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  5. Ginza

Bird Land Ginza

4.6
4.6
258 Reviews
¥5,001 to ¥10,000
Yakitori
Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!
Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!

Make a reservation

2 people

7:00 PM


Booked 4 times today

Additional information

  • Dining style

    Casual Elegant

  • Cuisines

    Yakitori

  • Hours of operation

    Lunch Mon–Sat 11:00 am–2:00 pm (last seating at 1:30 pm) Dinner Mon–Sat 5:00 pm–11:00 pm (last seating at 10:30 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.

  • Phone number

    03-5250-1081

  • Payment options

    AMEX, Diners Club, JCB, MasterCard, Visa

  • Dress code

    Casual Dress

  • Executive chef

    T. Wada

What 258 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.5Service
  • 4.5Ambience
  • 4.2Value

NoiseEnergetic

Loved For

  • Tokyo Metropolitan Area

    Most Booked

  • Central Tokyo

    Most Booked

Sort by

Filters

  1. Y

    Youmija

    1 review

    5.0

    1 review

    Dined on October 4, 2022

    overall5food5service5ambience5
    最高に美味しく楽しい食事でした。焼鳥は焼き具合も絶妙でもちろん鳥自体も美味しかったです。焼鳥だけでなくお料理、〆の親子丼、デザートまで美味しかったです。ドリンクはビール、ワイン、日本酒と全て満足でした。雰囲気も良く、お店の方々の接客も良く、満点のお店でした。おすすめしたいです。
  2. d

    donkichi0220

    1 review

    4.0

    1 review

    Dined on August 26, 2022

    overall4food3service5ambience4
    すごく期待しての来店だったせいか、値段の割にという感じ。もちろん、おいしいのですが、場所代など料理以外の面でのコストがかかり値段もあがってしまっているのかなと思いました。カワはとてもおいしく、何本も食べたいと思いました。
  3. OT

    OpenTable Diner

    New York Area

    1 review

    4.0

    1 review

    Dined on July 25, 2022

    overall4food5service5ambience5
    とても美味しくいただきました。 敢えてリクエストをいうと、グラスワインのチョイスがもう少し多いといいなと思いました。
  4. OT

    OpenTable Diner

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on July 13, 2022

    overall5food5service5ambience5
    Amazing experience! Staff was excellent and the food was amazing!
  5. OT

    OpenTable Diner

    1 review

    2.0

    1 review

    Dined on May 4, 2022

    overall2food2service3ambience3
    ペース配分よく串が出てこなかった。 味も期待ほどではなかった。
  6. s

    st00000

    1 review

    5.0

    1 review

    Dined on April 29, 2022

    overall5food5service5ambience5
    二人ともお酒を飲まないのですが、ソフトドリンクも気が利いていてよかったです。コースで足りなければ追加で串を注文できるのもありがたいと思います。
  7. OT

    OpenTable Diner

    Tokyo

    1 review

    4.0

    1 review

    Dined on March 26, 2022

    overall4food4service4ambience4
    隣のお客様と同じコースを予約したと思いますが、殆どタイムラグがなかったのですが、隣のお客様より一品少なかったです。 九条ネギが入っている焼き物が東方には提供されませんでした。
  8. OT

    OpenTable Diner

    Tokyo

    1 review

    4.0

    1 review

    Dined on March 26, 2022

    overall4food5service5ambience5
    厨房内の変わらない緊張感(良い意味)が心地よかった。
  9. m

    moonriver

    1 review

    5.0

    1 review

    Dined on March 25, 2022

    overall5food5service4ambience5
    彼女と2人でカウンターを利用しました。8400円のコースでしたが、金額以上の価値を感じました。中でもレバーのパテと串焼きの中のレバーは秀逸。奥久慈軍鶏の素性の良さを感じさせました。 18時からの予約でしたが、お店は徐々に活気に溢れてきました。スタッフの間の連携の良さも感じられ、心地いい時間を過ごすことができました。
  10. YU

