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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Blu Sardinia.
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Booked 16 times today

Blu Sardinia

4.7
527 reviews
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$31 to $50
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Italian
Top Tags:
  • Good for a Date (35)
  • Neighborhood Gem (32)
  • Special Occasion (29)
Blu Sardinia, a Modern Style Italian restaurant that uses the best locally-sourced ingredients alongside some special Italian imports- like our signature olive oil and our Cannonau red wine. While some of the dishes on the menu may be new to you they are modern Italian favorites that will leave you not just feeling satisfied but feeling good.

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Private dining
Dining Style
Casual Elegant
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Cuisines
Italian, Pizzeria, Contemporary Italian
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Hours of operation
Lunch: Daily: 11:00am - 3pm
Dinner: Mon-Thursday: 3:00pm - 10:00pm
Fri & Sat 3:00pm - 11pm
Sunday 3:00pm - 9pm

Happy Hour Daily from 3pm to 6pm
& from 9 - Close

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Phone number
(425) 242-0024
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Jose Laurelano
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Catering
Please call for more information.
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Neighborhood
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Cross street
90th St
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Parking details
Self Parking.
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Public transit
Yes
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Special events & promotions
Join us Wednesday Jan 27 for our 1 Year Anniversary Celebration!!
We will have live Jazz as well as fantastic dinner and dessert specials!!
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine

Private Dining

Blu Sardinia is a beautiful, warm, modern Italian restaurant located in the Bella Bottega shopping center in Redmond. We offer authentic cuisine from the island of Sardinia, one of the five Blue Zones in the world where people have the longest lifespans due to healthy diet and lifestyle.

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What 527 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.6
food
4.7
service
4.5
ambience
4.2
value
Noise · Moderate
95% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipOpenTable Diner (Seattle)
5.0  Dined on February 18, 2018

The food was absolutely delicious and the service was impeccable I will definitely be back

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OpenTable Diner (Seattle)
5.0  Dined on February 15, 2018

It was very good

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NashidS (Portland)
1.0  Dined on February 15, 2018

We went for a dinner on valentine's day and was seated at a very crowded room. I guess they set that up for the couples as there were only couples. They crammed as many tables as possible so you can hear people what others are talking about (as they are seating 6 inches away from you). We ordered an appetizer, two entrees, and a cocktail. Everything except for the appetizer was terrible and way too overpriced. I don't see myself coming back here, ever :)

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grannyintown (Seattle)
5.0  Dined on February 14, 2018

Valentine’s evening, typically a busy date night plus 1 vegan and 1 vegetarian, and it was a great meal! Service was excellent and accommodations were made for the special diets. The food was delicious and we can’t wait to go back!

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vipPjacroux (Seattle)
5.0  Dined on February 14, 2018

I’m a steady customer here. Great food. Really customer centered service by everyone.

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vipMalia (Seattle)
5.0  Dined on February 14, 2018

Valentine’s Day, awesome dinner and the appetizer was famously over the moon. This is a restaurant that you can go and get the same meal and receive top quality and the same fabulous taste. I love this place

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John (New Orleans)
5.0  Dined on February 14, 2018

Great lunch. Food was perfect. Happy the seafood pasta is on the menu again.

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vipOpenTable Diner (Seattle)
5.0  Dined on February 10, 2018

The wait staff is amazing, attentive and very aware of your needs. I appreciate that

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OpenTable Diner (Seattle)
4.0  Dined on February 3, 2018

We had a reservation but the table was not ready. I was anticipating a wait and staff that wouln't care, but I was pleasently surprised that the owner appeared to apologize and give us free prosecco while we waited. Nice touch for something that they really can't do anything about, customers that don't leave when expected.
Food was good, service was good, huge wine list but much too expensive. Even the by-the-glass wine was outrageous, but I guess that is the norm at nice restaurants now.

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ZacharyK (Seattle)
4.0  Dined on February 3, 2018

Our food was delightful, though marred slightly by strange service. The authentic Italian pizza in particular was amazing.

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OpenTable Diner (San Diego)
5.0  Dined on February 3, 2018

Amazing food and service. Their Salmon dish was amazing and their crispy Brussel sprouts were too. Our waitress was great too!

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vipRedmond1 (Seattle)
4.0  Dined on February 3, 2018

Becoming more of a neighborhood go to place. Staff acknowledges frequent diners and makes accommodations. Sarah makes excellent cocktails.

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vipHeadroom (Seattle)
5.0  Dined on February 2, 2018

Excellent food in a dramatic setting with world-class service. The cocktails were strong and perfect. Staff was professional and incredibly personable. Great place for date night and/or pre-movie dinner.

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CarVoe85 (Seattle)
5.0  Dined on January 31, 2018

Delicious tasty food and great service! I went with my husband for a nice time and a serious conversation. It felt private enough to hold a conversation without being too isolated. Food was beyond tasty and the servers have great timing! We really felt taken care of! Highly recommend!

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OpenTable Diner (Seattle)
5.0  Dined on January 28, 2018

Food and the service was great!

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