How is Black Bar & Grill - The Star restaurant rated?

Name: Black Bar & Grill - The Star
Address: 80 Pyrmont Street, Sydney, AU-NSW, Australia, 2009
Telephone: (02) 9657 9109
Price range: $41 to $100
Rating: 4.4

Black Bar & Grill - The Star

4.4 (839)

$41 to $100

Steakhouse

80 Pyrmont Street, Sydney, AU-NSW 2009

About this restaurant

Good for special occasions
Romantic
Great for fine wines

BLACK Bar & Grill perfectly marries a contemporary Australian grill with a stylish wine bar and million dollar views of Sydney Harbour and the city. Chef Dany Karam creates classically inspired menus influenced by the great American grills and contemporary European cuisine.
The restaurant features signature seafood dishes and a range of grass- and grain-fed beef chosen especially for the wood fired grills. The seasonal menu changes regularly, showcasing the best of Australian produce with innovative flavour combinations.
The BLACK Bar & Grill bar is an ideal location to meet for drinks. Backed up by a smart menu of bar snacks, a quick rendezvous here can easily extend to an entire evening.
The package is completed by an award-winning international wine list boasting around 850 wines of the finest quality.

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Additional information

Dining style
Elegant Dining
Price
$41 to $100
Cuisines
Steakhouse, Contemporary European, Seafood
Hours of operation
Lunch: Friday - Sunday: 12:00pm - 3:00pm Dinner: Tuesday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 10:30pm, Sunday: 5:30pm-9:30pm
Phone number
(02) 9657 9109
Website
http://www.star.com.au/sydney/eat-and-drink/signature-dining/black-bar-and-grill
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Dany Karam
Private party facilities
WHETHER IT'S A COCKTAIL PARTY, SPECIAL OCCASION, PRIVATE CORPORATE FUNCTION, WEDDING OR AWARDS CEREMONY, BLACK BAR & GRILL CAN ACCOMMODATE PARTIES FROM 8 TO 110 GUESTS.

Location
80 Pyrmont Street, Sydney, AU-NSW 2009
Neighborhood
Pyrmont
Cross street
Pirrama Road
Parking details
The Star Car Park
Public transit
Sydney light rail, stop at ""The Star""
Additional
Beer, Cocktails, Full Bar, Indoor Fireplace, Kosher, Non-Smoking, Private Room, View, Wine

Oysters
chilled, freshly opened, red wine vinegar and shallot dressing
- eachA$5.00
Crab RemouladeA$35.00
kaffir lime mayonnaise, apple, kohlrabi, mint, puffed wild rice
Spencer Gulf PrawnsA$36.00
chilled, cos lettuce, avocado, coconut, roasted chilli dressing, crispy shallot
Hiramasa KingfishA$28.00
sashimi, macadamia cream, radish, citrus, crispy bread, lemon balm
Fresh SeafoodA$143.00
chilled selection to share, marrons, king prawns, oysters, scallops, served with condiments

Entree

CharcuterieA$42.00
board, foie gras brulee, house made chutney, grilled sourdough
SteakA$29.00
sashimi, anchovy mayonnaise, smoked croutons, radish, crispy garlic, shiso dressing
LobsterA$46.00
tail grilled, vadouvan butter, cauliflower and golden raisin salad, crispy curry leaves
ScallopA$33.00
pan fried, coastal greens, cucumber, pickled onion, ginger beurre blanc, crispy rice
Fig SaladA$29.00
house made duck ham, burrata, candied walnut, rocket salad, white balsamic dressing

Main

GnocchiA$32.00
semolina handmade, pumpkin, ricotta, exotic mushrooms, hazelnut, roasted salsify
Lamb RackA$49.00
flinders island roasted, smoked eggplant, tomato chutney, saltbush, crispy goat's cheese
Pork LoinA$47.00
rare breed, spice crusted, apple, celeriac, mustard, crackling

