Bistro 1882

About this restaurant

Hello Everyone,

Hope everyone is doing great. We are all doing well and open once again for indoor dining. There are a few changes to our day to day business that we would like to let you all know about. To begin, we are open for evening dining from Tuesday to Saturday, starting at 5:00. We try to get everyone in by 8:00 PM, but as always we don’t close until the last customers leave. Special consideration can always be made for arrival times if we know in advance. For lunch we are only going to be open if we have prior reservations for days between Tuesday and Saturday. Pick up orders are also available if we are able to accommodate. As always, we will always consider large parties and special event dining at anytime. Reservations can be made by phone, through our website, or on OpenTable.ca. If there are any questions, please feel free to call at anytime at 403-938-2224. We always answer the phone as it is call forwarded to Ed’s cell phone.

Thank You

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Additional information

Dining style
Casual Dining
Price
CAN$31 to CAN$50
Cuisines
European, Traditional French, Canadian
Hours of operation
Dinner Tue–Sat 5:00 pm–11:00 pm
Phone number
(403) 938-2224
Website
http://www.bistro1882.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress

Location
52 North Railway St, Okotoks, AB T1S 1J3
Neighborhood
Okotoks
Parking details
Public Lot
Additional
Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

This menu is served Tuesday to Saturday from 5:30pm to close

Starters

Bruschetta*CA$14.00
Topped with asiago cheese and comes with toasted rye and naan bread. Gluten free bread available, please ask
Amuse – BoucheCA$15.00
Tomato tart with pesto, bruschetta, olives, pickles, bruschetta, tapenade on rye with tomato. Gluten free substitutions available, please ask
Escargot a la PersilladeCA$13.00
Baked in parsley and garlic butter
Baked Crab Dip*CA$19.00
Spicy warm dip with asiago cheese, toasted baguette and raw carrots, cucumbers and tomatoes. Gluten free bread available, please ask
Avocado and Prawns*CA$19.00
Avocado and baby tomatoes with four prawns drizzled with butter, lime and chili flakes

Soups & Salads

Soup of the Evening*CA$12.00
Delicious homemade soup with a side of two toasted croutons topped with bruschetta and warm goat cheese. Gluten free bread available, please ask
Baked French Onion Soup*CA$12.00
Slow cooked onions and garlic in a vegetable and chicken broth. Croutons topped with asiago and swiss cheese. Gluten free bread available, please ask
Baby Green Salad*CA$11.00
Baby greens, spinach, carrots, cucumbers and tomato. Tossed with a balsamic and olive oil dressing
Spinach & Brie Salad*CA$15.00
Spinach leaves tossed with carrots and warm Brie and candied walnuts, garnished with tomatoes and cucumber
Spinach, Beef Tenderloin & Blue Cheese*CA$19.00
spinach leaves, 3oz. beef tenderloin, blue cheese, cucumber, tomato, balsamic and olive oil dressing

Entrées

Stuffed Portobello Mushroom*CA$32.00
Creamy artichoke stuffed portobello mushroom served with creamy polenta, bruschetta and seasonal vegetables
Sterling Obie Braised Beef Bourguignon*CA$32.00
Braised Obie beef in red wine jus, served with mashed potatoes and seasonal vegetables
Duck Margret with Saskatoon Berries*CA$36.00
duck margret with Saskatoon berry balsamic jus, served with scalloped potatoes and seasonal vegetables
Lamb Loin Chops*CA$40.00
Two chops, baked with thyme and rosemary, served in a balsamic vinegar reduction, with scalloped potatoes and seasonal vegetables. Mint sauce available
Beef Tenderloin*CA$34.00
beef tenderloin with jus, mashed potatoes and seasonal veggies
Halibut*CA$42.00
halibut with mango sauce topped with fresh pomegranate, strawberries, mango, cilantro and lime on rice with seasonal vegetables

Desserts

Traditional Creme Brulee*CA$11.00
eggs, cream, sugar, vanilla bean
Flavoured Crème Brulee*CA$11.00
eggs, cream, sugar, flavour of month
Whipped White Chocolate Cheesecake*CA$12.00
whipped cheesecake, fruit sauce, fresh berries and sorbet
Chocolate Brownie*CA$14.00
fresh berries and sorbet
Pavlova*CA$11.00
egg whites, sugar, berries, kiwi, mango with whipped cream

About this restaurant

Permanently Closed

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Additional information

Starters

Bruschetta*CA$14.00

Amuse – BoucheCA$15.00

Escargot a la PersilladeCA$13.00

Baked Crab Dip*CA$19.00

Avocado and Prawns*CA$19.00

Soups & Salads

Soup of the Evening*CA$12.00

Baked French Onion Soup*CA$12.00

Baby Green Salad*CA$11.00

Spinach & Brie Salad*CA$15.00

Spinach, Beef Tenderloin & Blue Cheese*CA$19.00

Entrées

Stuffed Portobello Mushroom*CA$32.00

Sterling Obie Braised Beef Bourguignon*CA$32.00

Duck Margret with Saskatoon Berries*CA$36.00

Lamb Loin Chops*CA$40.00

Beef Tenderloin*CA$34.00

Halibut*CA$42.00

Desserts

Traditional Creme Brulee*CA$11.00

Flavoured Crème Brulee*CA$11.00

Whipped White Chocolate Cheesecake*CA$12.00

Chocolate Brownie*CA$14.00

Pavlova*CA$11.00

Permanently Closed

Additional information