BIA Kitchen

Name: BIA Kitchen
Address: 108 N 21st St, Purcellville, VA, United States, 20132-5609
Telephone: (540) 619-2260
Price range: $31 to $50
Rating: 4.8

4.8

156 Reviews

$31 to $50

European

Top Tags:

Questions? Give us a call at: 540-619-2260

Come and visit Western Loudoun's newest experience at Bia Kitchen. When you step through the doors of Bia you go from Purcellville Virginia into a touch of Europe. We offer both a unique menu of small plates to sample different creations as well as a full culinary menu. Our mixologists regularly create new cocktails complimented by a wonderful wine list.

Bia Kitchen is the brainchild of our Head Chef Shane O’Connor. Shane's attention to detail is apparent as soon as you enter the restaurant. From the hand-crafted bar and furniture all made in Ireland to the presentation of each dish, Bia exhibits a warm, friendly, and modern European design, offering an attractive social gathering spot for the local community.

Make a reservation

Party Size

2 people

DateTime

Oct 2, 2023

7:00 PM

Booked 9 times today

Dining areas

Additional information

Dining style
Fine Dining
Cuisines
European, Bistro, Contemporary European
Hours of operation
Tue, Wed 3:00 pm–9:00 pm Thu–Sat 11:30 am–9:30 pm Brunch Sun 12:00 pm–3:00 pm Dinner Sun 5:00 pm–9:00 pm
Phone number
(540) 619-2260
Website
https://biakitchen.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Shane O'Connor

Location
108 N 21st St, Purcellville, VA 20132-5609
Neighborhood
Purcellville
Parking details
Public Lot
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Vegan, Wine

Gift card

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Popular dishes

Tomato Mozzarella$12.00
Roasted Garlic, Fresh Basil, Balsamic Syrup, Crostini
Cheese and Onion Toast$10.00
Herb Crostini, Soft Brie, Balsamic Onion Marmalade
Tayto Crisps$12.00
House Potato Chips, Pancetta Vintage Irish Cheddar Fondue
Baked Brie$14.00
Honey, Candied Walnuts, Dried Cherries, Crusty Bread

Let's Start with

Runner Bean & Spiced Carrot Hummus$14.00
Lemon Chive Mascarpone, Crusty Bread
Baked Crab & Aged Cheddar Spinach Fondue$18.00
Fried Leeks and Toasted Ciabatta
Sauteed PEI Mussels$16.00
Garlic, Shallots, Chilis, Lemon Zest, Chablis, Grilled Bread
Burrata & Prosciutto$19.00
Mache, Poached Figs, Smoked Almonds, Balsamic Glaze
Pistachio Crusted Ahi Tuna*$17.00
Chili Citrus Fennel Slaw, Sesame Fig Glaze
Grilled Baguette$15.00
Smoked Duck Breast, Onion, Brie Cream, Sundried Tomatoes, Gorgonzola, Herb Aioli
Smoked Wicklow Irish Salmon$16.00
Camembert Ciabatta Toast, Onion Marmalade, Pickles, Lemon Oil
Champagne Peppercorn Pate$15.00
Balsamic Onions, Grain Mustard, Salty Almonds, Toasted Baguette
House Charcuterie Board (for Two)$18.00
Salumi Assortment, Grain Mustard, Goat Cheese, Pistachios, Pickled Shallots, Toasted Baguette

From the Garden

Add Grilled Salmon Fillet* $8, Add Grilled Local Chicken $8, Add Grilled Shrimp $9

Bia Kitchen Greens$12.00
Apples, Goat Cheese, Walnuts, Pickled Onions, Cranberries
Toasted Couscous & Chicken$19.00
Baby Spinach, Pistachios, Tomato, Cucumber, Smoked Paprika, Lemon Mustard Dressing
Baby Gem Wedge$14.00
Candied Pecans, Applewood Bacon, Tomatoes, Gorgonzola, Hickory Vinaigrette
Baby Romaine Caesar$12.00
Croutons, Parmesan Cheese, Creamy Garlic Dressing
Baby Spinach & Grilled Salmon*$21.00
Chopped Egg, Pancetta, Red Onion, Cherry Tomato, Baby Potato, Goat Cheese, Lemon Mustard Vinaigrette
Kitchen Cobb Salad$15.00
Baby Romaine, Chopped Egg, Tomatoes, Red Onion, Avocado, Pancetta, Gorgonzola, Champagne Vinaigrette