From the Wood Burning Grill

Grain Fed Angus #1

FllletA$49.00
grass fed angus, 200g Gippsland, VIC
ScotchA$56.00
grass fed angus MBS 3+, 300g Gippsland, VIC
Bone In StriploinA$55.00
grass fed angus MBS3+, 400g Gippsland, VIC

Grain Fed Angus #2

RibeyeA$59.00
30-day dry aged grain fed angus, 400g Gympie, QLD
StriploinA$62.00
300-day grain fed angus MBS 3+, 300g Glen Innes, NSW
ScotchA$67.00
300-day grain fed angus MBS 5+, 300g Glen Innes, NSW

Full Blood Wagyu

Flat IronA$85.00
600-day ration fed wagyu MBS 9+, 200g Alexandra, VIC
SkirtA$64.00
600-day ration fed wagyu MBS 9+, 200g Alexandra, VIC
FlankA$55.00
600-day grain fed wagyu MBS 9+, 200g Alexandra, VIC
StriploinA$165.00
600-day grain fed wagyu MBS 9+, 180g Alexandra, VIC

Rosé Veal Torello

140-day milk and grain fed, Cowra, NSW. Served with herb salad, lemon & bone marrow sauce

T-Bone
- 350gA$53.00
Minute Steak
- 200gA$46.00

To Share

RibeyeA$170.00
28 day dry aged, grain fed wagyu MBS 5+, 1KG Glenn Innes, NSW
Wagyu TastingA$190.00
full blood wagyu MBS 9+, flat iron, skirt, flank 600g
ChickenA$58.00
whole organic fully boned, smoked tomato & corn salsa - please allow 25 minutes

From the Charcoal Oven

King PrawnsA$37.00
seaweed butter
SnapperA$48.00
200g, roasted capsicum salad, salsa verde
Toothfish GlacierA$66.00
180g, black pepper sauce, charred lemon, herb salad
Seafood TastingA$225.00
king prawns, lobster, scallops, toothfish, chorizo, onion, capsicum, chermoula

From the Charcoal Rotisserie

Maremma DuckA$138.00
whole free range, to share; fermented black bean sauce, served with selection of 2 sides - please allow 30 minutes

Sides

Sides $10, Choice of Three to Share $27

Potato
buttered desiree puree
Chips
garlic, parmesan and rosemary salt
Mac & Cheese
three cheese sauce, bacon crumbs
Mushroom
ragout, fine herbs, golden pastry
Creamed Spinach
pine nuts
Cauliflower
fried, harissa, parmesan, toasted pine nuts
Green Beans
buttermilk dressing, chives
Eggplant
fire roasted, tomato, garlic dressing
Iceberg
lettuce salad, watercress, blue cheese dressing, walnut
Fattoush
salad, pomegranate molasses, crispy bread

Sauces

BéarnaiseA$4.00
Mushroom SauceA$5.00
Green Peppercorn and CognacA$5.00

What 839 people are saying

Black Bar & Grill - The Star reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.4Food
4.3Service
4.3Ambience
3.9Value

