Bistro Nordik - Delta Hotel Marriott, Mont Sainte-Anne

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1. H

   Hank

   Montreal

   36 reviews

   5.0

   36 reviews

   Dined on April 18, 2022

   overall5food5service5ambience5

   Great food and service, modern friendly environment with fireplace

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2. YG

   YvesG

   Montreal

   1 review

   1.0

   1 review

   Dined on March 30, 2022

   overall1food2service1ambience1

   Il y avait un groupe en format réseautage d’affaire d’environ 30 personnes qui monopolisait l’attention des serveurs et qui parlait tout fort debout. Attendu presque 15 minutes à l’accueil avant de se faire placer à une table, aucune attention à une demande faite en ligne lors de la réservation…assez dit.

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3. H

   Hank

   Montreal

   36 reviews

   5.0

   36 reviews

   Dined on March 6, 2022

   overall5food5service5ambience5

   Renovations have really improved the atmosphere. Food and service were great.

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4. g

   ginger

   Montreal

   7 reviews

   4.0

   7 reviews

   Dined on March 2, 2022

   overall4food3service5ambience4

   Super service Bons cocktails et bonne bouffe, belle présentation des plats

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5. J

   Joseemo

   New York Area

   1 review

   5.0

   1 review

   Dined on February 24, 2022

   overall5food5service5ambience5

   Excellent service. Nous y retournerons avec plaisir.

   Report
6. OM

   OscarM

   Ottawa

   1 review

   3.0

   1 review

   Dined on February 21, 2022

   overall3food3service4ambience3

   Not many people, pace was slow, they took 1st and main at the same time. Food is good People attending the tables, nice

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7. BG

   BenoitG

   1 review

   5.0

   1 review

   Dined on February 19, 2022

   overall5food5service5ambience5

   Super de belle soirée ambiance service nourriture parfait

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8. FL

   FrancineL

   1 review

   5.0

   1 review

   Dined on February 15, 2022

   overall5food5service5ambience5

   Tout était délicieux. Pour ma part, j’ai mangé les pâtes aux pétoncles et mon conjoint le lapin. Excellent! Endroit propre, respectueux des consignes, service agréable et sans flafla. Il est certain que nous y retournerons!

   Report
9. MH

   MarcH

   1 review

   3.0

   1 review

   Dined on February 14, 2022

   overall3food3service2ambience2

   The food was kind of good but the veal was too much cooked and cold. the presentation was real good looking. The service was robotic, no humanity and the staff was kind of overloaded. This restaurant has a big potential .

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10. OT

    OpenTable Diner

    Montreal

    1 review

    4.0

    1 review

    Dined on February 11, 2022

    overall4food4service4ambience4

    Sortie avec ma blonde

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11. JM

    JeanM

    1 review

    4.0

    1 review

    Dined on January 2, 2022

    overall4food4service4ambience4

    À cause de la panadémie, nous avons mangé dans la chambre. La nourriture et le service était excellents, et le repas a été apporté à temps. Depuis plusieurs mois maintenant nous avons remarqué une qualité régulière dans les plats. Bravo !

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12. LS

    LindaS

    New York Area

    6 reviews

    vip
    5.0

    6 reviews

    Dined on December 27, 2021

    overall5food5service5ambience5

    My family and I were traveling to Canada from NJ. It had been a long day and we weren’t going to get to the hotel until after 9:30PM. I saw that a reservation for 6 was available at the restaurant, and booked it. A few minutes later the restaurant called and asked if we could get there by 9 because they closed at 10. I told them it wasn’t possible as we were on the road, but asked if we could order when we got there and they said we could. We got in closer to 10 and everyone was so nice and helpful. They took our orders for 6 dinners, prepared them and brought them to our rooms. I’m sure they were ready to close. We were very grateful and I also have to say everything we had was excellent! Thank you to the staff working the night of 12/26!

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13. T

    Toukolou

    Toronto

    45 reviews

    4.0

    45 reviews

    Dined on December 19, 2021

    overall4food3service4ambience5

    Excellent service and while prices weren't terrible, portion sizes were quite small. Children portions are ridiculously small, appropriate for children 6 and under, maybe. I never understood why places offer such ridiculously small pasta portions for example, when it would literally cost pennies more to increase the size. Service was attentive and accommodating. Ambiance is lovely. A bit of an uneven experience overall, but if staying in the hotel, the most convenient food option. That being said, there are other restaurants nearby as alternatives.

