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Nearby points of interest

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  1. Distance: 0.01mi
  2. Distance: 0.06mi
  3. Distance: 0.14mi
  4. Distance: 0.15mi

About Permanently Closed - BICE - San Diego

This restaurant is permanently closed. Permanently Closed - Ideally located in the heart of San Diego's downtown Gaslamp Quarter, BiCE San Diego offers a skillful mix of traditional and contemporary Italian cuisine prepared with the best seasonal ingredients. As recipients of the 2015 Wine List Award of Excellence by Wine Spectator, we boast a temperature controlled wine cellar as well as an award-winning, full-service Italian cheese bar, which offers a constantly rotating selection of formaggi. The BiCE menu includes both classic and trend-driven Italian dishes, with standouts including homemade pastas, unique meat and seafood dishes, and decadent desserts. BiCE was recently recognized by the renowned James Beard Kitchen, where Chefs Mario Cassineri and Francesca Penoncelli were invited to share their Italian creations with some of New York City's greatest culinary minds. Awarded the 2015 ZAGAT RATED Extraordinary to Perfection for food, combined with our warm and inviting atmosphere, BiCE is guaranteed to impress.

425 Island Avenue
San Diego, CA 92101
View Larger Map

Dining Style:
Casual Elegant

Cuisines:
Italian, Contemporary Italian, Vegetarian / Vegan

Hours of Operation:
Lunch: Tuesday - Saturday 11 am - 2:00 pm; Sunday & Monday closed.
Dinner: Daily: 5:00 pm - 10:00 pm

Cross Street:
4th Street

Dress Code:
Smart Casual

Price Range:
$31 to $50

Payment Options
AMEX, MasterCard, Visa

Phone Number:
(619) 239-2423

Website:
http://www.bicesandiego.com/

Catering:
We offer catering at events both at BiCE and events located elsewhere. Restaurant buyout is available, as well as private and semi-private reservations. For more information, please refer to our website, bicesandiego.com, or email Fabrizio Donato at events@bicesd.com.

Parking Details:
Street or valet parking available.

Public Transit:
Bus Stop at Market and 4th ave. San Diego Trolley at Harbor and 5th ave.

Executive Chef:
Mario Cassineri

Private Party Facilities:
Bice restaurant offers a skillful mix of classic and modern trends in Italian Cuisine, combining local and seasonal ingredients, bold spices and European sauces. From our homemade pasta dishes and tempting desserts to our award winning “Cheese & Salumi bar and authentic Italian wine selection.

Private Party Contact:
Fabrizio Donato: (877) 625-0944

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Special Events & Promotions:
Happy Hour: Monday-Saturday: 5:00pm-7:00pm
Sunday: 5:00pm-Close
Free Corkage: Sundays, All Day

BICE - San Diego - Permanently Closed Ratings and Reviews

5
4
3
2
1

4.3

Overall Rating

based on all time ratingsThis restaurant has not received enough recent ratings to display a current ratings snapshot
food

4.3

service

4.3

ambience

4.2

value

3.9

Noise

Moderate

88% would recommend it to a friend

Fit for Foodies (1842)
Special Occasion (1756)
Notable Wine List (1459)
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Romantic (1287)
Neighborhood Gem (778)
Good for Groups (740)
Hot Spot (623)
Vibrant Bar Scene (352)
Late-night Find (149)
Good for a Date (70)
Great for Lunch (67)
Creative Cuisine (48)
Good for Anniversaries (46)
Good for Birthdays (45)
Business Meals (43)
Quiet Conversation (42)
Kid-friendly (40)
Authentic (35)
Happy Hour (30)
Great for Brunch (29)
Pre/post Theatre (27)
Scenic View (25)
Bar Seating (23)
Worth the Drive (23)
Great for Outdoor Dining (17)
Handcrafted Cocktails (15)
Local Ingredients (14)
Cozy (14)
Comfort Food (13)
Fun (13)
Tasting Menu (13)
Good Vegetarian Options (11)
Casual (9)
Gluten Free Options (9)
Seasonal (9)
Healthy (7)
People Watching (5)
Quick Bite (4)
Outstanding Value (4)
Organic (3)
Sunday Lunch (3)
Disabled Access (2)
Paleo Friendly (2)
Tapas (2)
Afternoon Coffee (1)
Afternoon Tea (1)
Waterfront (1)
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1486 reviews
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 (San Diego)·Dined on August 3, 2017

This was their last open day before they closed shop and we had not been warned of that. We were showed up there, we were told they did not have enough food to accommodate us. This very frustrating and disrespectful. If our experience is a reflection of what this restaurant was, I understand why they had to close.

