Appetizers
Lump Crab Cake$10.00
Beefsteak tomatoes, mixed greens served with tartar sauce
Shrimp Arrabiata$11.00
Spicy rock shrimp in scampi sauce
Crispy Fried Calamari$9.00
Served with marinara sauce
Eggplant Rollatini$7.00
Grilled eggplant, rolled with cheeses and marinara sauce
Buffalo Mozzarella Caprese$8.00
Tomatoes, roasted peppers and olive oil
Grilled Artichoke Hearts$9.00
Fontana cheese, cherry peppers, white wine and olive oil
Stuffed Mushrooms$7.00
Filled with vegetables, topped with gorgonzola cheese and balsamic reduction
Black Bull Meatballs$7.00
Handmade, served with a light tomato sauce topped with ricotta cheese
Clams, Baked Oreganata or Casino$8.00
Traditional Oreganata or Casino style with chopped bacon and red peppers
The Bacon Steak$5.00
Served with house steak sauce
Roasted Portobello$9.00
Roasted portobello mushrooms, roasted peppers over arugula, topped with shaved parmesan, oil and vinegar
Antipasto$11.00
Grilled eggplant, fresh mozzarella, broccoli rabe, roasted peppers, drizzled with a balsamic glaze
Soup
Crab Soup$6.00
Black Bull Onion Soup$5.00
Lobster Bisque$6.00
Soup of the Day$6.00
Salads
Add: chicken $6 - shrimp $10 - steak $12
Steak Knife - Wedge Salad$9.00
Iceberg lettuce, bacon and avocado with bleu cheese dressing
Caesar Salad$8.00
Romaine lettuce, house made croutons and freshly grated parmesan cheese
Roasted Beets Salad$8.00
With strawberries, Asian pears, pecans and goat cheese
Sliced Tomato & Onions$8.00
Thick cut tomato, onion, drizzled with first press oil
Chopped Vegetable Salad$9.00
Avocado, artichoke hearts, asparagus, hearts of palm and baby mixed greens
Mixed Green Salad$7.00
Cherry tomato, cucumbers and red onions with a house vinaigrette
Seafood & Specialties
Paglia Fieno with Lobster$18.00
Homemade white and black with lobster in a light cream sauce
Linguine with Clams$16.00
Pasta with white or red clam sauce
Shrimp Scampi$19.00
Jumbo shrimp, white wine, olive oil and fresh herbs over angel hair
Filet of Sole Oreganata$20.00
Lightly breaded and baked with roasted potato and vegetables
Grilled Salmon$18.00
Norwegian salmon with mixed vegetables in a light roasted pepper coulis
Salmon Marichara$18.00
Clams in light tomato sauce served over linguine
Fresh Fettuccini Caprese$15.00
Fresh mozzarella, fresh diced tomato and basil in a white wine garlic and olive oil
Spinach Ricotta Cheese Ravioli$14.00
Homemade ravioli filled with spinach and Ricotta cheese in a fresh tomato sauce
Rigatoni with Bolognese Meat Sauce$15.00
Fresh pasta with ground beef, tomato sauce and parmesan cheese
Eggplant Parmigiana$14.00
Grilled eggplant slices layered with basil, mozzarella and parmesan cheese in a tomato sauce
Chicken Scarpariello$16.00
Hand cut chicken breast with sausage, cherry and red bell peppers in a white wine sauce
Lemon Chicken$15.00
Pan seared chicken breast served with mixed vegetables and black olives in a light lemon olive oil sauce
Chicken Margherita$17.00
Chicken breast, fresh mozzarella, tomatoes and basil in a tomato sauce
Chicken Paillard$13.00
This breast of chicken grilled, topped with roasted red peppers over sauteed spinach
Chicken Francaise$15.00
Served with mixed vegetables
Veal Cutlet Milanese$15.00
Topped with mixed greens and cherry tomatoes
Filet Mignon$19.00
Medallions of filet topped with spinach and fontina cheese in a cherry wine sauce served with mashed potato
Filet Mignon Sandwich$16.00
Fontina cheese, cherry peppers, mushrooms and fries
Burger$12.00
Ground prime sirloin, american cheese, lettuce tomato, sliced onion and fries
Steaks & Chops
All of black bulls steaks are cut from usda prime beef and dry aged in house 28 days for the ultimate tenderness, juiciness and flavor
New York Sirloin
Tender sirloin strip with an incredible flavor
- 18oz$45.00
Rib Eye Steak
With rich marbling that slowly melts and bastes the meat
- 22oz$52.00
T-Bone Steak
Thickly cut and firm, serious steak lovers savor this cut
- 22oz$51.00
Filet Mignon Butcher's Cut
The finest tenderloin cuts
- 12oz$46.00
Bone in Filet Mignon
Aged filet for seven days
- 16oz$49.00
Petite Filet
Served with mushrooms & onions
- 8oz$37.00
Medallions of Filet Mignon$18.00
Two medallions topped with spinach and fontina cheese in a sherry wine sauce with mashed potatoes
Porterhouse
40oz of prime beef with the rich flavor of a strip and the tenderness of a filet
- For 2$97.00
Steak
- For 3$146.00
Tomahawk Rib Eye
A beautiful 40oz, extremely tender rib eye grilled to your liking
- For 2$97.00
Double Cut Lamb Loin Chops$38.00
Double Cut Veal Loin Chop$41.00
Veal Chop Milanese$39.00
Topped with arugula, cherry tomatoes, red onion and tossed with a red wine vinegar
Braised Short Ribs of Beef$32.00
Mashed potatoes and natural reduction
Entree Compliments
South African Lobster Tail 8oz
Surf and Turf with any Steak
- 8oz$29.00
Shrimp$18.00
3 Large shrimp dusted with blackening seasoning and broiled
Bleu Cheese Crust$3.50
Fresh creamy bleu cheese, garlic and bread crumbs
Sides
Creamed Spinach$7.00
Broccoli Rabe G&O$8.00
Grilled Asparagus$10.00
Roasted Brussel Sprouts with G&O$9.00
Mushrooms & Onions$9.00
Onion Rings$7.00
Mashed Potatoes$7.00
Baked Potato with Sour Cream$7.00
Hand Cut French Fries$7.00
Hash Brown Potatoes
- For 2$11.00
Sweet Potatoes$7.00
Sauteed Spinach$7.00
3 Course Prix Fix
$24; Monday - Friday | Soda or Coffee included
Soup or Salad
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