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14. EL

    EricL

    1 review

    5.0

    1 review

    Dined on November 13, 2021

    overall5food5service5ambience5

    Endroit chaleureux, bon rapport qualité prix et d’une propreté exemplaire. Service courtois et accueillant, nous y retournerons.

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15. JL

    JacquesL

    1 review

    5.0

    1 review

    Dined on November 11, 2021

    overall5food4service4ambience4

    The méat ans soup erre good but coule be more hot

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16. CB

    ClaudeB

    1 review

    4.0

    1 review

    Dined on October 23, 2021

    overall4food2service4ambience5

    Potage maïs excellent; salade cesar bien préparé et excellente. Cependant, le steak faux filet a été une déception totale; beaucoup de tiraillage que j’ai à peine mangé. On m’a cependant proposé un autre steak, mais préféré refuser. Cependant, ma visite du mois de mai a été une expérience positive. Je recommande tout de même ce resto sans hésitation.

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17. H

    Hank

    Montreal

    36 reviews

    5.0

    36 reviews

    Dined on October 20, 2021

    overall5food5service5ambience5

    Ambiance et décor parfait pour souper avec des amis. Menu intéressant de qualité, thème nordik avec aliments locaux. Présentation créative et variée. Très bon service compétent et agréable.

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18. RB

    RamonaB

    1 review

    5.0

    1 review

    Dined on October 4, 2021

    overall5food5service5ambience5

    What a great spot. I had my concerns seeing as it was open to the lobby of the hotel but once we were seated you would have thought you were in a fine dining establishment in some downtown metropolis. The service was fantastic with the server being attentive without being intrusive. He gave great recommendations for food and wine and each of our meals (there were four of us) was delicious. Please try the roasted cabbage. I definitely would recommend this restaurant.

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19. OT

    OpenTable Diner

    Toronto

    1 review

    4.0

    1 review

    Dined on September 18, 2021

    overall4food3service4ambience4

    Le décor et le service sont à la Hauteur, par contre un contre filet de moins d’un centimètre, c’est inacceptable dans un resto haut de gamme

    Report
20. H

    Hugues

    Exclusive

    1 review

    2.0

    1 review

    Dined on September 16, 2021

    overall2food1service5ambience4

    Au début bon service malgré le manque de boisson alcoolisé Mais la nourriture n’est pas bonne ne mange surtout pas le Burger de poulet Pour le reste du service c’était bien

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21. ST

    SteveT

    1 review

    5.0

    1 review

    Dined on September 10, 2021

    overall5food5service5ambience5

    Great food ! Excellent service ! Definitely will come back.

    Report
22. G

    Gieff

    Montreal

    4 reviews

    4.0

    4 reviews

    Dined on September 5, 2021

    overall4food4service5ambience4

    Très bon repas et service attention de la part de notre serveur, Hugo.

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23. OT

    OpenTable Diner

    New England

    10 reviews

    5.0

    10 reviews

    Dined on August 11, 2021

    overall5food5service5ambience5

    Excellent service malgré la COVID et très bon repas

    Report
24. OT

    OpenTable Diner

    1 review

    2.0

    1 review

    Dined on February 24, 2020

    overall2food2service2ambience2

    Vraiment très ordinaire. Pratique parce qu’il est dans l’hôtel sans plus.

    Report
25. OT

    OpenTable Diner

    1 review

    5.0

    1 review

    Dined on February 18, 2020

    overall5food5service5ambience4

    A warm inviting place. Food was very good, presentation excellent. Service was pleasant

    Report
26. C

    Cassedefer

    1 review

    3.0

    1 review

    Dined on February 14, 2020

    overall3food3service2ambience3

    Service pourri, manque de professionnalisme du personnel,bruyant car ajacent au hall entree de l'hotel, menu ordinaire, bbonne nourriture.

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27. KB

    KatieB

    Montreal

    56 reviews

    3.0

    56 reviews

    Dined on February 6, 2020

    overall3food3service2ambience3

    The food was good, started with the French onion soup, topped with local cheese. Had the salmon tartare as my main (normally a starter) and it was very tasty, very well seasoned. Service was a bit slow, but friendly and kind.

    Report
28. H

    Hank

    Montreal

    36 reviews

    5.0

    36 reviews

    Dined on February 1, 2020

    overall5food5service5ambience5

    Menu très intéressant de nouvelle cuisine nordique avec bon choix et diversité.