1 person found this review helpful.
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food1
ambience1
service1

 
 (San Diego)·Dined on July 31, 2017

Gorgeous restaurant with exceptional food. Outstanding prezentation.

1 person found this review helpful.
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food3
ambience5
service4

vip
 (Washington DC)·Dined on July 30, 2017

Dissapointed at the menu selections and quality of food. Have been to other BICE locations where the food has been way better.

1 person found this review helpful.
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food2
ambience3
service4
value2

 
 (San Diego)·Dined on July 24, 2017

We had a great meal at Bice! Amazing service and food...my favorite is the gnocchi but the lasagna and cheese plates were outstanding as well. My favorite Italian restaurant in San Diego!

1 person found this review helpful.
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food5
ambience5
service5
value5

 
 (San Diego)·Dined on July 23, 2017

Great as always. Menu choices for dinner, quality of prepared dishes, ambiance and service impeccable! Highly recommend trying their Happy Hour...also amazing.

Tags: Authentic, Notable Wine List, Bar Seating, Pre/post Theatre, Good for a Date, Business Meals
1 person found this review helpful.
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food5
ambience5
service5
value5

vip
 (Orange County)·Dined on July 15, 2017

Fabulous round table for party of 12. Wonderful food. Recommend for large parties

1 person found this review helpful.
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food5
ambience5
service5
value4

 
 (Atlanta)·Dined on July 9, 2017

We made reservations because we had read reviews in a tourism magazine which must have been paid. The food was bland and very mediocre for the price. When our Server asked how the Appetizer was, we said "okay" and gestured to that effect. She didnt respond or inquire further about the other dishes. It was sad, because we love Italian food and we're looking forward to trying a new restaurant. We will not return.

1 person found this review helpful.
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food2
ambience5
service3
value1

vip
 (Las Vegas)·Dined on July 3, 2017

Been to Bice many many times. My favorite in San Diego. The cheese bar is awesome to try cheeses from around the world.

When in San Diego this is a MUST!

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food5
ambience5
service5
value5

vip
 (San Diego)·Dined on June 23, 2017

My wife and I have dined at Bice often and have never been disappointed in the cuisine and service. The location is fabulous for before the theaters in/near the Gaslamp district. This particular evening we had dinner before going to the Horton Grand Theater which is just across the street!

The pork chop I had was the best I have ever had...a thick chop just very lightly breaded with a bit of seasoning that tasted amazing. My wife had a wonderful salmon. once again, a wonderful meal.

of noe also is that the bar seating has an interesting happy hour drinks and menu that is perfect for a light evening meal.

Tags: Creative Cuisine, Pre/post Theatre, Bar Seating, Good for a Date
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food5
ambience5
service5
value4

 
 (San Francisco)·Dined on June 17, 2017

Was not disappointed, service was a bit slow but it was a busy night. Food was delicious, great flavor and very filling.

Tags: Gluten Free Options, Special Occasion, Worth the Drive, Good for Anniversaries, Cozy, Notable Wine List, Good for a Date, Pre/post Theatre, Romantic, Quiet Conversation, Good for Birthdays
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food5
ambience5
service5
value5

vip
 (San Diego)·Dined on June 17, 2017

Really good food, upscale setting. However service was slow

Tags: Good for Groups, Happy Hour
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food5
ambience4
service3
value3

 
 (San Diego)·Dined on June 17, 2017

I had a hard time giving more than 3 stars because the service was not very good at all. Our water glasses went empty for long periods of time. We waited a long time for our entrées and then waited even longer after they took our plates. Very disappointed in the service. We ordered calamari and was very disappointed in the result. beware before you buy it. If you like wine with your dinner be prepared to pay a steep price. Our entrees were excellent, 4 stars for those.

