Appetizers
Togarashi Ahi Tuna$19.00
Seaweed salad, pickled ginger, ponzu wasabi aioli, and pea shoots
Charcuterie$17.00
Chef’s selection of cured meats, grain mustard, red onion marmalade, and lavash bread
Cheese Plate$17.00
Chef’s daily selection of artisan cheeses, fruit preserves, and lavash bread
Crab Dip$18.00
With toasted baguette or vegetables
Fried Oysters (10)$19.00
Cornmeal dusted and cocktail sauce
Prince Edward Island Mussels $17.00
White wine, butter, garlic, fresh herbs, toasted baguette
Shrimp Cocktail$16.00
Chilled jumbo gulf shrimp and cocktail sauce
Escargot$15.00
Butter, garlic, shallots, fresh herbs, and toasted baguette
Fried Calamari$17.00
Flour and cornmeal dusted, house made marinara, and banana peppers (also available sautéed)
Berkshire Pork Belly$16.00
Korean BBQ glaze, pea shoots, and apple jalapeño slaw
Crispy Brussels Sprouts$15.00
Candied walnuts, sweet and sour raisin vinaigrette
Crab Meat Cocktail$30.00
Fresh colossal lump crab meat with a side of house made cocktail and 1000 island sauces served with a lemon wedge
Fried Green Tomatoes$10.00
Cornmeal herb crust, corn salsa, and tomato tarragon aioli
Salads
HOUSE MADE DRESSINGS: Champagne Vinaigrette, Bleu Cheese, Balsamic Vinaigrette, Buttermilk Ranch, Caesar, Honey Mustard, 1000 Island
Steak Salad$20.00
Char crusted sirloin, mixed greens, roasted red peppers, blue cheese, crispy onion straws, cherry tomatoes, and cucumbers
- Colossal Lump Crab Cake$19.00
- Norwegian Salmon$10.00
- Chicken$8.00
- Seared Ahi Tuna$10.00
- Jumbo Gulf Shrimp$10.00
- Sirloin Steak$10.00
Tuna Nicoise$20.00
Seared ahi tuna, romaine hearts, haricot verts, hard boiled eggs, cherry tomatoes, fingerling potatoes, nicoise
- Colossal Lump Crab Cake$19.00
- Norwegian Salmon$10.00
- Chicken$8.00
- Seared Ahi Tuna$10.00
- Jumbo Gulf Shrimp$10.00
- Sirloin Steak$10.00
Spinach$15.00
Chèvre goat cheese, Granny Smith apples, red onion, candied walnuts, dried cherries
- Colossal Lump Crab Cake$19.00
- Norwegian Salmon$10.00
- Chicken$8.00
- Seared Ahi Tuna$10.00
- Jumbo Gulf Shrimp$10.00
- Sirloin Steak$10.00
Classic Caesar$12.00
French bread croutons, hard boiled egg, shaved Parmesan cheese (anchovies available upon request)
- Colossal Lump Crab Cake$19.00
- Norwegian Salmon$10.00
- Chicken$8.00
- Seared Ahi Tuna$10.00
- Jumbo Gulf Shrimp$10.00
- Sirloin Steak$10.00
Garden$12.00
Mixed greens, cherry tomatoes, cucumbers, shaved red onion, and bell pepper
- Colossal Lump Crab Cake$19.00
- Norwegian Salmon$10.00
- Chicken$8.00
- Seared Ahi Tuna$10.00
- Jumbo Gulf Shrimp$10.00
- Sirloin Steak$10.00
Roasted Beet Salad$15.00
Baby arugula, chevre goat cheese, candied walnuts, and a honey mustard vinaigrette
- Colossal Lump Crab Cake$19.00
- Norwegian Salmon$10.00
- Chicken$8.00
- Seared Ahi Tuna$10.00
- Jumbo Gulf Shrimp$10.00
- Sirloin Steak$10.00
Caprese$17.00
Beefsteak tomatoes, fresh mozzarella, basil, balsamic glaze, extra virgin olive oil
- Colossal Lump Crab Cake$19.00
- Norwegian Salmon$10.00
- Chicken$8.00
- Seared Ahi Tuna$10.00
- Jumbo Gulf Shrimp$10.00
- Sirloin Steak$10.00
Seafood Cobb$28.00
Bibb lettuce, colossal lump crab, jumbo gulf shrimp, hard boiled eggs, cherry tomatoes, applewood smoked bacon, and red onion
- Colossal Lump Crab Cake$19.00
- Norwegian Salmon$10.00