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29. PY

    Pierre-YvesB

    1 review

    3.0

    1 review

    Dined on January 3, 2020

    overall3food3service3ambience2

    Les plats principaux goûtés (poulet, boeuf et saumon) étaient de bon niveau. Par ailleurs, le chili végétarien était très moyen. Le tofu, mal préparé, nécessite d'être préalablement mariné pour avoir un minimum de saveur. Un chili doit aussi être relevé, c'est sa nature! Devoir rajouter des flocons de piment séchés pour relever un chili indique un manque de compréhension du plat ou de préparation. En dessert, la tarte au sucre était excellente mais le moelleux au chocolat était tout sauf … moelleux! Très ordinaire. Finalement, des espressos préparés mécaniquement et qui goûtent l'eau ne sont pas dignes d'un resto qui se veut de bon niveau. La carte des vins est aussi très moyenne. Le Côte du Rhône dégusté (57$), dont je ne connaissais pas du tout l'appellation (...et je m'y connais quand même un brin!) était très ordinaire. Pourtant, la SAQ déborde de vins savoureux pour la tranche 45$ - 57$ (prix resto). Incompréhensible. Je m'offre pour vous aider à bâtir une carte de vins adéquate! Le service, sans être mauvais, est d'une autre époque! Un petit renouvellement de staff peut-être! Aussi, la salle pour les repas est d'une fadeur exaspérante...pas très loin de la cafétéria! En conclusion, je fréquente votre resto depuis une dizaine d'années et à mon avis, le bistro Nordik végète! Allez, un peu d'imagination, de travail et d'enthousiasme pour relever tout çà!

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30. DS

    DouglasS

    Montreal

    3 reviews

    1.0

    3 reviews

    Dined on January 3, 2020

    overall1food1service2ambience2

    Fool me twice - Shame on ME !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

    Report
31. DS

    DouglasS

    Montreal

    4 reviews

    1.0

    4 reviews

    Dined on January 1, 2020

    overall1food1service2ambience1

    **** Note - We had a horrendous meal on December 30th at Bistro Nordik but due to there being only 2 dinner type restaurants on the mountain we were unable to make alternate arrangements. **** Made a Reservation for dinner at Bistro Nordik for New Year's Eve dinner four weeks before we were to arrive. There was no mention that there was a buffet for that evening. There was a reference on the Chateau Mont Ste Anne website that a New Year's Eve party was to take place but it made no mention of Bistro Nordik. After our meal on the 30th (mentioned in Note) we had been told by service staff that there would be a buffet offered for New Years Eve but we confirmed with front desk staff that an A La Carte menu would also be available. I was provided a printed copy of the Christmas Dinner Menu by a front desk staff member that she thought was the New Year's Eve menu. On Dec 31st I made multiple inquiries to staff regarding the New Year's Eve Menu and the cost to no avail. I was actually told by a staff member that the menu was "in the Chef's head" - I told her that they must have ordered certain foods for the event as it was only hours away. At about 5pm a hotel staff member offered to take me around the buffet so I could see what was available. We attended the area but no tags had been placed in front of the empty chaffing dishes. Surprise Surprise - the buffet was a total waste of $300. It was 120$ after tax/tip per person. The best part of the meal was our wine but that was an extra $60 with tax/tip. Two glasses of Sparkling were provided free. The food was incredibly lacking to say the least and the whole event seem disorganized/last minute. We actually bonded over our horrible dinner experience of the 30th and the 31st with our fellow guests. I'm guessing this is not the type of camaraderie they want among the guests. We will not be dining here again.

    Report
32. VI

    VICTORIAJ

    1 review

    3.0

    1 review

    Dined on December 30, 2019

    overall3food4service3ambience2

    We had supper there as a group of 4 adults. The decor is stated and somewhat cheap feeling (vinyl conference chairs). Drinks were ok, but the servers were frazzled and disorganized. We waited over 40 minutes for our meals after receiving salads. In contrast to the environment and service the meals were excellent and not what the ambience and service led us to expect. Artistic salad presentation, excellent steak fries red deer meals. We were left conflicted about the experience. We I would recommend eating here for the high quality food and also if you are staying in the chateau and don't want to have to dress to go outside.