Tags: Creative Cuisine
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food4
ambience3
service2
value3

 
 (San Francisco)·Dined on June 15, 2017

Pleasantly refined spot amid craziness of Gaslamp district. Interesting menu, just the right number of appetizers, salads, and mains. Very interesting and not overwhelming wine list, although wines by the glass choices were modest. Excellent selection of cheeses (19!!!) and very knowledgable cheese monger. Service was very attentive. Refined modern clean decor, glass walls at street facing corner, so openness. Could be noisy if busy. Bar at entrance separate from restaurant. Maybe 15 tables, with several small tables against back wall banquette. Also a few seats at the cheese bar.

Tags: Fit for Foodies, Creative Cuisine
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food4
ambience4
service4
value4

vip
 (San Diego)·Dined on June 12, 2017

great food

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food5
ambience5
service4

 
 (San Diego)·Dined on June 6, 2017

The food was fabulous. Our waiter was friendly and offered good selection ideas. An amazing smoked cocktail. Great ambiance.

Tags: Worth the Drive, Fit for Foodies, Bar Seating, Good for Groups, Good for Anniversaries, Good for Birthdays, Special Occasion, Notable Wine List, Vibrant Bar Scene, Seasonal, Authentic, Happy Hour, Romantic, Quiet Conversation, Handcrafted Cocktails, Paleo Friendly, Good for a Date, Creative Cuisine, Business Meals
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food5
ambience5
service5
value5

vip
 (San Diego)·Dined on June 3, 2017

I wish I remembered the name of our server because she was excellent. She happily split our entrée for us when the kitchen would not and she got me an excellent dry margarita when I asked for one not too sweet. She was from Verona and had a lovely accent. In fact all of our servers were considerate and helpful. The cheese and olive plate was delicious as was the special of the night, lasagna. The only drawback was the noise in the dining room, which would prevent us from coming back if conversation was important. However, it was right across the street from our theater and very convenient for pre-show dining.

Tags: Pre/post Theatre, Quick Bite, Good for Anniversaries, Romantic, Happy Hour, Good Vegetarian Options, Good for Birthdays, Good for a Date, Handcrafted Cocktails, People Watching
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food4
ambience3
service5
value3

vip
 (San Diego)·Dined on May 30, 2017

Lasagna special was excellent. I wish it was permanently on the menu.

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food4
ambience4
service4
value3

 
 (Houston)·Dined on May 27, 2017

Great ambiance and decor, but service can be improved. Food was delicious! Would give a five star rating if we didn't have to constantly try to track our waiter because he kept forgetting our requests.

Tags: Notable Wine List, Special Occasion, Good for Anniversaries
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food5
ambience5
service3
value3

 
 (Las Vegas)·Dined on May 27, 2017

Food was excellent, cheese bar makes it special . Our waiter Arnold was fantastic and will always ask for him

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food5
ambience5
service5
value4

 
 (San Diego)·Dined on May 27, 2017

The food was prepared beautifully - particularly enjoyed the Octopus.

Tags: Local Ingredients, Fit for Foodies, Healthy, Seasonal, Organic, Good for a Date, Worth the Drive, Special Occasion, Creative Cuisine, Neighborhood Gem, Good Vegetarian Options, Great for Brunch, Hot Spot, Tasting Menu, Romantic, Authentic, Cozy
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food5
ambience5
service5
value5

vip
 (San Diego)·Dined on May 20, 2017

Always amazing service by Arnold. You just can't go wrong for a great night out. Good food and amazing service - thank you Arnold!

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food5
ambience5
service5

 
 (San Diego)·Dined on May 15, 2017

We had not been to Bice before and we will cheerfully go there again. This restaurant makes lovely food, is generous with bread for the table, and is NOT very loud. Great time. Thanks.

Tags: Quiet Conversation, Special Occasion
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food5
ambience5
service5
value4

 
 (San Diego)·Dined on May 14, 2017

My daughter, Dr. Claudia Taylor, sent me a gift certificate for Mother's Day. She had researched all SD restaurants and found this at the top. She and her husband are "foodies" in Portland. OR.
The service was impeccable and professional AND friendly. All three courses were excellent except for the beef dish which I had ordered "rare". It was more than medium rare and a little tough. My friend's lamb was very good. I would return with friends at the Vi retirement facility if we could solve the parking problem because your food is very, very good. It was a lovely Mother's Day treat and I sent her photos of the menu and all the courses .