On the Crust

Includes Choice of Side: Mixed Greens, Tayto Crisps or Fries

Dry Aged Wagyu Burger*$18.00
Grilled Onions, Dublin Cheddar, Lettuce, Tomato, Pickles, Dijon Mustard, Potato Roll
Smoked Salmon BLT$19.00
Smoked Irish Salmon, Lettuce, Vine Ripe Tomatoes, Applewood Bacon, Cream Cheese, Lemon Oil
Chicken Ciabatta$17.00
Arugula, Avocado, Bacon, Lettuce, Vine Ripe Tomatoes, White Cheddar, Pesto Mayo

Mains

Grilled Heritage Chicken Breast$24.00
Tomato and Prosciutto Gnocchi, Sautéed Spinach, Pine Nuts and Beurre Blanc
Pappardelle & Beef Tips*$26.00
English Peas, Spinach, Leeks, Garlic, Mascarpone, Chablis, Sage, Veal Demi Glaze
Pan Seared Filet of Salmon*$28.00
Lemon Chives Risotto, Asparagus, Horseradish and Citrus Infused Beurre Blanc
Porcini Mushroom Ravioli$24.00
Grilled Blue Oyster Mushrooms, Arugula Gorgonzola, Pine Nut and Yellow Tomato Salad with Truffle Oil
Bia's Fish & Chips$22.00
Bulmer's Cider Battered Fresh Atlantic Cod, Double Fried House Chips, Tartar Sauce
Grilled Beef Tenderloin Tips*$26.00
Sauteed Fingerlings, Haricot Verts, Wild Mushrooms, Peppercorn and Shallot Sauce

What 156 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.7Service
4.8Ambience
4.5Value

