine. Great experience.

NJ
Seattle
1 review
Dined on November 5, 2019
Overall5food5service5ambience5

The service was top notch. From beginning to end, everything was excellent.

OT
Seattle
6 reviews
Dined on November 4, 2019
Overall5food5service5ambience4

Good place, attentive service, great food (especially the Short Rib Ravioli)

MB
San Francisco
1 review
Dined on November 2, 2019
Overall5food5service5ambience5

Always a pleasant dining experience. Service is attentive and very helpful. You never feel rushed to get out.

A
Hawaii
1 review
Dined on October 30, 2019
Overall4food5service4ambience4

Every single bite was marvelous, I am already looking forward to going back! My only complaint was that one of our appetizers, the anti-pasti plate, was frankly tiny. But every other dish was generous, and all of them were delicious.

DA
Seattle
4 reviews
Dined on October 30, 2019
Overall5food5service5ambience5

Delicious shrimp scampi along with terrific service. A great night out!

DT
Seattle
8 reviews
Dined on October 29, 2019
Overall5food5service5ambience5

Thoroughly enjoyed my first dining experience during Seattle Restaurant Week. Cozy atmosphere and house made pasta and bread were fantastic!

t
Seattle
12 reviews
Dined on October 26, 2019
Overall5food5service5ambience5

Great place, food and staff is so friendly.

DD
1 review
Dined on October 26, 2019
Overall4food4service4ambience4

Good experience, food and service. Portions are a bit small for the price.

JC
Seattle
1 review
Dined on October 25, 2019
Overall5food5service5ambience5

Blue Sardinia has great Italian food, portions have the perfect size and the presentation is always perfect. The wine cart is very good and diverse however you'll find mainly Italian wines (not an issue but just be aware of that). You have to make reservations if you want to have a table especially at peak hours. I recommend the place 100%

OT
1 review
Dined on October 17, 2019
Overall5food5service5ambience5

We are two couples who have been friends for fifty years. We met for lunch at Blu Sardinia and had a wonderful experience.

The food was so good. We especially likes the Potato Sausage Soup. Wow! Was that good.

Jose was our server and could not have been more pleasant, professional and knowledgeable. Marco was his assistant and was equally kind.

Thank you for a wonderful lunch. We’ll be back again and again!

JM
Seattle
7 reviews
Dined on October 13, 2019
Overall5food5service5ambience5

It’s a hidden gem with amazing food! I love the appetizers and the gnocchi is always great!

F
Seattle
19 reviews
Dined on October 10, 2019
Overall5food5service5ambience5

Had the Ravioli. Very good. Great wine selection too!

WW
1 review
Dined on October 9, 2019
Overall2food3service3ambience1

I called in advance to see if I could bring my own bottle of wine, and they said yes. What they didn't tell me is that it had to be un-opened. Well I opened the bottle before I came to let the 1999 Cab breathe. The would NOT allow me to pour or drink the wine at their restaurant, absolute forbade it. They were rather definite and un-yielding. The said it was against the law. I have brought an open bottle of wine to more than a dozen different restaurants and ALWAYS was able to drink the wine there.

The food was just OK, we will NOT be going back. It was too noisy and a little cramped.

OT
Los Angeles
8 reviews
Dined on October 9, 2019
Overall5food5service5ambience5

Excellent food and service.

MG
1 review
Dined on October 6, 2019
Overall5food5service4ambience5

Blu is a hidden gem. The food is outstanding and reasonably priced for the high quality. My only problem is that I eat so much for dinner that I never have room for gelato! I’ll have to make a special trip for that soon.

R
Seattle
12 reviews
Dined on September 23, 2019
Overall5food5service5ambience5

It was our Anniversary and Blu Sardinia was the perfect place for a special evening.

D
Central Coast
47 reviews
Dined on September 12, 2019
Overall4food4service4ambience4

Visiting my son for his birthday and this was one of the places he wanted to try ! Very good service and food !

L
Denver
1 review
Dined on September 10, 2019
Overall5food5service5ambience5

Impeccable service, excellent food, relaxing atmosphere. Would definitely recommend to friends and family.

AE
Seattle
4 reviews
Dined on September 9, 2019
Overall5food5service5ambience5

Always consistently delicious food, beautiful presentation and wonderful friendly service. It is a little on the pricey side, but worth it in my opinion.

KK
Las Vegas
2 reviews
Dined on September 6, 2019
Overall5food5service5ambience4

Alicia was our waitress and let me tell you....arguably the best waitress I’ve ever had. I had trouble deciding on what to eat and she made a few recommendations; she was spot on. Honest and caring her recommendations were easily the highlight of the experience. Could not express enough gratitude to her if I tried.

NC
Seattle
2 reviews
Dined on August 30, 2019
Overall5food5service4ambience5

We visit Blue Sardinia quite often, always a great place to eat. Food as usual was excellent.