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33. DS

    DouglasS

    Montreal

    4 reviews

    1.0

    4 reviews

    Dined on December 30, 2019

    overall1food1service2ambience1

    **** Note - when you view pictures of Bistro Nordik which depict a quaint dining room with a black wood burning stove, grey upholstered chairs and a bar in the background UNDERSTAND THAT THEY HAVE RELOCATED TO THEIR BUFFET DINING AREA - this is not mentioned on the hotel map. This new Bistro space is void of warmth or any type of design theme AND BONUS it overlooks the hot tub area (Not a pretty sight)**** Waited 18 minutes until someone took our drink order - surprise it wasn't our waiter. Note - It was not busy when we arrived (Max 25 people in a room meant for 80). Ordered a Bottle of Wine Started with Salads - Caesar for me (would be considered deconstructed but not indicated on the menu) , Green for my wife. It was pretty good and then ..... One hour later the entrees arrived Flank Steak ordered Medium Rare arrived Rare-Blue with the most dreadful peppercorn sauce I've ever encountered. "Lobster" Risotto which was mostly extra small shrimp. Bistro Nordik should rename this dish to " Many 61/70 Shrimp and a little Lobster Risotto" They offered to remake the Steak but due to the fact that we had waited an hour I decided to pass. But good news they discounted my 1/3 eaten steak by 50 % !!! Yes only the steak. The dinner was horrendous and OMG we made reservations for New Years Eve at this place and there is no where else to go ......

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34. GL

    GinetteL

    Montreal

    1 review

    1.0

    1 review

    Dined on December 29, 2019

    overall1food1service1ambience2

    service lent nourriture moyen et très dispendieux pour une famille il n y avait pas de stationnement on avait des amis et ils ont été très déçu nous sommes désoler de vous dire la vérité vous devriez avoir un menu pour tout les famille

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35. OT

    OpenTable Diner

    1 review

    4.0

    1 review

    Dined on December 25, 2019

    overall4food4service5ambience4

    Overall I’d recommend the restaurant. We had excellent service and dessert was some of the best I’ve had in a long time. Would definitely tell friends to go.

    Report
36. ML

    MickL

    New York Area

    8 reviews

    vip
    2.0

    8 reviews

    Dined on December 24, 2019

    overall2food2service2ambience1

    Food is too ambitious and falls short often during the meals. The decor is horrible and looks slapped together with what ever was left over from the last renovation of the hotel. I will be as fair as possible. Service was poor, our waiter was much too talkative when he should have been waiting tables. Hence our long waits for the next food arrival. Ceviche was just raw scallops and shrimp on lettuce....no acid, no salt, not even a lemon slice so we could actually make it ceviche, just raw fishy scallops. Foie gras was the only good dish, it was most likely bought and sliced. I doubt this restaurant would make the terrine. My son had the salmon dish that must have been 3 oz of fish. Bavette was not overcooked...this is the only compliment I could muster. Beef cheeks are difficult to not cook well but being bland was a sin to the cow. My bottle of wine came to the table uncorked. It was Christmas, I didn't want to make a fuss about it.

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37. GG

    GuillaumeG

    Montreal

    1 review

    3.0

    1 review

    Dined on September 20, 2019

    overall3food2service3ambience5

    Bonjour, la nourriture en générale n'était pas fraîche. Salade césar molle, tomate molles. Fondue parmesan pas assez cuite et presque froide. Le service était correct, mais pas d'un niveau hôtelier 4 étoiles.

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38. M

    Miki

    1 review

    2.0

    1 review

    Dined on September 2, 2019

    overall2food1service2ambience3

    The tartare de saumon was not good, no flavour. The waiter was not present for us, too busy. My daughter did not like the macaroni and cheese and our waiter did not ask if she would like something else. Unpleasant.

    Report
39. ST

    SachaT

    1 review

    3.0

    1 review

    Dined on August 10, 2019

    overall3food5service2ambience3

    Une chance que la nourriture était excellente car le service était très long, 1h30 avant notre premier service. Les chaises sont inadéquate lorsqu'on est de petite taille. Merci!

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40. VD

    VanessaD

    Montreal

    26 reviews

    3.0

    26 reviews

    Dined on July 21, 2019

    overall3food3service3ambience3

    It was a little warm and given we were the only guests there (6pm is too early to eat in Quebec but we have a perpetually starving 7&10year old Service was pleasant. Decor was nice. Portions were on the smaller side for some dishes (risotto) and larger for others (ravioli). Foie Gras was good; burgers were okay but lacking something compared to all of the details on the other dishes. Pasta was a bit rubbery I hate to say.

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