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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 41 times today

Bertrand at Mister A's

4.6
4342 reviews
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$31 to $50
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French
Top Tags:
  • Scenic View (87)
  • Romantic (82)
  • Special Occasion (82)
You’re just a few minutes from downtown San Diego; take the elevator to the top floor. You won’t believe your eyes! Huge jetliners sweep past at eye level. Our beautiful city’s skyline, San Diego Bay; why settle for just an ocean’s view when you can see the entire city from one vantage point.
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Private dining
Dining Style
Fine Dining
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Cuisines
French, Continental
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Hours of operation
Lunch: Monday - Friday, 11:30am - 2:15pm. Dinner: Monday - Thursday, 5:30pm - 9:30pm; Friday - Sunday, 5:00pm - 9:30pm. Sunday Brunch: 10:00 am - 2:00 pm.

Appropriate attire is required. The dress code is dressy business casual, meaning nothing you would wear to the beach or a sporting event. Nice jeans or Bermuda shorts are fine with a collared shirt but nothing overly casual.
Dinner Dress Code 2 PM until Close is Fashionable evening attire is acceptable for dinner. For gentlemen collared shirts and slacks are appropriate. For ladies a dress or blouse with a skirt or slacks are appropriate.
Jeans are permitted, provided they are not ripped or torn. No shorts are allowed during the evening. Beach wear, gym attire, athletic apparel, hats, flip flops, and open toed shoes for men are never permitted.
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Phone number
(619) 239-1377
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Stephane Voitzwinkler
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Catering
For parties of 10 or more, it is necessary to call the restaurant directly for reservations.
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Neighborhood
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Cross street
Laurel St.
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Parking details
Street and valet parking available.
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Entertainment
Bertrand at Mister A’s restaurant offers one of the most exceptional city views in all of the country. A true site seeing experience with a panoramic view; which encompasses the breathtaking city skyline, San Diego Bay and harbor, Coronado Bridge, Point Loma, Sea World, Balboa Park, the world famous zoo and Mexico high a top Bankers Hill.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine

Private Dining

Private spaces include our Park Banquet room seating up to 75, Boardroom seating up to 20, Rotunda seating up to 30 and a semi-private space the Downtown room seating 45. A full buyout can accommodate 300 seated, more standing reception style.

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What 4342 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.5
food
4.7
service
4.8
ambience
4.2
value
Noise · Quiet
89% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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JAVR (San Diego)
5.0  Dined 2 days ago

Well prepared food. Mushroom soup of the day was not too creamy, well balanced and the wild mushrooms added an earthiness. Crab cakes were all crab and not overly spiced. This allowed the taste of the crab to dominate. King salmon cooked medium rare, delicate and accompaniments were nicely balanced

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OpenTable Diner 
5.0  Dined 4 days ago

It was my son’s birthday and we experienced fabulous night.

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OpenTable Diner (Jacksonville)
5.0  Dined 5 days ago

Mister A’s was a great place for Sunday brunch in San Diego! We enjoyed the view, food and service and would highly recommend a visit here!

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OpenTable Diner 
3.0  Dined 5 days ago

Seated in the very corner of the “B” room. What makes it the “B” room, the view. I do recommend a trip to the outdoor terrace after Dinner.

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TonyR (San Diego)
5.0  Dined 6 days ago

Best restaurant in San Diego! My wife and I got married there and 3 1/2 years later they still remembered us and made us feel very special. Thank you to the whole staff for an amazing dinner.

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vipOpenTable Diner (Los Angeles)
3.0  Dined on February 14, 2018

Food seemed to be mass produced

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OpenTable Diner (San Diego)
4.0  Dined on February 14, 2018

On Valentine's Day I chose Mr As for the special occasion. We were 15 minutes late due to terrible traffic. They were very accommodating. The atmosphere was good, but busy. Service was great. The food was very good, but I think it was not representative due to the holiday and the amount of people there. All in all, I'd say A-

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vipOpenTable Diner (Palm Springs)
5.0  Dined on February 14, 2018

The evening was wonderful in every way. The Valentine’s prix five dinner was sumptuous. The choices were exquisite and our plates were delicious. The service could not have been more attentive. The drinks were as ordered. And, of course, the view is the best in the city.

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OpenTable Diner (San Diego)
5.0  Dined on February 14, 2018

For Valentine’s Day we had a memorable evening with the service, attentive staff and waitress. The food supreme and of course the view was amazing overlooking San Diego and watching the planes land against a clear skyline.

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OpenTable Diner (San Diego)
5.0  Dined on February 14, 2018

Excellent service, food was good, excellent view, The view makes the price a neutral!

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vipAdmirescraft (London)
5.0  Dined on February 14, 2018

Superb. The only experience like it in San Diego. If you want a top notch kitchen, highly competent old world service and a splendiferous view, try Bertrand at Mister A’s. They also have covered valet parking.

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OpenTable Diner (San Diego)
5.0  Dined on February 14, 2018

Best Valentine’s Day we’ve ever had!!
Wonderful time!

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vipOpenTable Diner (Las Vegas)
4.0  Dined on February 14, 2018

A classic San Diego restaurant with spectacular views of the city. Great food and atmosphere.