    YUNAO

    1 review

    5.0

    1 review

    Dined on December 18, 2021

    overall5food5service5ambience5
    銀婚式のお祝いを今年就職した娘が企画してくれました。今回は合鴨ご飯を美味しく頂きました。次回の親子丼も楽しみです。
  11. OT

    OpenTable Diner

    Tokyo

    1 review

    5.0

    1 review

    Dined on December 1, 2021

    overall5food5service5ambience5
    ひさびさに伺いました。 美味しい焼き鳥はもちろんのこと、4人だったのでテーブル席でしたが、しっかりと気配りがされていて、食べてない食材には代わりのものを用意してくれる! 気持ちの良い会食ができて、良かったです!
  12. SH

    SHUJI

    1 review

    5.0

    1 review

    Dined on November 6, 2021

    overall5food5service4ambience4
    洋服に匂いがつくことなく綺麗で清潔感のある空間で美味しい焼き鳥を食すことができるお店なのでオシャレしてきても問題ないです。 気持ちが良いサービスはしてくれますが、2時間制なので終わり頃になるとお会計を求められる等少し急かされるので焼き鳥はあたたかいうちに食すことをオススメします。
  13. OT

    OpenTable Diner

    Tokyo

    3 reviews

    4.0

    3 reviews

    Dined on October 27, 2021

    overall4food4service4ambience4
    満足感は高いですね。 私の問題かと感じていますが、ワインのチョイスを間違えました。
  14. OT

    OpenTable Diner

    Tokyo

    1 review

    4.0

    1 review

    Dined on December 26, 2020

    overall4food4service4ambience4
    前評判として幾つかのレビューサイトのリサーチを行い、若干の振れ幅がありましたので身構えておりましたが実際には暖かく迎えていただき非常に満足しました。 知人との会食、接待や記念日とオールラウンドに使用できるお店だと思います。 肝心の焼き鳥ですが、コースをいただき、奥久慈しゃもの美味しさを堪能出来ました。 CPは銀座ということで、個人的には特に意識しませんでした。 コース外の串を試してみたいので、再訪したいと思います。
  15. G

    Goemon

    1 review

    5.0

    1 review

    Dined on September 26, 2020

    overall5food5service5ambience5
    きちんとおすすめできるラグジュアリー感と、肩肘張らないカジュアル感がちょうどよい。メニューも多過ぎず、変に迷わないところも吉。
  16. OT

    OpenTable Diner

    Tokyo

    1 review

    5.0

    1 review

    Dined on July 1, 2020

    overall5food5service5ambience5
    初めて行きました。メニューのわからないところを質問しましたが、快く教えてくださって、助かりました。 夜のコースをいただきましたが、一つ一つが丁寧にお料理してあり、全て美味しかったです。 鳥の旨味を味わえる焼き鳥でした。 焼き鳥屋さんらしいフランクな雰囲気も残しつつ、お洒落な空間になっていて、親しい人と食事するのにピッタリだと思います。
  17. h

    hiro

    1 review

    4.0

    1 review

    Dined on June 27, 2020

    overall4food5service4ambience3
    隣の人ととても近く、お店の方が誰もマスクしていなかったので、びっくりしました。もう少し対策がしてあったらもっとよかったです。
  18. OT

    OpenTable Diner

    1 review

    4.0

    1 review

    Dined on March 20, 2020

    overall4food5service4ambience3
    メニュー表はきれいなほうがいい。
  19. OT

    OpenTable Diner

    San Francisco

    1 review

    vip
    5.0

    1 review

    Dined on March 3, 2020

    overall5food5service5ambience5
    Excellent food and service in a relaxed atmosphere. English menu is available and staff are very friendly to communicate in English and my broken Japanese. Food is excellent, certainly the best yakitori I have ever had. Highlights were the sansho yaki (pepper teriyaki chicken thigh), gizzard skewer, cartilage skewer, chicken oyako don. Service was fast. Price is commensurate with quality of the food. Noise level is just right- not so quiet to be stuffy and formal, but not so loud you have to yell to communicate. Met some friendly locals sitting next to us and we bought each other drinks, including a sake the owner made.
  20. OT

