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Party Size
For 2
7:00 PM
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Booked 7 times today
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Bistro Grace

392 reviews
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$30 and under
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Contemporary European
Top Tags:
  • Good for a Date (13)
  • Creative Cuisine (12)
  • Neighborhood Gem (12)
Located in the Northside neighborhood, Bistro Grace specializes in traditional culinary dishes with a modern twist. To accompany the cuisine, there is a large selection of craft beers, local beers on tap, signature cocktails and a wine list offering new world and old world selections. Along with the menu offerings and reasonable price points, the urban atmosphere and excellent service will keep you coming back.
Dining Style
Casual Elegant
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Contemporary European, Modern European, Bistro
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Hours of operation

Dinner: Sunday Tuesday- Thursday: 4:00-9:00 pm, Friday - Saturday: 4:00pm - 10:00pm. Closed Mondays and Sundays
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Phone number
(513) 541-9600
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
David Bever
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Will cater events
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Cross street
Hamilton and Blue Rock
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Parking details
Meters in front and pay lot behind restaurant.
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Satellite music, one television, live music on occasion.
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Special events & promotions
Beer dinners, Bourbon Dinners, Wine Dinners
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Gift Card
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Wheelchair Access, Wine


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What 392 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Quiet
92% of people would recommend it to a friend
  • 5
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vippigfests (Cincinnati)
4.0  Dined 12 hours ago

Everything was great as usual. Great place!

vipBiztravler (Cincinnati)
3.0  Dined 7 days ago

So a mixed bag- strip steak was amazing, beer cheese apptz was awesome. Dining partner had ravioli- it was pretty much tasteless- we both tasted it. Service was so so, it was busy on a Saturday night- ordered side dish of macaroni and cheese when our dinner arrived - server told us kitchen was backed up, and it wouldn't come out for awhile. They did bring it out at the end of dinner and didn't charge us - which was nice. Tried it the next day, and it was tasteless as well. Talked to our neighbors at the next table, they ordered monkfish and said it was awful!! They need t tweek the menu, and it could be home run

Renahan (Cincinnati)
5.0  Dined on February 14, 2018

Given the selections of the Valentine's day menu, I had complete confidence my girlfriend would enjoy everything but I wasn't sure l would. I don't normally choose tofu nor many types fish or seafood. Venturing outside of my comfort zone, I was delightfully surprised how much I enjoyed the first course of spicy tofu with lentils and a cream sauce and the third course of Red Snapper, stuffed bell pepper and greens. Among the other great courses, I think they were my favorites. Everything was delicious! I've uploaded a picture of the delicious 4th course (regret not capturing everything), the seared duck with quinoa, etc.

OpenTable Diner (Cincinnati)
3.0  Dined on February 14, 2018

Valentines Day. Four out of five courses were good. Service was great. Fell down on the main course with undercooked duck that was impossible to chew.

vipOpenTable Diner (New York Area)
5.0  Dined on February 14, 2018

Unexpected fixed price valentine dinner which we thoroughly enjoyed!! Great bottle of wine at very reasonable cost. Eager to return:)

vipccurran (Cincinnati)
4.0  Dined on February 13, 2018

This location continues to create wonderful restaurants from Boca to Honey and now Bistro Grace. We really enjoyed the food, drink and service and will return soon.

vipMajorLetDownvsPrior (Cincinnati)
3.0  Dined on February 13, 2018

This was my 3rd visit to Bistro Grace, and unfortunately, it was my worst. My business colleagues all said their food was good, but the monk fish was in some sort of brown broth, and it had the same vegetable medley as did the duck and steak plates. I had the duck, and it had some sort of overly sweet undertone, which didn't mesh well at all with underlying mushroom risotto - earthy with sugary sweet was odd. The sides came out cold, and without serving spoons or plates...I guess the monk fish broth could've had floating mac & cheese side with it? Very strange. If it wasn't for my outstanding first two visits, I would not recommend this restaurant, nor would I go back...I'll give it one more try in the future.

KMAc (Cincinnati)
5.0  Dined on February 7, 2018

The duck cassoulet might be the best appetizer in Cincy. The food is great and 1/2 price wine on Wednesdays is a must. Overall excellent food and is more moderately priced than the same quality/type i.e. Maribelle's or J Alex. My wife and I love this restaurant.

OpenTable Diner (Cincinnati)
5.0  Dined on January 27, 2018

Great place for a date night. Excellent food and drinks. Our waitress was very sweet and attentive. Very reasonably priced. Definitely recommended!

OpenTable Diner (Louisville)
5.0  Dined on January 26, 2018

Lovely. Cute little place without trying to be overly trendy. Very nice service from everyone. The food...deicious. The deviled eggs were, well, nothing I could make somehow. Duck and salmon entrees were perfect in every way. Mushroom risotto was delicious. And the bread pudding was amazing! We literally cleaned our plates! Only minor picky thing...Caesar salad was weird, with full leaves of letttuce with small onions and tomato. Just was a little meh! I will definitely be back!

vipmaudeequality (Cincinnati)
5.0  Dined on January 17, 2018

It was our first time to Bistro Grace but it won't be out last. The good wad excellent as well as the staff. Tabby did a great job taking care of us and other members stopped by to say hello. I felt like is been coming there for years.

vippicky (Cincinnati)
5.0  Dined on January 17, 2018

I eat out quite a bit and find Bistro Grace to be all around wonderful. Price, quantity, personnel, service, atmosphere and most important, the tastiness of the food. Just outstanding!

OpenTable Diner (Cincinnati)
3.0  Dined on December 31, 2017

Great atmosphere. Been here several times. However, Open Table didn't specify there was a select menu for New Years Eve. Wasn't what we expected.

OpenTable Diner (Charleston)
3.0  Dined on December 31, 2017

This was new year's Eve, so they had a set menu, which was really good. We just felt really rushed. We were happy to go across the street to Hamilton's.

vipcngal (Charleston)
5.0  Dined on December 31, 2017

Best steak I've ever had in my life...I'm still dreaming about it. Everything was phenomenal, and I can't wait to go back!

vipOpenTable Diner (Cincinnati)
5.0  Dined on December 31, 2017

Bistro Grace did it again. We went for New Year’s Eve, and this time we had a couple of vegans with us. Always accommodating, everyone had a fabulous meal. Still one of my favorite places.

OpenTable Diner (Cincinnati)
2.0  Dined on December 30, 2017

Server was from their sister restaurant, so knew little about the menu. Food was disappointing.

vipOpenTable Diner (Washington DC)
5.0  Dined on December 26, 2017

loved the place, hate to write reviews. sorry.sorry.

Lalaracecar (Cincinnati)
3.0  Dined on December 22, 2017

Our server was friendly and the restaurant was cosy. Entrees were much better than the starters. For people who aren’t foodies this is good value in a fine-dining atmosphere.

Yes1 (Cincinnati)
5.0  Dined on December 20, 2017

Everything was OUTSTANDING went on half nite bottle night and couldn’t have been more pleased!