About this restaurant

Bistro Petit in Brooklyn is best known for its high-end cuisine that is available for a reasonably affordable price. The dishes at Bistro Petit are a blend of modern French flavors and northeast Asian influences. The restaurant ensures the use of the finest and freshest ingredients available such as local produce, grass fed beef, free-range chickens, seasonal vegetables and locally caught fresh fish. Some of the fresh dining options you should try include the duck confit, foie gras, rock sole, Kobe burger or the cassoulet. After you finish your meal, make sure you order a French doughnut for dessert, which is essentially a delicious cinnamon donut that is made to order from Bistro Petit.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Gastro Pub
Phone number
(718) 782-2582
Website
http://www.bistropetit.com/
Dress code
Business Casual

Location
170 S 3rd St, Brooklyn, NY 11211
Neighborhood
Williamsburg
Parking details
None

Salads

Watermelon Salad$13.00
Grilled Halloumi Cheese, Spicy watermelon reduction, Pickled Watermelon rind, Mint
Crispy Prosciutto Salad$13.00
Dehydrated Prosciutto, Crispy Manchego cheese, sundried tomatoes, Candied walnuts Organic field green & Soy ginger Vinaigrette
Beet Salad$13.00
Heirloom Beets (red, yellow & candy cane), Baby arugula, Fried goat cheese, Citrus supreme, Fin herbs, w/ Citrus reduction
Heirloom Tomato Salad$15.00
Burrata, Crispy Papadum, Basil Puree, Basil Seed, Sea Salt, Vincotto Sauce

Appetizers

Grilled Artichoke$11.00
Grilled long stem Artichoke heart, Toasted baguette with Saffron aioli
Wild Mushrooms$11.00
Oyster, Shiitake, Honshimeji, Maitaki, Enoki, White truffle oil, Garlic, Herbs & Toast
Oyster Pancake$11.00
1/2Dz East Coast Oysters, Scallion, Chopped Kimchi, Sherry Vinegar sauce
Truffle Dduk & Cheese$13.00
Rice Gnocchi, Three Cheeses, Black truffle panko, Thyme & White truffle oil
Duck Confit$19.00
Slow Cooked Duck leg, Baby lettuce, Pomegranate seeds, Pomegranate vinaigrette & Foie gras toast
Foie Gras$25.00
Pan seared Hudson valley Foie Gras, Seasonal fruit puree, Brioche toast

Sides

Kimchi$5.00
House-made napa cabbage Kimchi
Pommes Frites (French Fries)$5.00
Hand-Cut, Mediterranean sea salt & Korean chilli, Smoked House-made ketchup
Brussel Sprouts$9.00
Charred, Dried cranberry, Toasted Almonds, Herbs

Starch & Pasta

Pasta Special
Ask chef about today's pasta special
- Market Price
Farro Mushroom Risotto$21.00
Farro, Red Chard, Wild Mushrooms, Parmesan Cheese, White Truffle Oil

Fish

Weekly Fish Specials
Ask Chef about Today's Fish Special
- Market Price
Kimchi Bouillabaisse (Fisherman's Stew)$25.00
Mussel, Scallop, Pollack, Shrimp, Fried Tofu, Rice Gnocchi, Kombu, White Wine, Korean Chili Paste and Housemade Kimchi
Rock Sole$27.00
Maine crabmeat brandade, Panko, Preserved meyer Lemon, Wilted seasonal leafy greens, Soy meuniere sauce

Meat

Kobe Burger$15.00
Natural Grass Fed American Wagu Beef, Lettuce, Tomato, Red Onion, Cornichon
Korean Beef Bourguignon$27.00
Grass Fed Short Rib, Glazed Carrot, Chipolini onion, Shiitake Mushroom, Sliced Granny Smith Apple, Fresh Horseradish, Crushed Baked Potato w/ Garlic Confit
Cassoulet$29.00
Long Island Duck Leg, Local Bacon & Kielbasa, Great Northerns Bean, Kimchi Ham hock sauce
Organic Strip Loin Steak$29.00
Organic grass-fed beef, Roasted Fingerling potato w/ rosemary, Roasted bone marrow, Roasted garlic & Peppercorn sauce

Dessert

Coffee & Doughnut$7.00
Made to Order Fresh Cinnamon Beignets With Chef Made Espresso Gelato

Bistro Petit

About this restaurant

Not available on OpenTable

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Additional information

Menu

Salads

Watermelon Salad$13.00

Crispy Prosciutto Salad$13.00

Beet Salad$13.00

Heirloom Tomato Salad$15.00

Appetizers

Grilled Artichoke$11.00

Wild Mushrooms$11.00

Oyster Pancake$11.00

Truffle Dduk & Cheese$13.00

Duck Confit$19.00

Foie Gras$25.00

Sides

Kimchi$5.00

Pommes Frites (French Fries)$5.00

Brussel Sprouts$9.00

Starch & Pasta

Pasta Special

Farro Mushroom Risotto$21.00

Fish

Weekly Fish Specials

Kimchi Bouillabaisse (Fisherman's Stew)$25.00

Rock Sole$27.00

Meat

Kobe Burger$15.00

Korean Beef Bourguignon$27.00

Cassoulet$29.00

Organic Strip Loin Steak$29.00

Dessert

Coffee & Doughnut$7.00

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