T
Seattle
6 reviews
Dined on August 24, 2019
Overall5food5service5ambience5

Excellent service by Alicia and the other wait staff. The menu selections offered something for everyone and the food was prepared perfectly! We've never been disappointed!

LB
1 review
Dined on August 19, 2019
Overall5food5service5ambience5

My assistant made reservations and I had never been here. We took business guests and it was a wonderful meal. One of the party was vegetarian and they had a large choice of food for them. Service was great. I highly recommend Blue Sardinia.

JQ
Seattle
3 reviews
Dined on August 19, 2019
Overall5food5service5ambience5

We absolutely love Blu Sardinia. The food and service are always excellent. They have a great wine list, especially Italian, which I personally prefer at an Italian restaurant. Kids love it too.

RM
1 review
Dined on August 17, 2019
Overall5food5service5ambience5

The absolute perfect dining experience! Wonderful staff, fabulous meals and desserts and lovely ambiance. I would recommend The Blu Sardinia to anyone, for any occasion!

R
Seattle
64 reviews
Dined on August 9, 2019
Overall4food3service5ambience4

Still one of the better choices in Redmond but food variety and quality could use a refresh.

Z
Seattle
5 reviews
Dined on August 8, 2019
Overall5food5service5ambience5

Amazing that we have lived nearby for years and never dined there until just recently, because it is fabulous!! Highly recommend!! Great appetizers and entrees made with super fresh ingredients and seasoned to perfection with award winning wine list. Desserts include large selection of house made gelatos, pastries and addicting Italian donuts (zeppoles).

MW
Seattle
25 reviews
Dined on August 5, 2019
Overall4food4service5ambience4

A lovely dinner with friends. Delicious food and we appreciated the gluten-free pasta option. Our waitress was excellent - knowledgeable, helpful, attentive but not overbearing.

B
Seattle
47 reviews
Dined on August 1, 2019
Overall5food5service5ambience5

Good food quality and service; nice to have in the Redmond neighborhood.

RM
New Mexico
3 reviews
Dined on July 28, 2019
Overall5food5service5ambience5

This has become our go to place to enjoy an occasional meal, appetizers, or special event as it was this past weekend to celebrate a birthday. Always great food, fantastic bar, small plates. The staff knows us by sight and name these days. Recommend to make reservations ahead of time as some times can get busy.

Enjoy it all year round.

A
Seattle
1 review
Dined on July 28, 2019
Overall5food5service5ambience5

My first time at Blu Sardinia did not disappoint. We had octopus with fennel and peas, and the tentacles were beautifully tender and tasty. I then had the best gnocchi if my life. Large, plump gnocchi in a creamy sauce, absolutely delicious. I made the mistake if telling my wife, so I had to swap my dish with hers for a few minutes :)
However, her dish was also very good, so I did not complain too much. We sat outside, enjoying the warmth of the setting sun, and our server was attentive without being intrusive, and gave us a great wine recommendation. Topped it off with an affogato and nice hot zeppole with a Moscato d'Asti, and they were both very much and tasty too. I will definitely return!

D
Seattle
30 reviews
Dined on July 26, 2019
Overall5food5service5ambience5

Great place to get some wonderful food and wine. Amazing flavors and atmosphere.

t
Seattle
25 reviews
Dined on July 22, 2019
Overall5food5service5ambience5

We decided a repeat visit to Blu Sardinia was in order for our Anniversary. Their menu is not large, but everything on it is well-prepared and delicious. We have a hard time deciding what to eat! We had the grilled octopus, which was fabulous and the gnocchi and Sea Bass. All the dishes were wonderful. We paired it with a white Sardinian wine, that we had not tried before and it really went well with the meal. Their wine list is extensive and we saw many good wines listed. They have some expensive wines, but plenty of reasonable ones to choose from. I think they were a little busier than expected for a Monday night, so the poor waitress was running around. We never felt neglected, but I would recommend them for a relaxed meal and not a rushed one. They do have counter seating for the bar and happy hour.

I can't wait to go back!

OT
Seattle
1 review
Dined on July 20, 2019
Overall3food3service4ambience4

The caprese was stellar, the bolgnese was fair but the tagliatelle very good, the eggplant parmegiano was sub-par, like two pieces of olive oil toast with baked tomato sauce on it. Good service, nice interior, but in a strip mall.

BC
Seattle
3 reviews
Dined on July 20, 2019
Overall4food3service5ambience5

Have been to this restaurant several times. The food this time was not as good as previous times. I ordered the fish special and it was overcooked and on the dry side. Had good flavor. The calamari appetizer was good.
Best part was the waitress and overall service-excellent and attentive as always.

SM
1 review
Dined on July 19, 2019
Overall5food5service5ambience5

Fantastic food made by those who care about your experience. The specials are always wonderful, but it is hard to stray from the tried and true classics!

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