Noise • Moderate

Loved For

Virginia - DC Suburbs
Best Ambiance

156 Reviews

OT
OpenTable Diner
Seattle
1 review
5.0
1 review
Dined 3 days ago
overall5food5service4ambience4
Lovely place for a special dinner. We had the Mahi Mahi special and the prawns with pasta. Both were very flavorful and beautifully plated. Would definitely eat here again.
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OT
OpenTable Diner
1 review
5.0
1 review
Dined on September 22, 2023
overall5food5service4ambience4
Been to Bia a half dozen times and every meal was great … specials are special … its one of the best restaurants in Loudoun County
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OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined on September 22, 2023
overall5food5service5ambience5
Fantastic food ambiance and experience
Is this helpful?
SP
ShawneP
Washington DC
2 reviews
5.0
2 reviews
Dined on September 22, 2023
overall5food5service5ambience5
A great evening with friends and family. Well done, Bia!
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LE
LEMinVA
Washington DC
1 review
5.0
1 review
Dined on September 21, 2023
overall5food5service5ambience5
Nice ambiance. Very good food and drinks. Would definitely go back.
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DR
DouglasR
Washington DC
8 reviews
4.0
8 reviews
Dined on September 19, 2023
overall4food4service5ambience5
Wonderful upstairs dining with beautiful decor. Service was great and everyone made us feel as if we were a special guest. Downstairs bar looks to be a great place to hang out and drink with quite a bit of charm. We enjoyed the baked Brie appetizer, beef tenderloin tips and a Quail special. Food was great except the Quail and duck sausage did not push the envelope in terms of flavor. Fun restaurant in a wonderful environment.
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TH
TiffanyH
Washington DC
7 reviews
5.0
7 reviews
Dined on September 17, 2023
overall5food5service5ambience5
Excellent food and drinks. Supper for 4 with drinks was $350 though!!
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RP
RichardP
Washington DC
4 reviews
5.0
4 reviews
Dined on September 16, 2023
overall5food5service5ambience5
Excellent food, service, and atmosphere. We will be back soon.
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K
Kelly
1 review
5.0
1 review
Dined on September 10, 2023
overall5food5service5ambience5
We dined on the Sunday evening following the Labor Day weekend, so the crowd was light. Ambience is great, dining furniture is comfortable, and I'm a taller guy. We enjoyed the mussel appetizer- more than enough mussels, the sauce was very good and the crostini a perfect match. We also shared the baby gem wedge salad- again, more than enough for 2. Our dinner entrees were well prepared, plated immaculately and the flavors were rich. We had the prosciutto-wrapped pork tenderloin special and the beef tips were off the menu, so the flat-iron steak was prepared as the beef tips with the pasta, mushrooms, spinach, etc. Our server, Tim, was attentive and every course timed perfectly. Thank you for a wonderful evening!
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SM
SandyM
Washington DC
12 reviews
3.0
12 reviews
Dined on September 9, 2023
overall3food3service3ambience3
We invited another couple excited to venture out to Purceville so we gave Bia a try. Reservation made on line says upstairs dining room. Upon arrival we were not greeted so we walked toward the back of the restaurant looking for help and a waiter asked if we had reservations and then sat us at a table in the bar area. Ok, no problem. He was our waiter. I asked about the specials when he brought the menus, he wasn’t too sure and looked inside his waiter book for notes. We asked for recommendations for red blend wine but he informed us he doesn’t have wine knowledge and went off to ask for help. Ok, no problem again. It’s clear he didn’t have any wine serving skills because he dripped wine with every pour and did not pour ladies than men glasses. Ok no problem once again… we ordered 3 apps to share. Mussels, ahi tuna and hummus. They were all good, mussels broth was the best, but only came with one slice baguette to sop up the broth. Hummus was on the grittier side, not smoothly puréed.Maybe it’s suppose to be “rustic style”?! Not sure.Dinner we decided to share 3 entrees. We ordered the special fish (Char) over risotto and asparagus.We wanted beef so we ordered short ribs but told short ribs sold out.So we ordered flat iron steak(not available either) so we opted for the last beef option which was beef tips over pasta eventhough we didn’t want a pasta dish and was told there are no substitutions.Well, that was a no go as we were told the kitchen actually had no beef at all.Defeated but ordered Char special, pork special and the Chile prawns on the menu. While waiting for our dinner, we asked for more bread to sop up the abundance of mussel broth. Server arrived saying bread is on the house.We felt like a manager stopping by to check up on us would have been a better way of service. The dinner entrees were good, nothing spectacular but good. We also got the side of asparagus and it was a limp swimming in tomato type stewy sauce. Overall disappointed but potential
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BP
BP73
Washington DC
25 reviews
vip
5.0
25 reviews
Dined on September 9, 2023
overall5food5service5ambience5
Great menu, great service, great drinks, and the food was amazjng.
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L
Lenj33
Washington DC
30 reviews
3.0
30 reviews
Dined on September 8, 2023
overall3food3service4ambience2
Too loud. Food is average, dressed up as upscale. Service is solid.
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T
Topper
Las Vegas
7 reviews
5.0
7 reviews
Dined on September 8, 2023
overall5food5service5ambience5
Love this little gem, great place for lunch or dinner.
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T
Tina
1 review
5.0
1 review
Dined on September 7, 2023
overall5food5service5ambience5