    OpenTable Diner

    Tokyo

    4 reviews

    4.0

    4 reviews

    Dined on February 20, 2020

    overall4food5service3ambience3
    カウンターの席の間隔が狭い もう少し余裕のある席だと嬉しいです
  21. CB

    ChloeB

    New York Area

    3 reviews

    5.0

    3 reviews

    Dined on January 16, 2020

    overall5food5service5ambience5
    Never fails to disappoint, good atmosphere, great food, fantastic wait staff
  22. OT

    OpenTable Diner

    New York Area

    1 review

    5.0

    1 review

    Dined on December 25, 2019

    overall5food5service5ambience5
    Perfect dining experience! Every thing tasted good and the staff were incredible. A must visit place for japanese food discoverers.
  23. L

    Lamy

    1 review

    3.0

    1 review

    Dined on December 11, 2019

    overall3food3service3ambience3
    2名で8000円のコースとビール1杯ワイン3杯をそれぞれ頂き、27000円くらい。 評価の高いお店だったので期待していたのですが、少しがっかりでした。 評価が高い要因は英語対応してるからかなと推測しています。 英語が必要ないなら他の店の方が良さそう。
  24. RP

    RoxP

    London

    3 reviews

    5.0

    3 reviews

    Dined on December 7, 2019

    overall5food5service5ambience4
    Came in our last trip to Tokyo before the lock downs and this was memorable.
  25. OT

    OpenTable Diner

    Tokyo

    2 reviews

    5.0

    2 reviews

    Dined on December 3, 2019

    overall5food5service5ambience5
    Top Quality always!
  26. D

    David

    Ottawa

    6 reviews

    4.0

    6 reviews

    Dined on November 16, 2019

    overall4food4service4ambience4
    For a Michelin star could be better
  27. P

    Penguin

    Tokyo

    2 reviews

    5.0

    2 reviews

    Dined on November 8, 2019

    overall5food5service5ambience5
    いつ行ってもお料理は美味しいし、ホールの方もフレンドリーです。
  28. n

    nisinimu

    Tokyo

    1 review

    1.0

    1 review

    Dined on November 8, 2019

    overall1food1service1ambience2
    味もサービスも落ちたとしか言い様がありません。二人で行ってコース二人分注文したのに、串二本を二人で分けてなんて…久しぶりに行ったのにこの落ち様はひどい。外人専用の焼鳥屋としか言いようがないです。もっとコスパの良い焼鳥屋が銀座にはたくさんあります。 もう一度サービスというものを考え直した方が良いです。
  29. OT

    OpenTable Diner

    1 review

    5.0

    1 review

    Dined on November 6, 2019

    overall5food5service5ambience5
    An amazing team, in a beautiful setting, with an awesome menu. Those are just SOME of the ingredients they use to create the magic. I don’t need to mention the chicken, it’s awesome, just taste it.
  30. OT

    OpenTable Diner

    Tokyo

    1 review

    5.0

    1 review

    Dined on November 5, 2019

    overall5food5service5ambience5
    As tourist in a new city we got lost and arrived late to our reservation yet they kindly accepted us late even though they where closing in an hr, we ordered the chef's omakaze. They told was it was going to be a bit rushed as lack of time yet we are perfectly and it was delicious
  31. OT