- Chicken$8.00
- Seared Ahi Tuna$10.00
- Jumbo Gulf Shrimp$10.00
- Sirloin Steak$10.00
Soup
Soup Du Jour$8.00
Chef’s daily selection
French Onion$9.00
Gruyère and Swiss cheese, crostini
Maryland Crab$10.00
Mixed vegetables, old bay seasoning, lump crab meat, tomato broth
Maryland Oyster Stew$10.00
Fresh oysters, butter, garlic, shallots, heavy cream, chives, celery, and old bay
Sandwiches
Served with shoestring fries or a side salad
Crab Cake
Colossal lump crab, lettuce, tomato, and tartar sauce on a brioche bun
Shrimp Salad Wrap$16.00
Gulf shrimp, lettuce, tomato, and lemon dill dressing wrapped in a flour tortilla
Grilled Salmon BLT$20.00
Norwegian salmon, applewood smoked bacon, fried green tomato, Bibb lettuce, and lemon aioli on a brioche bun
French Dip$16.00
Shaved angus beef, caramelized onions, Swiss cheese, and horseradish sauce on a baguette
Turkey Avocado Club$16.00
Hand sliced turkey breast, applewood bacon, avocado,lettuce, tomato on multigrain bread
Bistro 11 Burger$16.00
Fresh ground angus chuck, brisket, and short rib, arugula, mayo, tomato, applewood smoked bacon, Gruyère cheese, sautéed mushrooms, and sautéed onion on a brioche bun
Beyond Burger$14.00
Plant based burger with lettuce, tomato, and red onion marmalade on a brioche bun
Tuna Melt$15.00
Albacore tuna salad, tomato, and Swiss cheese on grilled caraway rye bread
Crispy Chicken$15.00
Peppercorn batter, lettuce, tomato, and house made honey mustard on jalapeno cornbread
Croque Monsieur$13.00
Black Forest ham, gruyere cheese, topped with moray sauce on grilled brioche bread
Chicken Salad$16.00
Roasted chicken, mayo, cranberries, celery, and pecans, on a croissant
Pastrami Reuben$16.00
Swiss cheese, sauerkraut, house made 1000 island dressing on marble rye
Flatbread du Jour$17.00
Entrees
Entrees include side house salad or side Caesar salad
Steak Frites$30.00
Char crusted Angus NY strip, herb butter, shoestring fries, and house made catsup
Dijon Salmon$28.00
Norwegian Salmon, honey and Dijon mustard glaze, served with potatoes brandade and vegetable du jour
Fish & Chips$20.00
Goose Island IPA beer battered haddock, shoestring fries, and tartar sauce
Pappardelle Bolognaise$24.00
Fresh pasta, San Mariano tomatoes, mild Italian sausage, ground beef, cream, and Parmesan
Vegetable Risotto$18.00
Zucchini, squash, mushrooms, onions, and Parmesan cream
Mushroom Ravioli$19.00
Portobella and cremini mushrooms, ricotta and Parmesan cheeses, and sherry cream sauce
Kung Pao Chicken$16.00
Hoisin sauce glaze, black sesame seeds, peanuts, carrots, snow peas, pea shoots, and jasmine rice
Kung Pao Tofu$16.00
Hoisin sauce glaze, black sesame seeds, peanuts, carrots, snow peas, pea shoots, and jasmine rice
Quiche Lorraine$14.00
Served with lyonnaise potatoes
Spaghetti Carbonara$23.00
Pancetta, egg, parmigiano-reggiano, cream, cracked black pepper, and parsley
Spaghetti and Meatballs$22.00
Pork, beef, and veal meatballs served with house-made marinara, basil, fresh mozzarella, parmigiano-reggiano, ands parsley
Spaghetti Aglio E Olio$19.00
Garlic confit, extra virgin olive oil, crushed red pepper flakes, black pepper, and parmigiano-reggiano
Free Range Roast Chicken$21.00
Half a roasted chicken with roasted potatoes, lemon herb gravy, and the vegetable du jour