Such a gem! This place should be packed, but I’m glad it’s not for my own sake. Gorgeous lower bar and upper dining areas, friendly and attentive staff, tasty cocktails, and unique and well executed food from apps and entrees to dessert. 10/10 will be back.
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SO
StanO
Washington DC
1 review
5.0
1 review
Dined on September 6, 2023
overall5food5service5ambience5
Was a great place to celebrate a 75 birthday with best of friends. This will be an annual event, if not more, going forward.
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AB
AntonioB
West Virginia
8 reviews
5.0
8 reviews
Dined on September 3, 2023
overall5food5service5ambience5
It was our first time there, the place was excellent from the staff to the food. I highly recommend it and we will be back soon.
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C
Christine
1 review
4.0
1 review
Dined on September 2, 2023
overall4food5service5ambience4
My husband and I really enjoyed this restaurant. It was perhaps a little pricey, but the food and service were great (quick service!) and we would definitely go back. My husband also said it was the best Old Fashioned he had ever had, and he's had a lot of them!
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TR
TRBSPO
New York Area
11 reviews
5.0
11 reviews
Dined on August 26, 2023
overall5food5service5ambience5
Good food, excellent service in a lovely setting. Recommended.
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OT
OpenTable Diner
Washington DC
2 reviews
5.0
2 reviews
Dined on August 20, 2023
overall5food5service5ambience5
Celebrated my birthday by going to Bia Kitchen. Bia was recommended by a friend and it exceeded our expectations. The ambiance is cozy and very comfortable. Our waitress, Jordan, was amazing and so sweet. The food was interesting and delicious!! We will definitely return to Bia Kitchen.
BIA KitchenResponded on August 22, 2023
Thank you for the positive feedback. Jordan is a gem. Always shares her contagious smile! So happy that you chose Bia to share your birthday. We'll see you again soon.
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KW
KayW
1 review
5.0
1 review
Dined on August 18, 2023
overall5food5service5ambience5
Dillon was an excellent server when we visited BIA! He was charming, polite, and was well-acquainted with the menu. He made some great cocktail recommendations (I loved Strawberry Fields). The atmosphere was very inviting. I personally love a more bustling ambiance in a restaurant, it makes it feel all the more lively. The little booth by the door was excellent for people-watching and made for a great way to enjoy the evening sun streaming in. The food was fantastic! We tried the salmon as well as the grouper special they had. The wait was a tad long, but made sense considering it was a Friday evening. I highly recommend a visit there, everything about it was fantastic!
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BK
BillK
Washington DC
2 reviews
5.0
2 reviews
Dined on August 17, 2023
overall5food5service5ambience5
Their menu is extremely creative, unlike anything we've seen before. Delicious food, great service!
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OT
OpenTable Diner
1 review
5.0
1 review
Dined on August 15, 2023
overall5food5service5ambience5
Our dining experience was outstanding! The attentive service, wide variety of menu choices and atmosphere have made this our new go-to place for special occasions! The entire meal- appetizers, main course and wines were above 5⭐️’s ! We really appreciated the quiet atmosphere of the main dining area. Conversing without having to raise your voice was a welcome change. A true hidden gem in Purcellville.
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OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined on August 12, 2023
overall5food5service5ambience5
Food was absolutely delicious. All staff members were polite, professional and helpful. Will definitely return
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OT
OpenTable Diner
Charlotte
2 reviews
5.0
2 reviews
Dined on August 3, 2023
overall5food5service5ambience5
The food was absolutely amazing! This was our fist time dining upstairs with a reservation. Atmosphere was perfect and staff very friendly. Will be back again.
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OT
OpenTable Diner
Washington DC
5 reviews
vip
5.0
5 reviews
Dined on August 3, 2023
overall5food5service5ambience5
What a gem! Beautiful restaurant - so classy and comfortable. Excellent service and excellent food. I’ve found my new favorite restaurant and hang out bar…
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LG
LocalGirl
Richmond
3 reviews
2.0
3 reviews
Dined on July 29, 2023
overall2food3service2ambience3
Don’t come here if you have any food issues or want to have a conversation. Our reservation was for upstairs so we requested to be next to the window and out of traffic areas due to hearing issues. We were put downstairs next to the front door and the bar with loud music overhead. The waiter stated right off that they could make most things gluten free, however this was not the case. I asked about the crab dip being gluten free and he went to the kitchen to check. He came back and said without the tortilla it was. I asked how one was to eat it and he responded “with a spoon.” I tried to encourage him to find an alternative to the bread such as carrot sticks. My husband suggested potato chips to which I said “no, I can’t eat potatoes.” The waiter brought potato chips. My husband ordered the lamb, so I asked if the sauce had mushroom because my husband was very allergic to them. The waiter checked in the kitchen and told us “no mushrooms are in the sauce.” When the plate came out, there were two large oyster mushrooms next to the lamb. The coup de grace was my salad. I ordered the most basic salad to avoid having any further special requests. It arrived and the first bite was good. Then I noticed that there were many leaves that were mostly black, rotting, and slimy. My husband and son both looked at it and removed the plate. The waiter arrived and my husband told him that the salad was not good. He couldn’t understand my husband even though he was standing right next to him. I had to get rather loud multiple times in order for him to understand. He then looked at me and asked if I wanted him to take it off. I thought he meant take off the bad leaves. My husband looked up at him and said “take it off the bill.” I was a waitress and have compassion for him, but a good restaurant will not put their staff in that position. My husband liked his lamb and my son his ribs, but it was my anniversary and I lost all around -except the greeters were very nice.