Noise • Moderate

839 Reviews

s
string
64013 reviews
5.0
Dined on December 1, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
An amazing restaurant. Beautiful food and terrific staff made a special evening very memorable.
Is this helpful?
AG
AnnaG
Brisbane2 reviews
5.0
Dined on November 21, 2018
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Rest was nice, shared seafood was a little expensive for how much you got. My chicken was very dry. Was given free dessert. All the other food was besutiful.
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s
string
64013 reviews
5.0
Dined on November 17, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely beautiful food! Best steak I’ve ever had ! Service was impeccable!
Is this helpful?
s
string
64013 reviews
5.0
Dined on November 17, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food and service
Is this helpful?
s
string
64013 reviews
5.0
Dined on November 14, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As we were going to The Book of Morman we decided to have dinner at Black Bar & Grill before the show. It was easy to book online for an early sitting and when we arrived we were asked if we were going to the theatre so that the food would arrive at correct time. The food was exceptional as was the service and one of the waiters asked if it was a special occasion and when we said it was our wedding anniversary at the end of the meal we were presented with a small celebratory desert, a surprise.
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j
jeny
Sydney6 reviews
4.0
Dined on November 13, 2018
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
Loved the creviche and wines. The steak was of good quality. Some staff were rushed.
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s
string
64013 reviews
5.0
Dined on November 11, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great steaks. The staff were helpful in assisting with genuine humility. We had varied sides that had more food than we needed. The wine list was crazy extensive & recommendations very good. After dinner cognac perfect.
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B
B2019
Sydney8 reviews
5.0
Dined on November 11, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great dining options and cocktails. Passionate service.
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s
string
64013 reviews
5.0
Dined on November 9, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always an amazing meal a Black. I would recommend starting with the house made jerky, and leaving a little room for a delicious dessert.
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s
string
64013 reviews
3.0
Dined on November 8, 2018
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Fantastic entrees, however the steaks were very disappointing. We asked the waitress for a recommendation and the two steaks we received were average at best! Poor value for money and I would not go back.
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FAQs

Black Bar & Grill - The Star is rated 4.4 stars by 839 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

80 Pyrmont Street, Sydney, AU-NSW 2009

Additional information

Cross street
Pirrama Road
Neighborhood
Pyrmont
Hours of operation
Lunch: Friday - Sunday: 12:00pm - 3:00pm Dinner: Tuesday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 10:30pm, Sunday: 5:30pm-9:30pm
Price
$41 to $100
Cuisines
Steakhouse, Contemporary European, Seafood
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
The Star Car Park
Public transit
Sydney light rail, stop at ""The Star""
Payment options
AMEX, Mastercard, Visa
Executive chef
Dany Karam
Additional
Beer, Cocktails, Full Bar, Indoor Fireplace, Kosher, Non-Smoking, Private Room, View, Wine

Website
http://www.star.com.au/sydney/eat-and-drink/signature-dining/black-bar-and-grill
Phone number
(02) 9657 9109
Private party facilities
WHETHER IT'S A COCKTAIL PARTY, SPECIAL OCCASION, PRIVATE CORPORATE FUNCTION, WEDDING OR AWARDS CEREMONY, BLACK BAR & GRILL CAN ACCOMMODATE PARTIES FROM 8 TO 110 GUESTS.

Black Bar & Grill - The Star

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Caviar Black Pearl

Siberian Osetra

Beluga

Cold Seafood

Oysters

Crab RemouladeA$35.00

Spencer Gulf PrawnsA$36.00

Hiramasa KingfishA$28.00

Fresh SeafoodA$143.00

Entree

CharcuterieA$42.00

SteakA$29.00

LobsterA$46.00

ScallopA$33.00

Fig SaladA$29.00

Main

GnocchiA$32.00

Lamb RackA$49.00

Pork LoinA$47.00

From the Wood Burning Grill

Grain Fed Angus #1

FllletA$49.00

ScotchA$56.00

Bone In StriploinA$55.00

Grain Fed Angus #2

RibeyeA$59.00

StriploinA$62.00

ScotchA$67.00

Full Blood Wagyu

Flat IronA$85.00

SkirtA$64.00

FlankA$55.00

StriploinA$165.00

Rosé Veal Torello

T-Bone

Minute Steak

To Share

RibeyeA$170.00

Wagyu TastingA$190.00

ChickenA$58.00

From the Charcoal Oven

King PrawnsA$37.00

SnapperA$48.00

Toothfish GlacierA$66.00

Seafood TastingA$225.00

From the Charcoal Rotisserie

Maremma DuckA$138.00

Sides

Potato

Chips

Mac & Cheese

Mushroom

Creamed Spinach

Cauliflower

Green Beans

Eggplant

Iceberg

Fattoush

Sauces

BéarnaiseA$4.00

Mushroom SauceA$5.00

Green Peppercorn and CognacA$5.00

Overall ratings and reviews

FAQs

How is Black Bar & Grill - The Star restaurant rated?

Not available on OpenTable

Additional information