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Cisco0109 (San Diego)
5.0  Dined on February 13, 2018

Valentines date with my beautiful wife

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KevinL (San Diego)
3.0  Dined on February 13, 2018

I felt treated a little different because I am young the older, and clearly more wearily clients were served better and catered to more.

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vipOpenTable Diner (Palm Springs)
5.0  Dined on February 13, 2018

Great food and great service! The views are stunning! We absolutely loved it and we look forward to coming back often

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vipOpenTable Diner (San Diego)
5.0  Dined on February 12, 2018

Wonderful dinner on Valentines day week! The service was impeccable and the dishes superb. We had an incredible view table and lovely time.

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TiannaC (San Diego)
5.0  Dined on February 12, 2018

Mark was fantastic! We enjoyed celebrating our birthdays!

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PAULAP (Orange County)
5.0  Dined on February 11, 2018

The food was excellent as well as a service we enjoyed the food and the view .

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vipHappyfoodie (Phoenix)
5.0  Dined on February 11, 2018

This is the best restaurant in San Diego.

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OpenTable Diner (San Diego)
4.0  Dined on February 11, 2018

First visit - From the lobby hostesses to the wait staff and servers, all have welcoming smiles.
Our waiter Thomas was very knowledgeable, accommodating and friendly.
The one complaint I have is our table for two was positioned so my wife faced the beautiful city view while my back was to the view.

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BarryS (San Diego)
3.0  Dined on February 11, 2018

Arrived early for our evening, as we wanted to watch the view of downtown San Diego change from Day through in to to Evening. We were not disappointed, the views are wonderful. We sat at the bar gazing out of the windows towards the harbor and airport. Once sunset had passed we sat down for our meals.
My wife and I ordered foie gras for our appetizers, the taste was just ok, but could have done with a little more sear on both sides, i'm talking of just another 15 seconds per side here, my wife was a little disappointed with the lack of flavor. This could have turned a reasonably good appetizer into a really great one.

We then followed this with a waldorf salad , this was really fresh and well made, all the ingredients were very crisp, Overall a really well made salad along with a good portion size.

I ordered the Steak, with sides of Brussles and Carrots, this was a great hit with me, really spot on with the temperature, the sauce was amazing, the two sides were wonderful - this was a great 10/10 dish.
My wife ordered the Maine Lobster, which was poached and supposedly finished in butter, This dish was bad, not just a little either the lobster in my opinion was over cooked ( a little tough) and had zero flavor and certainly no butter, it seemed to have been over poached and then served. My wife also ordered the Truffle Mac n Cheese, this was also returned as at the bottom of the dish it was very watery, they replaced the Mac n Cheese within 5 mins and the second one was really good and so much better than the first.
We were asked if we wanted the chef to re-make the lobster dish, however as we all know, I would have finished my meal and then left my wife eating alone once the replacement dish arrived. So my wife decided not to have it replaced, The wait staff did sincerely apologize

Overall we have a good night, my meal was superb, however we left were disappointed with the lobster and foie gras. An expensive night ended in disappointment for my wife.

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EricS (San Diego)
5.0  Dined on February 10, 2018

If you're looking for a place that offers great value for an exquisite meal and outstanding service, look no further.

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vipBruceE (New York Area)
5.0  Dined on February 10, 2018

My wife & I had a fabulous dinner on Saturday night. Food & Staff were outstanding. We will return!

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Acv17 (San Diego)
4.0  Dined on February 9, 2018

Food was good, service was good but I asked for a little surprise for my GF, as it was her bday and they totally forgot. Bummer,, I would've expected tht for the type of restaurant they would've been able to do so

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OpenTable Diner (San Diego)
5.0  Dined on February 9, 2018

Best view at the city while having nice dinner. Service was awesome. Foie gras was marvelous. Great experience overall at this place.

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Perfect (Salt Lake City)
5.0  Dined on February 8, 2018

Fantastic views of the city! The service was 1st class.

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Kevin (Washington DC)
5.0  Dined on February 8, 2018

The setting and the view are great. The service and the food are wonderful. Loved the wines list. I’ve been here several times. Great experience every time.

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Foti (San Diego)
2.0  Dined on February 8, 2018

What happened here? This restaurant has forgotten what good food and service are all about. That’s just too bad.😢

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OpenTable Diner (San Diego)
3.0  Dined on February 6, 2018

Usually our evenings at Mr A’s have been lovely, quiet, seated in a reasonable time (although seldom at the time reserved), with excellent, attentive service. This visit was an exception. We were seated more than 35 minutes after our reservation time. The table had a lovely view, but we were seated next to a table of loud businessmen in a festive mood. My husband has hearing aids and he was not able to adjust them to the noise for conversation at our table.

In addition, our server was very busy and didn’t seem to have the time for the usually excellent service. Our wine arrived well after our first course. My scallops weren’t to my taste, but I wasn’t asked why I didn’t eat them and the server was too busy to check after an initial inquiry.

Yes, I should have asked for a different table and searched out the server for a different dinner option, but that hasn’t been the kind of service I expect from Mr A’s

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