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PL
PaulL
Washington DC
7 reviews
vip
5.0
7 reviews
Dined on July 29, 2023
overall5food5service5ambience5
Great lunch spot in the center of Purcellville's historic district. I love the ambiance.
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DG
DougG
Washington DC
4 reviews
vip
5.0
4 reviews
Dined on July 28, 2023
overall5food5service4ambience5
My wife and I had a date night and we decided to go to BIA, our favorite spot for special occasions. The food was amazing and the ambiance was awesome! The service was friendly, fast, and knowledgeable. We had a great time!
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OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined on July 26, 2023
overall5food5service5ambience5
Enjoyed our first visit very much. Food, drinks, service, ambiance... everything was really enjoyable for us. My personal favorites were the steak tartare and the fish & chips.
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RS
RitaS
Washington DC
4 reviews
5.0
4 reviews
Dined on July 23, 2023
overall5food5service5ambience5
From the moment we arrived to when we left, it was a fantastic experience. The food was excellent. We had the short ribs and the flat iron steak.
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G
Gigi
West Virginia
32 reviews
vip
5.0
32 reviews
Dined on July 23, 2023
overall5food5service5ambience5
We love Bia! Food is tasty and well prepared. They have a really nice selection of tapas type snacks as well as entrees. Try the Taytos-they are truly addictive!
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AM
AMP2018
Washington DC
2 reviews
5.0
2 reviews
Dined on July 21, 2023
overall5food5service5ambience5
Excellent dining from start to finish, great service, and a beautifully decorated/designed restaurant! Much love and attention to detail went into the ambience and overall feel of this restaurant! A gem for Purcellville and Northern VA! Would highly recommend! Can't wait to go back again with friends!
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MW
MischeleW
Washington DC
3 reviews
4.0
3 reviews
Dined on July 19, 2023
overall4food4service4ambience4
It was quieter on the second floor, the dining area.
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KT
KatieT
1 review
5.0
1 review
Dined on July 18, 2023
overall5food5service5ambience5
The trout special with mussels, shrimp and a light curry sauce was outstanding!
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MT
MikeT
Richmond
25 reviews
vip
5.0
25 reviews
Dined on July 16, 2023
overall5food5service5ambience5
Excellent food and service in a nice ambiance. Meal was nicely paced ( we didn't feel rushed)
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KG
KateG
Washington DC
4 reviews
5.0
4 reviews
Dined on July 16, 2023
overall5food5service5ambience5
As always, the quality of both the food and the service was exceptional!
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JH
JocelynH
1 review
5.0
1 review
Dined on July 15, 2023
overall5food5service5ambience5
Wonderful atmosphere and ambiance. Food was fabulous- hope to go again soon!
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A
Anonymous
Washington DC
4 reviews
vip
5.0
4 reviews
Dined on July 15, 2023
overall5food5service5ambience5
When we booked our reservation at Bia Kitchen via Open Table, I noted that we were celebrating our 25th wedding anniversary. When we arrived, the hostess wished us a Happy Anniversary and we had a really nice seating in the upstairs dining area. Our menu was personalized congratulating us on our 25th Anniversary! The service and the meal were fabulous. I had Classic Steak Tartare and my husband had the Champagne Pate’ for appetizers. He had delicious Braised Boneless Short Ribs and I had Pan Seared Filet of Salmon for the main course, and both were delicious. We ordered two specialty drinks while perusing the menu, and shared a bottle of Pinot Noir with dinner, which we brought home since we didn’t finish it. For dessert, my husband had the Bia Signature Churros, and I had the dessert special, port soaked cherries over a cake concoction. My choice was a bit dry, but very good. I might not order it again. However, the evening was really nice and the extra attention we got for our Anniversary was special. They even gave us the menus to take home with us, wrapped in a ribbon!
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SS
SS22
Washington DC
12 reviews
vip
5.0
12 reviews
Dined on July 15, 2023
overall5food5service5ambience5
Had dinner upstairs on Sat evening at 6, restaurants was full and a bit noisy. However, the decor is very cozy and service was prompt and efficient. I had chile prawns with squid ink pasta - the prawns were perfectly prepared, the sauce was tasty with a bit of spicy heat but not too spicy and the small yellow tomatoes offset the heat nicely. The salmon was well prepared, but the overall dish lacked a bit of flavor. The limoncello cake was dense but not too sweet, and the whipped cream helped to offset the sweetness of the frosting. Overall it was delicious dinner and excellent service.
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HE
HappyEater
Richmond
3 reviews
vip
5.0
3 reviews
Dined on July 8, 2023
overall5food5service5ambience5
Exceptional food and service. One of the best restaurants in the area.
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Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily

