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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at BLT Steak DC.
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Booked 54 times today

BLT Steak DC

4.6
2947 reviews
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$50 and over
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Steak
Top Tags:
  • Good for a Date (36)
  • Good for Birthdays (35)
  • Special Occasion (35)
BLT Steak's design integrates select traditional elements of the French "Bistro" and an American "Steakhouse". A lighter environment has been created that is enhanced by the richness of Macassar Ebony tables and matching suede. A 25-foot bar greets diners with an excellent array of libations for pre- or post- dining pleasure including an oyster and shellfish raw bar.
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Private dining
Dining Style
Casual Dining
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Cuisines
Steak, American
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Hours of operation
Lunch: Monday - Friday: 11:30am - 2:30pm; Dinner: Monday - Thursday: 5:30pm - 10:30pm, Friday and Saturday: 5:30pm - 11:00pm. Closed on Sunday.
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Phone number
(202) 689-8999
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Neighborhood
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Parking details
Valet Available after 6:30pm for $10.00
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Public transit
Farragut West Metro Station for the Blue and Orange lines, Farragut North Metro Station for the Red line.
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Special events & promotions
Contact Eduardo Sotomayor at eduardo@bltsteak.com to book your private event today.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

Our private event space mimics the aesthetics of the main dining room and is available for a sit-down dinner up to 28 people and cocktails and hors d'oeuvres for up to 60 people. The room comes equipped with a plasma screen, digital cable TV, a DVD player, VCR player and autonomous sound system.

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What 2947 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.5
food
4.6
service
4.3
ambience
4.0
value
Noise · Moderate
89% of people would recommend it to a friend
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vipOpenTable Diner (Washington DC)
5.0  Dined 2 days ago

Greet good and service as always.

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RobertS (London)
3.0  Dined 2 days ago

Overall was too expensive for what you got. I ordered the cowboy steak cooked medium. The steak was overcooked and tough. A big dissapointment. For dessert I ordered the cobbler whjch was equally poor. I ate about half. The bill for a bottle of wine, 2 steaks, 2 sides and a dessert was $270. Would have been ok if it was excellent!

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OpenTable Diner 
5.0  Dined 3 days ago

Porterhouse was unreal. Highly recommend.

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JudyP 
5.0  Dined 6 days ago

Wonderful, friendly server. She really took care of us and Caroline was so surprised that she knew her name immediately when we sat down and wished her a happy 10th birthday!
Impressed!

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BrittanyM (Tampa)
5.0  Dined 7 days ago

Fantastic food. A must for anyone traveling in DC!

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OpenTable Diner (Washington DC)
5.0  Dined on February 17, 2018

It was great

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OpenTable Diner (Baltimore)
5.0  Dined on February 16, 2018

Staff is always excellent!! Go often, never had a bad experience! Waiters/ Waitresses always knowledgeable of wine and food!

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OpenTable Diner (New York Area)
5.0  Dined on February 16, 2018

Great service, good food, fun night!

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vipOpenTable Diner (Washington DC)
4.0  Dined on February 15, 2018

We went mainly for the incredible baby spinach salad, but the happy hour cocktails, complimentary liver pate and popovers made it a wonderful light-ish dinner.

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OpenTable Diner (Washington DC)
3.0  Dined on February 15, 2018

We usually like this restaurant and decided to go on Valentine’s day. Big mistake.. the place was over crowded and the streaks were over cooked. I didn’t complain because it was busy but I was totally looking forward to a nice juicy Wagyu ribeye however it came over cooked and dry :(

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vipReid (Washington DC)
5.0  Dined on February 14, 2018

Another excellent experience at BLT steak, service along with the food and wine were on point.

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OpenTable Diner (Baltimore)
5.0  Dined on February 13, 2018

Great . People & food was outstanding

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OpenTable Diner (Washington DC)
5.0  Dined on February 13, 2018

Brought my wife and friends for her birthday. Serves was top notch. Food was awesome. We will be hack

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OpenTable Diner (New York Area)
5.0  Dined on February 12, 2018

Great service and steak was fabulous!

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OpenTable Diner (New York Area)
5.0  Dined on February 10, 2018

Had a wonderful meal and experience at BLT DC. Shortly after we were seated, the manager asked if we would mind moving our two-person party from a four top to two a two seat table. We happily obliged and for our “trouble” were comp’ed our appetizer and sides. It was a very generous move for no inconvenience on our part.

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vipOpenTable Diner (New York Area)
1.0  Dined on February 10, 2018

Ate here on Sat Feb 10 with a reservation. Table not ready for about 10 minutes which was okay. After being seated our first course seemed to take forever to arrive. The wait for the main course was worse. After I asked the waiter to check on our dinner order our steaks were delivered in about 5 minutes. The waiter told us the steaks would be comped due to the delay which was very nice. As soon as we cut into our filets, however, we found them to be tough and sinewy- not what you should have in a filet. This was our third visit to this restaurant during the last 3 or 4 years; it will be our last. We’ve eaten in the BLT in White Plains, NY and -although very noisy- found the food to be good. We’ve also eaten in Other steakhouses such as Morton’s and the Capital Grille in various cities dozens of times. In that context our experience at the DC BLT was absolutely the poorest food and service.

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RogerThat (Los Angeles)
5.0  Dined on February 9, 2018

West Coast oysters were crisp and fresh tasting. Wait staff was appropriately attentive. Shared a porterhouse. Would definitely come again for steak.

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vipAdam (Washington DC)
5.0  Dined on February 9, 2018

Pricey, but well worth it for a great meal in a nice steakhouse ambiance. Service was fantastic and the steaks were cooked perfectly. The complimentary popovers are a huge bonus!

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OpenTable Diner (New York Area)
5.0  Dined on February 8, 2018

A colleague and I were unwinding from a week of meetings in DC. Before heading home we wanted to decompress and enjoy a great steak dinner. That’s just what we got at BLT. We asked for a table in a quiet corner so that we could talk and collaborate. We got that. The service and attention was outstanding and consistent throughout the meal. We each has fillets and we shared creamed spinach. All we excellent.

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Mike (Washington DC)
4.0  Dined on February 7, 2018

Classic steak house. Everything was top shelf.

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