Tags: Authentic, Creative Cuisine, Good for a Date, Special Occasion
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food4
ambience5
service5
value5

vip
 (San Diego)·Dined on May 14, 2017

The Beef Tenderloin was Chewy and Tough

We went to Bice for the Mothers Day Special they had for $49.00 each. The service from Arnold was excellent. He was very nice. The 4 course meal was all very good except my Mustard crusted Beef Tenderloin. It was very tough and chewy. Everything else was good. I mentioned it to the manager on our way out of the restaurant and she said I'm sorry. Probably the worst plate I have had at Bice. Everything else is usually very good.

Tags: Good for a Date, Special Occasion, Happy Hour
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food3
ambience4
service5
value4

vip
 (San Diego)·Dined on May 12, 2017

I asked three times to get the ice water LOL. The main dishes are not really worth the price.

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food3
ambience4
service2
value2

 
 (New York Area)·Dined on May 8, 2017

Fantastic restaurant! Service, food, all great. I highly recommend and would come back for sure.

Tags: Great for Outdoor Dining, Comfort Food, Worth the Drive, Cozy, Tasting Menu
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food5
ambience5
service5
value5

 
 (San Diego)·Dined on May 8, 2017

The service here is gracious and attentive--just right. Every thing about our meal was as we expected /hoped, appetizer was interesting and piqued our appetite but didn't kill it! The entrees were tasty and generous. Only fault might be the wine list. Especially the non-Italian selections. None of the California selections are the current stellar wines from the Central Coast or the Napa Valley or the other districts. You might consider starting all over again.

Tags: Afternoon Coffee, Special Occasion, Good for Birthdays, Good for a Date, Business Meals, Good for Anniversaries, Handcrafted Cocktails, Worth the Drive, Good Vegetarian Options, Quiet Conversation, Gluten Free Options, Fit for Foodies, Pre/post Theatre, Sunday Lunch, Local Ingredients, Authentic, Afternoon Tea
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food5
ambience5
service5
value5

 
 (Charleston)·Dined on May 6, 2017

My husband and I enjoyed a lovely evening advice. We opted for a plate of truffle cheese and olives, the beef carpaccio, and the Sea-bass, and all were quite good. The bread basket was amazing. The only negatives were the noise level and our waiter who seem to forget about us for a while.

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food5
ambience4
service4
value4

vip
 (New England)·Dined on May 3, 2017

The Hostess did not even greet us, she escorted us to our table with out a word to us, handed us our menus and dropped the wine list on the table and curtly said "Wine List! ". She never made eye contact with either of us and and we were both shocked the way she acted towards us.
Our waiter, was just the opposite, warm , conversational, engaging and attentive.

Unfortunately the meal was worse than our experience with the hostess, the food was not fresh, it had clearly been precooked and then just reheated before serving us, the veal was tough and saturated with oil as if it was reheated in oil the was not up to temp, the ravioli was rubbery and cold and the sauces had a "skin" or film on the top, as if they were not properly heated either.
All in all, inedible. Despite our waiters professional service and his sincere apologies, the meal was the worst I have experience in years.
What would I recommend this reatraunt for? Nothing.
Clearly with the exception of our waiter this place is just going through the motions and counting on it's location for business.

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food1
ambience3
service4
value1

 
 (San Diego)·Dined on April 30, 2017

We went for our daughters 16th birthday (her find). Our evening was superb, The food, the service, and the ambiance were outstanding. I would definitely eat here again and recommend it to anyone.