Screening
- Sick staff prohibited in the workplace

FAQs

BIA Kitchen is rated 4.8 stars by 156 OpenTable diners.

BIA Kitchen does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Oct 2, 2023

7:00 PM

Booked 9 times today

108 N 21st St, Purcellville, VA 20132-5609

Dining areas

Additional information

Neighborhood
Purcellville
Hours of operation
Tue, Wed 3:00 pm–9:00 pm Thu–Sat 11:30 am–9:30 pm Brunch Sun 12:00 pm–3:00 pm Dinner Sun 5:00 pm–9:00 pm
Cuisines
European, Bistro, Contemporary European
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Shane O'Connor
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Vegan, Wine

Website
https://biakitchen.com/
Phone number
(540) 619-2260

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

BIA Kitchen

Make a reservation

Dining areas

Additional information

Gift card

STEAK TARTARE

MUSSELS

Baked Brie

Nibbles

Tomato Mozzarella$12.00

Cheese and Onion Toast$10.00

Tayto Crisps$12.00

Baked Brie$14.00

Let's Start with

Runner Bean & Spiced Carrot Hummus$14.00

Baked Crab & Aged Cheddar Spinach Fondue$18.00

Sauteed PEI Mussels$16.00

Burrata & Prosciutto$19.00

Pistachio Crusted Ahi Tuna*$17.00

Grilled Baguette$15.00

Smoked Wicklow Irish Salmon$16.00

Champagne Peppercorn Pate$15.00

House Charcuterie Board (for Two)$18.00

From the Garden

Bia Kitchen Greens$12.00

Toasted Couscous & Chicken$19.00

Baby Gem Wedge$14.00

Baby Romaine Caesar$12.00

Baby Spinach & Grilled Salmon*$21.00

Kitchen Cobb Salad$15.00

On the Crust

Dry Aged Wagyu Burger*$18.00

Smoked Salmon BLT$19.00

Chicken Ciabatta$17.00

Mains

Grilled Heritage Chicken Breast$24.00

Pappardelle & Beef Tips*$26.00

Pan Seared Filet of Salmon*$28.00

Porcini Mushroom Ravioli$24.00

Bia's Fish & Chips$22.00

Grilled Beef Tenderloin Tips*$26.00

Overall ratings and reviews

Loved For

Cleaning & sanitizing

Screening

FAQs

How is BIA Kitchen restaurant rated?

Does BIA Kitchen offer gift cards?

Is BIA Kitchen currently accepting reservations?

Make a reservation

Dining areas

Additional information

Gift card