    OpenTable Diner

    1 review

    3.0

    1 review

    Dined on October 31, 2019

    overall3food3service3ambience3
    全体的に美味しかったと思います。 特徴的なものがなかった。
  32. OT

    OpenTable Diner

    Tokyo

    1 review

    5.0

    1 review

    Dined on October 26, 2019

    overall5food5service5ambience4
    お酒も食べ物も、すべて美味しかったです。
  33. FF

    Food4Foodies

    San Francisco

    210 reviews

    vip
    4.0

    210 reviews

    Dined on October 25, 2019

    overall4food4service5ambience4
    Restaurant was very difficult to locate. We've circled around the train station several times. Once inside, we sat comfortably around the counter. There were several individual tables nearby. Chef breaks down its myriad facets to give you each piece cooked in a way to bring out all of its potential as an ingredient. Opted for the Chef's Omakase Menu; comes with assorted appetizers and includes eight types of chicken yakitori: meatballs, leg meat with green onions on skewers, chicken liver pate and bread, bowl of chicken and scrambled egg on rice and broth, piping hot panko breaded fried chicken croquette, chicken skewers with ginkgo nuts, and teriyaki chicken with Japanese spices. Assorted appetizers included cure salmon roe, plate of pork belly, grilled shiitake mushrooms without stems, char-grilled cheese and custard pudding which reminded me of flan for dessert. Meats were tender and practically melted in mouth. All were good. We watched the cooks prepared each dish. Cooks performed their tasks perfectly. Food comes out instantaneously course after course. All cooked perfectly. We enjoyed the friendly, excellent and attentive service.
  34. K

    Kapperwire99

    Tokyo

    3 reviews

    4.0

    3 reviews

    Dined on September 28, 2019

    overall4food4service4ambience4
    喧騒を離れ、カウンターで ゆっくり 調理場を眺めながらの食事を出来ます。少人数でのお店です。いくつかの用途での 使いが 出来そうですね
  35. OT

    OpenTable Diner

    Melbourne

    6 reviews

    4.0

    6 reviews

    Dined on September 19, 2019

    overall4food4service4ambience4
    We were visiting Tokyo and thought our meal at Birdland was amazing value and very tasty. We went on a Friday and had the smaller set menu without the livers (not my thing) Service was efficient but not overly elaborate which was ok with us. Had wines, by the glass, which suited me. Food was perfectly seasoned and simple - all chicken The appetisers were not my favourite but there was plenty of food.
  36. OT

    OpenTable Diner

    London

    1 review

    1.0

    1 review

    Dined on September 11, 2019

    overall1food1service2ambience1
    That was definitely overpriced. Not sure if it was because we were on a tourist menu therefore we could only the omakase courses - either JPY 6,800 or 8,500. However that was the menu full of other items and the locals apparently had ordered different food. Food quality was just very mediocre. Any izakaya may do a better job. The chicken skewers were overcooked... Service was subpar in Japanese standard and for the “omakase” standard in comparison. Won’t come again. Won’t recommend.
  37. LC

    LeeChinKai

    New York Area

    1 review

    5.0

    1 review

    Dined on September 10, 2019

    overall5food5service5ambience4
    Nice atmosphere Very friendly service Food was delicious and overall good volume English speaking staff
  38. RM

    RomanM

    1 review

    5.0

    1 review

    Dined on September 7, 2019

    overall5food5service4ambience4
    Fantastic food from very simple ingredients and short but surprisingly good wine list at a very reasonable for Japan price. Many thanks to the Team
  39. M

    Mersaisons

    1 review

    3.0

    1 review

    Dined on September 4, 2019

    overall3food4service5ambience3
    おいしく楽しい時間を過ごさせていただきました。 焼鳥屋さんなのにサービスとても良く気の利く店員さんばかりでした。
  40. JD

    JDub

    New York Area

    19 reviews

    5.0

    19 reviews

    Dined on August 2, 2019

    overall5food5service5ambience5
    Wow! What a find. High end yakitori in amazing atmosphere with lovely conviviality among the customers at the counter. Had really highest quality chicken yakitori as well as vegetarian stuff and great beer. Big reccomendation

FAQs

Bird Land Ginza is rated 4.6 stars by 258 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 4 times today
Google Map for Bird Land Ginza

4-2-15 Ginza, Tsukamoto-Sozan Building B1, Chuo-ku, Tokyo 104-0061

Additional information

  • Neighborhood

    Ginza

  • Hours of operation

    Lunch Mon–Sat 11:00 am–2:00 pm (last seating at 1:30 pm) Dinner Mon–Sat 5:00 pm–11:00 pm (last seating at 10:30 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.

  • Cuisines

    Yakitori

  • Dining style

    Casual Elegant

  • Dress code

    Casual Dress

  • Parking details

    None

  • Payment options

    AMEX, Diners Club, JCB, MasterCard, Visa

  • Executive chef

    T. Wada

  • Additional

    Counter Seating

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