Blu Jazz Cafe

Appetizers

• Taste of New OrleansUSD 13.00

  A sample of our own red beans and rice, shrimp and sausage, gumbo and chicken Jambalaya served with garlic butter toast

• Blu's Vudu ShrimpUSD 11.00

  Homemade cornbread topped with our vudu sauce and sautéed gulf shrimp

• Fried Green TomatoesUSD 12.00

  Fresh green tomatoes fried and topped with vudu sauce and gulf shrimp

• Mardi Gras NachosUSD 14.00

  Crispy tortilla chips topped with gulf shrimp, cheese sauce, sour cream, salsa, fried jalapeños and lightly drizzled in sweet and spicy sauce

• Bayou NachosUSD 15.00

  Crispy tortilla chips topped with grilled steak, fried crawfish tails, fried jalapeños, gravy, cheese sauce, and drizzled with sweet and spicy chili sauce. Sour and cream and salsa on the side

• Crab CakesUSD 15.00

  Handmade lump crab cakes topped with our owned vudu sauce and gulf shrimp

Seafood

• Grilled Fresh Catch

  Fresh catch filet lightly seasoned and grilled. Served with baked potato, broccolini and house salad

• Stuffed Fresh Catch

  Blackened fresh catch topped with a crabmeat stuffing and grilled shrimp then finished with our creole cream sauce. Served with baked potato, broccolini and house salad

• Catfish PlatterUSD 21.00

  Mississippi farm raised, lightly dusted and fried to perfection served with French fries, coleslaw, hush puppies and house salad

• Shrimp PlatterUSD 21.00

  Gulf shrimp fried to perfection served with French fries, coleslaw, hushpuppies and house salad

• Seafood SamplerUSD 33.00

  A generous serving of fried catfish, shrimp, crawfish and a lump crab cake. Served with French fries, hushpuppies, coleslaw and house salad

Steak and Pasta

• 12 oz Certified Angus Beef RibeyeUSD 28.00

  A hand-cut ribeye grilled to your desired temperature and served with baked potato and house salad

• Stuffed RibeyeUSD 35.00

  Hand cut 12 oz. certified angus beef ribeye topped with a crabmeat stuffing, gulf shrimp and creole sauce. Served with baked potato and house salad

• Creole Crab Cake PastaUSD 21.00

  Our handmade lump crab cake over fettuccine pasta, crawfish and creole alfredo sauce. Served with house salad

• Mardi Gras PastaUSD 20.00

  Gulf shrimp and andouille sausage with peppers and onions over fettuccine pasta with vudu alfredo sauce. Served with house salad

• Fettuccine AlfredoUSD 15.00

  Our own creamy alfredo sauce over fettuccine pasta, served with house salad

Front Street Favorites

• Front Street ChickenUSD 20.00

  A marinated grilled chicken breast topped with Cheddar cheese, sautéed onions, mushrooms, pepper and applewood smoked bacon. Served with a stuffed baked potato and house salad

• Stuffed Pork ChopsUSD 26.00

  2 center cut pork chops, grilled or fried, topped with a crabmeat stuffing and drizzled with our creole cream sauce. Choice of side and house salad included

• Chicken and WafflesUSD 16.00

  Premium hand breaded chicken paired with a sweet cream waffle

• Shrimp and GritsUSD 16.00

  Sautéed gulf shrimp and sausage served with creamy stone ground grits and smothered in our creole cream sauce

• Downtown Chicken SaladUSD 14.00

  Grilled or fried chicken breast, sliced and tossed in our sweet and spicy downtown sauce over fresh greens

• Shrimp Po BoyUSD 14.00

  Fried gulf shrimp served on New Orleans po boy bread with lettuce, tomato, pickles and mayo. Served with choice of side

Brunch Favorites

Brunch items are available all day, every day

• Steak and EggsUSD 17.00

  8 oz certified angus beef ribeye with two eggs, toast and grits

• Catfish JambalayaUSD 18.00

  Farm raised catfish lightly and fried to perfection with our own chicken sausage Jambalaya, two fried eggs and toast

• Hub City YardbirdUSD 16.00

  Two sweet potato pancakes served with premium fried chicken, pickles, our honey hot sauce and ranch dressing

Kids Menu

• Fried CatfishUSD 8.00

  2 hand breaded catfish filets with French fries

• Fried ShrimpUSD 8.00

  Fresh gulf shrimp lightly and served with French fries

• Chicken StripsUSD 8.00

  Hand breaded, premium chicken served with French fries

Desserts

• White Chocolate Bread PuddingUSD 6.00

  A New Orleans classic topped with a white chocolate bourbon sauce

• Caramel Sea Salt CheesecakeUSD 8.00

  Rich caramel cheesecake on a graham cracker crust with a hint of sea salt

• New York Big Brulee CheesecakeUSD 8.00

  Rich and creamy classic New York style cheesecake on a graham cracker crust

• 5 Layer Chocolate CakeUSD 8.00

  A giant mouthful of chocolate between 5 layer of moist cake

• Key Lime PieUSD 8.00

  Rich key lime filling baked in a graham cracker crust and finished with sliced almonds

A la Carte

• Shrimp and Sausage Gumbo

  • CupUSD 4.00
  • BowlUSD 7.00

• Red Beans and Rice

  • CupUSD 4.00
  • BowlUSD 7.00

• Chicken and Sausage Jambalaya

  • CupUSD 4.00
  • BowlUSD 7.00

• House SaladUSD 5.00

Sides

After 5 p.m

• French FriesUSD 3.00

• ColeslawUSD 3.00

• Beer Braised Collard GreensUSD 3.00

• Sweet Potato FriesUSD 3.00

• Garlic Mashed PotatoesUSD 3.00

• Fried OkraUSD 3.00

• Field PeasUSD 3.00

• Cheesy GritsUSD 3.00

• Baked PotatoUSD 3.00