Very Very nice. Duck was outstanding. Crab Cakes excellent. Baked oysters bland.
Excellent food and excellent service. Pricey for lunch but high quality of service and high quality of food compensates for the cost. Just a great restaurant with a wonderful menu.
Excellent food, excellent service, close to Union Station, fast service, will definitely recommend
We booked an 11:45 table for brunch for six people and, because of a performance, told the waiter we needed to leave by 1:15. The interior is attractive and comfortable. The big slanted mirror over the bar adds a European touch. Conversation was easy.
The tomato soup on the daily menu was excellent - balanced flavors and nice garnish. The fettucine was tasty and well presented. It could have been served warmer. The friendly service was leisurely and after ordering the food was slow to arrive. We had time for 2 courses but not 3, meaning no dessert even though the restaurant knew we were celebrating a birthday.
Past visits have been superb. I'll go again and hope the restaurant improves on this four-star experience.
Very lovely dining experience.
Great restaurant, great ambiance! Highly recommended! A+
Took my wife for Valentine's Day ; first time there. Exceeded expectations in every regard. Good was superb and service better. I had bronzino and wife had halibut. Perfect.
The wait staff was outstanding. Will ask for Steve when I go back
Excellent service, delicious food. Bustling, but not too noisy for a working lunch.
My wife and I go to Bistro Bis for a weekend lunch from time to time and love it. It's quiet, the food is very good, service is friendly and prompt. We are big fans.
An excellent lunch with an out-of-town guest. Well-prepared classic French cuisine, with attentive service.
The French fries are always good here but the rest of the meal was bland, just not very good at all. It's too bad because I used to really like Bistro Bis
Enjoyed an outstanding venison carpaccio and roasted branzino with olives, artichokes and blood orange slices. Both were "wow" dishes! The setting is a bit "hotel bland", but it is a decent space for conversation. The food is definitely worth going back for.
Love this place and have used it for lunch dates dozens of time. Food is always perfect. However this last time, there was a long hair in someone’s dish. The waiter took it away and then brought back half the dish and still charged us for it.
Creme brulee was cold and hard. I prefer runnier teksture. Paris Brest should be a little sweeter, and skin crispier. Overall, all the food tasted OK, but not distinctively memorable.
Service was excellent.
A very enjoyable experience. The food was very tasty and the wine a pleasure to drink. The service was noticeably better than we usually encounter.
It's $$ place for brunch (entree starts from $15), but they have a great deal "Three course tasting menu" for $22 that includes an appetizer, entree and dessert of your choice.
Server was good but food from the kitchen took longer than it should have. Space was fine but restrooms were closed for renovations so you were directed to restroom in the fitness center of the hotel which was less than pleasing. Looked like ceiling was going to fall in due to being stained from leaks.
Great experience. Get the steak frites.
Bis was as good as always. It's our go-to place when we want a comfortable evening for good conversation with food to match. There's not a dish on the menu we wouldn't order. This time of year, many of the dishes are comfort food and very welcome. Service is unobtrusive and promptly available when needed. The atmosphere is quiet enough to talk but convivial. We'll be back.