Appetizers
Lump Crab Cake10,00 USD
Beefsteak tomatoes, mixed greens served with tartar sauce
Shrimp Arrabiata11,00 USD
Spicy rock shrimp in scampi sauce
Crispy Fried Calamari9,00 USD
Served with marinara sauce
Eggplant Rollatini7,00 USD
Grilled eggplant, rolled with cheeses and marinara sauce
Buffalo Mozzarella Caprese8,00 USD
Tomatoes, roasted peppers and olive oil
Grilled Artichoke Hearts9,00 USD
Fontana cheese, cherry peppers, white wine and olive oil
Stuffed Mushrooms7,00 USD
Filled with vegetables, topped with gorgonzola cheese and balsamic reduction
Black Bull Meatballs7,00 USD
Handmade, served with a light tomato sauce topped with ricotta cheese
Clams, Baked Oreganata or Casino8,00 USD
Traditional Oreganata or Casino style with chopped bacon and red peppers
The Bacon Steak5,00 USD
Served with house steak sauce
Roasted Portobello9,00 USD
Roasted portobello mushrooms, roasted peppers over arugula, topped with shaved parmesan, oil and vinegar
Antipasto11,00 USD
Grilled eggplant, fresh mozzarella, broccoli rabe, roasted peppers, drizzled with a balsamic glaze
Soup
Crab Soup6,00 USD
Black Bull Onion Soup5,00 USD
Lobster Bisque6,00 USD
Soup of the Day6,00 USD
Salads
Add: chicken $6 - shrimp $10 - steak $12
Steak Knife - Wedge Salad9,00 USD
Iceberg lettuce, bacon and avocado with bleu cheese dressing
Caesar Salad8,00 USD
Romaine lettuce, house made croutons and freshly grated parmesan cheese
Roasted Beets Salad8,00 USD
With strawberries, Asian pears, pecans and goat cheese
Sliced Tomato & Onions8,00 USD
Thick cut tomato, onion, drizzled with first press oil
Chopped Vegetable Salad9,00 USD
Avocado, artichoke hearts, asparagus, hearts of palm and baby mixed greens
Mixed Green Salad7,00 USD
Cherry tomato, cucumbers and red onions with a house vinaigrette
Seafood & Specialties
Paglia Fieno with Lobster18,00 USD
Homemade white and black with lobster in a light cream sauce
Linguine with Clams16,00 USD
Pasta with white or red clam sauce
Shrimp Scampi19,00 USD
Jumbo shrimp, white wine, olive oil and fresh herbs over angel hair
Filet of Sole Oreganata20,00 USD
Lightly breaded and baked with roasted potato and vegetables
Grilled Salmon18,00 USD
Norwegian salmon with mixed vegetables in a light roasted pepper coulis
Salmon Marichara18,00 USD
Clams in light tomato sauce served over linguine
Fresh Fettuccini Caprese15,00 USD
Fresh mozzarella, fresh diced tomato and basil in a white wine garlic and olive oil
Spinach Ricotta Cheese Ravioli14,00 USD
Homemade ravioli filled with spinach and Ricotta cheese in a fresh tomato sauce
Rigatoni with Bolognese Meat Sauce15,00 USD
Fresh pasta with ground beef, tomato sauce and parmesan cheese
Eggplant Parmigiana14,00 USD
Grilled eggplant slices layered with basil, mozzarella and parmesan cheese in a tomato sauce
Chicken Scarpariello16,00 USD
Hand cut chicken breast with sausage, cherry and red bell peppers in a white wine sauce
Lemon Chicken15,00 USD
Pan seared chicken breast served with mixed vegetables and black olives in a light lemon olive oil sauce
Chicken Margherita17,00 USD
Chicken breast, fresh mozzarella, tomatoes and basil in a tomato sauce
Chicken Paillard13,00 USD
This breast of chicken grilled, topped with roasted red peppers over sauteed spinach
Chicken Francaise15,00 USD
Served with mixed vegetables
Veal Cutlet Milanese15,00 USD
Topped with mixed greens and cherry tomatoes
Filet Mignon19,00 USD
Medallions of filet topped with spinach and fontina cheese in a cherry wine sauce served with mashed potato
Filet Mignon Sandwich16,00 USD
Fontina cheese, cherry peppers, mushrooms and fries
Burger12,00 USD
Ground prime sirloin, american cheese, lettuce tomato, sliced onion and fries
Steaks & Chops
All of black bulls steaks are cut from usda prime beef and dry aged in house 28 days for the ultimate tenderness, juiciness and flavor
New York Sirloin
Tender sirloin strip with an incredible flavor
- 18oz45,00 USD
Rib Eye Steak
With rich marbling that slowly melts and bastes the meat
- 22oz52,00 USD
T-Bone Steak
Thickly cut and firm, serious steak lovers savor this cut
- 22oz51,00 USD
Filet Mignon Butcher's Cut
The finest tenderloin cuts
- 12oz46,00 USD
Bone in Filet Mignon
Aged filet for seven days
- 16oz49,00 USD
Petite Filet
Served with mushrooms & onions
- 8oz37,00 USD
Medallions of Filet Mignon18,00 USD
Two medallions topped with spinach and fontina cheese in a sherry wine sauce with mashed potatoes
Porterhouse
40oz of prime beef with the rich flavor of a strip and the tenderness of a filet
- For 297,00 USD
Steak
- For 3146,00 USD
Tomahawk Rib Eye
A beautiful 40oz, extremely tender rib eye grilled to your liking
- For 297,00 USD
Double Cut Lamb Loin Chops38,00 USD
Double Cut Veal Loin Chop41,00 USD
Veal Chop Milanese39,00 USD
Topped with arugula, cherry tomatoes, red onion and tossed with a red wine vinegar
Braised Short Ribs of Beef32,00 USD
Mashed potatoes and natural reduction
Entree Compliments
South African Lobster Tail 8oz
Surf and Turf with any Steak
- 8oz29,00 USD
Shrimp18,00 USD
3 Large shrimp dusted with blackening seasoning and broiled
Bleu Cheese Crust3,50 USD
Fresh creamy bleu cheese, garlic and bread crumbs
Sides
Creamed Spinach7,00 USD
Broccoli Rabe G&O8,00 USD
Grilled Asparagus10,00 USD
Roasted Brussel Sprouts with G&O9,00 USD
Mushrooms & Onions9,00 USD
Onion Rings7,00 USD
Mashed Potatoes7,00 USD
Baked Potato with Sour Cream7,00 USD
Hand Cut French Fries7,00 USD
Hash Brown Potatoes
- For 211,00 USD
Sweet Potatoes7,00 USD
Sauteed Spinach7,00 USD
3 Course Prix Fix
$24; Monday - Friday | Soda or Coffee included
Soup or Salad
Choose Entree
Choose Entree Above
Sorbet
