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Big Muddys

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$30 and under

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all appetizers served with choice of two dipping sauces. extra sauce $0.50

  • Bruschetta

    a fresh tomato, onion & basil mixture on sliced french bread topped with fresh mozzarella and parmesan cheese & baked. served with a side of cottage cheese

    • 6 Slices$6.99
    • With Chicken$7.99
  • Chimi Stix$6.99

    our house favorite! seasoned beef wrapped in egg roll skins. fried and served with salsa & sour cream

    • Baked Seafood Mushrooms$7.99

      back by popular demand! baked button mushrooms over a home made seafood stuf?ng and topped with a white wine sauce

      • Artichoke Spinach Dip$6.99

        creamy, cheesy and oh so yummy. served with tortilla chips

        • Un-yum Rings$6.50

          fresh cut sweet onion rings, egg-washed then hand-breaded and fried golden brown

          • Fried Green Beans$6.99

            breaded & fried with southwest ranch dipping sauce

            • White Caps$6.50

              cauliflower freshly hand-breaded and fried golden brown. served with bleu cheese or ranch dressing


              add one trip to soup & salad bar to your sandwhich or appetizer $3.99. (cannot be ordered ala carte, shared, or split)

              • House Soup

                homemade cream of mushroom

                • Cup$3.29
                • Bowl$4.29
              • Soup Of The Day

                • Cup$3.29
                • Bowl$4.29
              • Muddy’s French Onion Soup

                • Cup$3.29
                • Bowl$4.29


              all salads served with two dressings. additional dressings $0.50 extra. dressing choices: house peppercorn ranch, blue cheese, thousand island, honey mustard, italian, french, ranch, caesar, oriental dressing, raspberry vinaigrette, fat free french, fat free ranch. add one person, one trip salad bar to each sandwich or appetizer $3.99

              • All You Can Eat Soup, Salad Bar$7.99

                a mixture of lettuce, toppings and a variety of chef prepared salads for your enjoyment

                • Vegetarian Portobello Mushroom Salad$8.99

                  a large grilled portobello mushroom combined with sauteéd onions & green peppers in italian dressing served over a bed of lettuce & topped with fresh parmesan cheese

                  • Chicken$10.99
                • The Dingy Seafood Salad$9.99

                  chilled shrimp and crab meat served on a bed of lettuce with tomatoes, onion, carrots, celery & hard-boiled egg. choice of dressing

                  • Taco Or Chicken Salad$8.99

                    choice of seasoned ground beef or grilled chicken in a crisp tortilla bowl, topped with choice of meat, lettuce, cheese, diced tomatoes & fried tortilla chips. fresh salsa & sour cream. (choice of dressing upon request) mexican ground beef

                    • Chicken$8.99
                  • Lite Tuna Salad Plate$8.99

                    homemade “albacore” tuna salad served on romaine lettuce with a side of cottage cheese, side of grapes & crackers

                    • Cashew Chicken Salad$8.99

                      breaded and fried chicken strips, on a bed of fresh lettuce, then topped with cashews, chow mein noodles, tomatoes, and our own special dressing

                      • Chicken Caesar Salad$8.99

                        fresh romaine lettuce tossed in our special caesar dressing then topped with grilled chicken breast, fresh parmesan cheese & croutons

                        • Shrimp$12.99

                      Entrees - Seafood

                      all entrees served with a cup of cream of mushroom, french onion, soup of the day, house salad, caesar salad or also included is a choice of potato - twice baked mashed potatoes, baked potato, fries, sweet potato fries, rice, parmesan, broccoli, loaded baked potato or fries $0.99 extra; additional dipping sauce $0.50; these entrees do not include potato choice. to split an entree $6.00 extra. (includes choice of side salad or soup & an additional side)

                      • Frog Legs$16.99

                        fresh legs hand breaded then fried and served with garlic butter sauce

                        • As An Appetizer$8.99
                      • Bacon Wrapped Mahi-mahi$17.99

                        charbroiled, then basted with a special honey mustard sauce

                        • Coconut Shrimp$14.99

                          seven fantail shrimp, lighly breaded in a coconut breading then deep-fried and served with a special hawaiian sauce

                          • Fried Shrimp$14.99

                            seven breaded gulf shrimp deep-fried

                            • 9 Shrimp$16.99
                          • Shrimp Sampler Platter$14.99

                            three coconut shrimp, three fried shrimp, and two asian fried shrimp


                            all pasta served with garlic bread, soup, salad, or a one trip salad bar

                            • Penne Pasta Rockefeller$13.99

                              penne pasta topped with an artichoke spinach cream sauce, bacon, mushrooms & fresh parmesan cheese

                              • Chicken$15.99
                              • Shrimp$17.99
                            • Penne Pasta & Alfredo$13.99

                              sauteed broccoli & mushrooms combined with homemade alfredo sauce, fresh parmesan cheese. vegetarian

                              • Chicken$15.99
                              • Shrimp$17.99
                            • Cajun Pasta Alfredo$13.99

                              sauteed broccoli, mushrooms, combined with a cajun alfredo sauce & fresh parmesan cheese. vegetarian

                              • Chicken$15.99
                              • Shrimp$17.99
                            • Pasta Primavera$13.99

                              zuchinni, squash, carrots, broccoli, cauliflower & mushrooms with a basil pesto sauce over penne pasta and topped with fresh parmesan cheese

                              • Chicken$16.99
                              • Shrimp$17.99

                            For menu edits, please contact SinglePlatform at (866) 237-4564.

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                            Not available on OpenTable

                            Unfortunately, this restaurant is not on the OpenTable reservation network.

                            If you like, we'll notify you by email if this restaurant joins.

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