Tags: Good for Anniversaries, Special Occasion, Kid-friendly, Happy Hour, Notable Wine List, Fit for Foodies, Bar Seating, Good for Birthdays, People Watching, Good for a Date
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food5
ambience5
service5
value4

vip
 (Sacramento)·Dined on April 29, 2017

About an hour before our reservations I received a call stating "you know you
made reservations in our lounge and not our dining room. Is that ok?" I was taken back but asked if the lounge would provide us a comfortable dining experience where we can talk together. She reassured me and I kept our appointment. At the restaurant, we had a rotation of three different waiters throughout the evening which caused a rather disjointed experience. Then there is the food. It was somewhat expensive. I would not complain except it also was not very good. The fish was overlooked. The other courses were bland and the desert was just weird. The only bright part of the evening was one of the waiters (who was apparently a bartender doubling as a waiter that evening was very nice. I would not go back.

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food2
ambience2
service2
value1

 
 (Milwaukee)·Dined on April 28, 2017

Great pasta. I love the mushroom ravioli. Atmosphere was wonderful-did get noisy with some larger parties arriving

Tags: Creative Cuisine, Hot Spot, Romantic, Good for a Date, Special Occasion, Fit for Foodies
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food5
ambience5
service5
value5

 
 (San Diego)·Dined on April 27, 2017

Fabulous food! Attentive knowledgeable service. Amazing meal. We would highly recommend this restaurant!

Tags: Authentic, Gluten Free Options, Creative Cuisine
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food5
ambience5
service5
value5

 
 (Vancouver)·Dined on April 24, 2017

A great Italian restaurant with world class food and service.

Tags: Creative Cuisine, Quiet Conversation, Local Ingredients, Good for Groups, Handcrafted Cocktails, Fit for Foodies, Authentic
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food5
ambience5
service5
value5

vip
 (Las Vegas)·Dined on April 22, 2017

Dined here quite enjoyably for years. I'm afraid that many of the more recent reviews are telling. The food is still great but the service and attitude was on the verge of rude.

We will not return.

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food4
ambience3
service2
value2

 
 (Jacksonville)·Dined on April 22, 2017

My experience at Bice was among the most disappointing I have ever had at a restaurant that aspires to be considered fine dining. It took 3 requests before the hostess finally seated our party for our 7:00 PM reservation.

Once seated, the waitstaff completely ignored us, and it was 7:30 before they finally brought a bottle of wine to the table. While we waited, I asked the hostess to send the manager over. After a few minutes, a guy dressed identically to the other waitstaff came over, and to his credit, he did apologize profusely and hurry some appetizers to the table. Once he left, however, the service lapsed back to interminably slow, and the meal took well over 3 hours.

I would be willing to overlook some of these lapses had the food been exceptional, but that was unfortunately not the case. The menu is inventive and exciting. I was truly eager to taste the appetizer and entree I ordered, but they were both poorly executed. The octopus on the grilled octopus salad was fantastic, but the arugula salad was bland and undressed, and almost seemed as though it had been dumped on the plate straight from its container. The lamb ragu on my pasta was solid, but the kitchen staff inexplicably failed to salt the pasta cooking water (a cardinal sin if ever there was one), so the pasta was bland and unappetizing.

All in all, there seems to be a serious void in leadership and management at Bice. The entire staff seemed to be distracted and overwhelmed, and even the wine list was disorganized, with numerous listed bottles unavailable. It's a shame, because I had big expectations, but I don't think I will be going back to Bice.

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food3
ambience4
service1
value3

vip
 (San Diego)·Dined on April 21, 2017

the cheese twist is special with the wonderful assortment as an appetizer and then presented mild to strong so you actually could keep track of the tastes. Entrees were elegant also and the price was moderate given the downtown location and type of high quality entree served

Tags: Fun, Special Occasion
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food5
ambience4
service5
value5

vip
 (San Diego)·Dined on April 16, 2017

Excellent service, delicious food, great location.

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food5
ambience5
service5
value5

vip
 (San Diego)·Dined on April 15, 2017

The food always is good and the service is always excellent
We really enjoyed it

Tags: Special Occasion, Good for Anniversaries, Fit for Foodies, Good for Birthdays, Good for a Date
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food5
ambience5
service5
value5

vip
 (San Diego)·Dined on April 11, 2017

Amazing meal! The pork chop is out of this world. The experience is just wonderful. Arnold is our favorite server.

Tags: Neighborhood Gem, Pre/post Theatre, Happy Hour, Business Meals, Casual, Worth the Drive
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food5
ambience4
service5
value4

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